| G1. Teriyaki Pork Chops Or Chicken Thighs Fillets |
$11.95 |
charbroiled marinated pork chops or chicken thigh fillets |
| G2. Garlic Buttered Prawns |
$12.95 |
charbroiled prawns seasoned with garlic & butter |
| G3. Grilled Ribeye Steak |
|
with mushroom sauce. |
| G3. Grilled Ribeye Steak |
$16.95 - $18.95 |
usda superior choice graded boneless rib eye steak |
| G3. Grilled Ribeye Steak |
$22.95 - $24.95 |
usda prime graded boneless rib eye steak |
| G4. Grilled Veal Chop & Cheesy Fish |
$18.95 |
all natural, grain-fed veal from quebec; 6-8oz. boneless rack chop; with horseradish-mustard sauce paired with broiled cheesy basa fillet |
| G5. Lamb Rack & Prawns |
$22.95 |
new zealand lamb rack chops paired with colossal black tiger prawns |
| G6. Broiled Fish & Steak |
$17.95 |
cheesy asian pesto broiled basa fillet paired with grilled usda choice rib eye steak |
| G7. Chilean Seabass |
$16.95 |
broiled teriyaki glazed chilean seabass |
| G8. Prawns & Steak |
$18.95 |
grilled colossal black tiger prawns paired with usda choice graded ribeye steak |
| O1. Baked Seafood |
$15.50 - $13.95 |
prawns, scallops, mussels & fish with creamy sake or red wine tomato sauce of onion, mushroom, zucchini and broccoli; topped with italian five cheeses |
| O1. Baked Seafood |
$17.95 - $16.50 |
with prawns & scallops |
| O2. Baked Pork Chop |
$12.95 - $11.50 |
marinated bone-in pork chops over your choice of fried rice or lemon-peppered spaghetti and topped with creamy sake or red wine tomato sauce of onion, celery, zucchini and broccoli; topped with itali |
| O3. Baked Portuguese |
|
choice of chicken, pork chops or seafood topped with coconut milk based sauce of potato, onion & zucchini; seasoned with turmeric, lemongrass, galangal, garlic, shallot, cilantro & fresh lime juice; |
| O3. Baked Portuguese |
$15.00 - $13.50 |
pork chops or chicken fillets or vegetarian tofu & veggies |
| O3. Baked Portuguese |
$17.00 - $15.50 |
seafood (prawns, scallops, mussels & fish) |
| O4. Baked Bacon & Salmon |
$15.50 - $13.95 |
crispy bacon bits over spaghetti / fried rice baked in our signature white or tomato sauce. |
| O4. Baked Bacon & Salmon |
$15.95 - $14.50 |
also baked bacon & exotic mushrooms |
| O5. Baked Seafood Supreme With Basil Crab Paste |
$16.50 - $14.95 |
prawns, scallops, mussels & fish topped with a robust, vietnamese influenced sauce of crab paste, tomato, onion & celery; topped with italian five cheeses. |
| O5. Baked Seafood Supreme With Basil Crab Paste |
$15.95 - $14.50 |
also with prawns |
| O5. Baked Seafood Supreme With Basil Crab Paste |
$14.95 - $13.50 |
with fish |
| O6. Baked Fresh Pineapple Rice |
|
baked fried rice with fresh pineapple, egg, onion, bacon bits, & scallion; topped with italian five cheeses. |
| O6. Baked Fresh Pineapple Rice |
$10.95 |
chicken |
| O6. Baked Fresh Pineapple Rice |
$12.95 |
prawns |
| O7. Baked Creamy Coconut Rice |
|
fragrant coconut fried rice topped with your choice of meat, and creamy sauce of onion, mushroom, zucchini and broccoli; topped with italian five cheeses |
| O7. Baked Creamy Coconut Rice |
$13.50 |
chicken |
| O7. Baked Creamy Coconut Rice |
$14.95 |
prawns |
| O7. Baked Creamy Coconut Rice |
$15.50 |
seafood |
| O8. Broiled Basa Fillet |
$10.95 |
choice of sauces: basil garlic caramel, hot (spicy) & sour tomato vinaigrette or curry sauce; served with side vegetable |
| O9. Baked Seafood Curry Kabocha |
|
seafood baked in kabocha squash, with mildly spicy thai peanut curry sauce of onion, bell pepper, mushroom, broccoli & baby corn; topped with italian five cheeses |
| O9. Baked Seafood Curry Kabocha |
$13.50 |
fish |
| O9. Baked Seafood Curry Kabocha |
$14.50 |
prawns |
| O9. Baked Seafood Curry Kabocha |
$14.95 |
ox-tail |
| O9. Baked Seafood Curry Kabocha |
$14.50 |
duck |
| O10. Baked Creamy Coconut Seafood |
|
seafood baked in young coconut with creamy coconut sauce of onion, bell pepper, mushroom, broccoli & baby corn; topped with italian five-cheeses |
| O10. Baked Creamy Coconut Seafood |
$13.50 |
with fish or chicken |
| O10. Baked Creamy Coconut Seafood |
$14.95 |
with prawns or salmon |
| O11. Baked Red & White |
|
seafood & vegetables baked with half creamy sake sauce & half red wine tomato sauce; topped with italian five-cheeses |
| O11. Baked Red & White |
$15.50 |
with seafood |
| O11. Baked Red & White |
$13.50 |
with chicken or pork chop |
| O11. Baked Red & White |
$14.95 |
with prawns or salmon |
| O12. Baked Supreme Red & White |
|
seafood & vegetables baked with half creamy swimming crab meat sauce, half basil & crab paste enriched tomato sauce; topped with italian five-cheeses |
| O12. Baked Supreme Red & White |
$16.50 |
with seafood |
| O12. Baked Supreme Red & White |
$15.95 |
with prawns or salmon |
| W1. Teriyaki Chicken & Vegetables |
$10.95 |
shitake, king oyster, button mushrooms, broccoli & chicken thigh meat stir-fried. with our own sesame-garlic-teriyaki sauce |
| W1. Teriyaki Chicken & Vegetables |
$10.95 |
with pork |
| W1. Teriyaki Chicken & Vegetables |
$12.95 |
with beef |
| W2. Tamarind Chicken & Vegetables |
$11.25 |
* with bok choy, onion, bell pepper, broccoli, mushrooms and chicken thigh slices in spicy basil-tamarind sauce. |
| W2. Tamarind Chicken & Vegetables |
$11.25 |
* with pork |
| W2. Tamarind Chicken & Vegetables |
$12.95 |
* with beef |
| W2. Tamarind Chicken & Vegetables |
$13.95 |
* with seafood |
| W3. Caramel Prawns, Pork Or Chicken & Broccoli |
$12.95 |
prawns, chicken or pork and broccoli, and tofu puffs simmered in a vietnamese caramel sauce of garlic, onion, black pepper & basil |
| W4. Basil Eggplant |
|
* eggplants, zucchini, onion & baby corn sauteed with a mildly spicy garlic-chili paste & soy sauce. |
| W4. Basil Eggplant |
$10.95 |
* choice of: chicken / ground pork . ground beef |
| W4. Basil Eggplant |
$13.50 |
* choice of prawns |
| W4. Basil Eggplant |
$14.50 |
* choice of seafood (mussels, prawns, scallops & basa fish) |
| W5. Rice Wine Mushroom & Broccoli |
|
sauteed fresh mushrooms, onion, broccoli & bok choy seasoned with goji berry, rice wine & oyster sauce; |
| W5. Rice Wine Mushroom & Broccoli |
$10.95 |
choice of chicken or pork |
| W5. Rice Wine Mushroom & Broccoli |
$13.50 |
choice of beef or prawns |
| W5. Rice Wine Mushroom & Broccoli |
$13.95 |
choice of seafood |
| W6. Thai Coconut Green Curry |
|
* mildly spicy curry with kabocha squash, pineapple, onion, zucchini, mushroom |
| W6. Thai Coconut Green Curry |
$10.95 |
* chicken / pork / eggplant / tofu |
| W6. Thai Coconut Green Curry |
$14.50 |
* seafood |
| W6. Thai Coconut Green Curry |
$12.95 |
* mixed mushroom |
| W6. Thai Coconut Green Curry |
$13.50 |
* beef or prawns |
| W7. Coconut Lime Seafood & Vegetables |
$15.50 |
* in a mildly spicy creamy sauce of coconut milk, onion, bok choy, bell pepper, mushroom; seasoned with galangal, basil, chili paste and lime juice |
| W7. Coconut Lime Seafood & Vegetables |
$14.50 |
* available with prawns / beef / flank |
| W7. Coconut Lime Seafood & Vegetables |
$13.50 |
* mixed mushroom |
| W7. Coconut Lime Seafood & Vegetables |
$11.95 |
* chicken / pork / eggplant / tofu |
| SK1. Coconut-Lime Spaghetti |
|
* egg-free spaghetti in a mildly spicy creamy sauce of coconut milk, onion, bell pepper, zucchini and mushroom; seasoned with galangal, basil, chili paste and lime juice |
| SK1. Coconut-Lime Spaghetti |
$12.95 - $8.50 |
* prawns |
| SK1. Coconut-Lime Spaghetti |
$10.95 - $7.50 |
* chicken or ground beef or ground pork |
| SK1. Coconut-Lime Spaghetti |
$14.50 - $9.50 |
* seafood (mussels, prawns, scallops & fish) |
| SK2. Bacon & Mushroom Spaghetti |
|
spaghetti with cheesy, creamy sauce of onion & mixed mushrooms; served topped with crispy bacon |
| SK2. Bacon & Mushroom Spaghetti |
$10.95 - $7.50 |
chicken or ground beef or ground pork |
| SK2. Bacon & Mushroom Spaghetti |
$12.95 - $8.50 |
prawns |
| SK2. Bacon & Mushroom Spaghetti |
$14.50 - $9.50 |
seafood |
| SK3. Lemon-Pepper Pappardelle |
|
lemon-peppered pappardelle with creamy basil white sauce of onion & fresh mixed mushrooms; served with italian five cheeses. |
| SK3. Lemon-Pepper Pappardelle |
$11.95 |
chicken or ground beef or ground pork |
| SK3. Lemon-Pepper Pappardelle |
$14.50 |
prawns |
| SK3. Lemon-Pepper Pappardelle |
$15.50 |
seafood |
| SK4. Spaghetti Bolognese |
$8.95 - $5.95 |
traditional recipe - rich, meaty tomato sauce of ground beef, onion, carrot, mushroom & zucchini; served with italian five-cheeses |
| SK5. Basil Egg Noodles With Tomato |
|
* asian flat egg noodles tossed in a sweet, mildly spicy thai garlic-tomato mushroom sauce |
| SK5. Basil Egg Noodles With Tomato |
$6.95 - $9.95 |
* chicken & eggplant, ground beef & eggplant |
| SK5. Basil Egg Noodles With Tomato |
$9.95 - $6.95 |
* ground pork & eggplant |
| SK5. Basil Egg Noodles With Tomato |
$8.25 - $12.50 |
* prawns |
| SK5. Basil Egg Noodles With Tomato |
$8.95 - $13.50 |
* seafood (mussels, prawns, scallops & fish) |
| SK6. Curry Sauce Flat Noodles |
|
* asian flat egg noodles tossed in coconut curry sauce with kabocha squash, bok choy, mushrooms, tofu, broccoli, lemongrass, cilantro & peanuts |
| SK6. Curry Sauce Flat Noodles |
$9.95 - $6.95 |
* chicken or ground beef or ground pork |
| SK6. Curry Sauce Flat Noodles |
$8.25 - $12.50 |
* prawns |
| SK6. Curry Sauce Flat Noodles |
$8.95 - $13.50 |
* seafood |
| 1. Mango Bliss |
$6.50 |
|
| 2. Strawberry/Berry Bliss |
$6.50 |
(seasonal) w/ strawberries & blueberries |
| 3. Durian Bliss |
$6.50 |
w/ young coconut ice cream |
| 4. Taro Azuki Bliss |
$6.25 |
w/ coconut ice cream & mochi. |
| 5.Mango Medley Delight |
$5.95 |
w/ mango, coconut jelly, and pomelo bits |
| 6. Crème Brulee |
$3.50 |
not too sweet w/ just enough of a burnt caramel crust |
| 7. Panna Cotta Bowl |
$4.95 |
a) mango, b) strawberries, c) mixed fruit, d) taro & azuki, e) banana & azuki, f) pina colada |
| 8. Fresh Mango |
$3.50 - $5.95 |
|
| 9. Mango & Ice Cream |
$3.75 - $6.50 |
|
| 10. Durian & Banana |
$3.50 - $5.95 |
|
| 11. Durian & Marshmallow |
$3.50 - $5.95 |
|
| 12. Durian & Ice Cream |
$3.95 - $6.75 |
|
| 13. Banana |
$2.50 - $4.25 |
strawberry/azuki |
| 14. Caramelized Purple Yam & Azuki |
$3.50 - $5.95 |
|
| 15. Azuki & Banana |
$3.25 - $5.75 |
|
| 16. Taro & Azuki |
$3.25 - $5.75 |
|
| 17. Taro |
$5.75 - $3.25 |
|
| 18. Taro & Banana |
$3.25 - $5.75 |
|
| 19. Strawberry & Banana |
$3.25 - $5.75 |
|
| 20. Taro & Ice Cream |
$3.65 - $6.25 |
|
| 21. Azuki & Ice Cream |
$3.65 - $6.25 |
|
| 22. Banana & Ice Cream |
$3.65 - $6.25 |
|
| 24. Grass Jelly W/ Mango Sauce & Fresh Fruit |
$4.75 |
mango |
| 24. Grass Jelly W/ Mango Sauce & Fresh Fruit |
$4.50 |
mixed fruit |
| 25. Almond Jelly W/ Mango Sauce & Fresh Fruit |
$5.25 |
mango |
| 25. Almond Jelly W/ Mango Sauce & Fresh Fruit |
$4.95 |
mixed fruit |
| 26. Grass Jelly & Almond Jelly W/ Mango Sauce & Fresh Fruit |
$5.25 |
mango |
| 26. Grass Jelly & Almond Jelly W/ Mango Sauce & Fresh Fruit |
$4.95 |
mixed fruit |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$3.95 |
azuki |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$4.50 |
mixed fruit |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$4.50 |
cha cha |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$4.75 |
jack fruit |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$4.75 |
mango |
| 27. Grass Jelly & Almond Jelly W/ Coconut Sauce |
$3.95 |
taro |
| 28. Tofu-Fa |
$3.95 |
w/ ginger syrup or almond milk |
| 29. House Made Tofu-Fa 100% |
|
super-silky dessert tofu, served w/ brown sugar, vegan |
| 29. House Made Tofu-Fa 100% |
$4.25 |
sesame paste |
| 29. House Made Tofu-Fa 100% |
$3.95 |
taro sauce |
| 29. House Made Tofu-Fa 100% |
$3.95 |
azuki & coconut sauce |
| 29. House Made Tofu-Fa 100% |
$4.50 |
walnut paste |
| 30. Tofu-Fa |
|
w/ mango sauce & fresh fruit also w/ strawberry sauce |
| 30. Tofu-Fa |
$4.75 |
mango |
| 30. Tofu-Fa |
$4.50 |
mixed fruit |
| 31. Chestnut Lily Bulb Azuki Soup |
$4.50 |
|
| 32. Taro Sago |
$3.25 |
w/ coconut milk |
| 33. Papaya Soup |
$4.50 |
w/ almond-logan-jujube tea |
| 34. Mango Black Sticky Rice Bowl |
$3.50 |
similar to the thai mango sticky rice but w/ more texture/chew |
| 35. Cha Cha |
$4.75 |
sweet soup of azuki, purple yam, black sticky rice, sesame dumpling, and coconut milk |
| 36. Ginger Milk "Custard"/Curd |
$3.25 - $3.95 |
spicy, freshly extracted ginger juice combined w/ sweetened warm milk to naturally form an egg less curd/delicate "custard." |
| 37. Thai Sticky Rice |
|
w/ coconut sauce & toasted sesame seeds, your choice of topping |
| 37. Thai Sticky Rice |
$4.50 |
mango |
| 37. Thai Sticky Rice |
$4.95 |
durian or jackfruit |
| 37. Thai Sticky Rice |
$4.00 |
banana, azuki or taro |
| 38. Glutinous Sesame Dumplings |
$4.50 |
sesame paste |
| 38. Glutinous Sesame Dumplings |
$4.95 |
walnut paste |
| 38. Glutinous Sesame Dumplings |
$4.95 |
azuki & almond tea |
| 38. Glutinous Sesame Dumplings |
$4.95 |
taro & black sticky rice in coconut milk |
| 38. Glutinous Sesame Dumplings |
$3.25 |
ginger syrup |
| 38. Glutinous Sesame Dumplings |
$3.95 |
almond milk |
| 39. Mango Frappe |
$3.95 |
|
| 40. Durian Frappe |
$4.25 |
|
| 41. Avocado Frappe |
$3.95 |
|
| 42. Strawberry & Banana Frappe |
$3.95 |
|
| 43. Jasmine Green Milk Tea Frappe |
$3.75 |
|
| 44. Red Bean Frappe |
$3.75 |
|
| 45. Maccha Red Bean Frappe |
$4.25 |
|
| 46. Calamansi Honey Frappe |
$3.75 |
|
| 47. Calamansi Honey |
$3.25 |
w/coconut jelly/grass jelly |
| 48. Jujubee Ginger Honey |
$3.50 |
w/coconut jelly/grass jelly |
| 49. Taro Grass Jelly |
$3.25 |
w/coconut milk |
| 50. White Chocolate Milk Tea |
|
|
| 51. White Chocolate Milk Tea |
|
w/ shot of espresso |
| 52. Ginger Soy |
$2.25 - $3.95 |
|
| 53. Ginger Soda |
$3.25 |
|
| 54. Spicy Ginger Honey |
$2.75 - $2.95 |
|
| 55. Homemade Organic Sesame Soy |
|
|
| 56. Homemade Walnut Soy |
|
|
| 57. Organic Sesame Red Bean Ice |
$3.75 |
|
| 58. HK Milk Tea & Organic Red Bean Ice |
$3.75 |
|
| 59. Maccha Organic Red Bean Ice |
$4.25 |
|
| 60. Organic Sesame Red Bean Ice |
$4.25 |
w/ grass jelly |
| 61. Organic Red Bean Ice |
$4.25 |
w/ grass jelly & hk milk tea |
| 62. Taro Organic Red Bean Ice |
$4.25 |
w/ grass jelly |
| 63. Organic Red Bean Ice |
$4.25 |
w/ sesame or green tea ice cream |
