Atera menu with price

item price description
Yogurt nuts, freeze-dried fruit, beet
Yogurt sake: kamoizumi, kome kome-shu, osaka
Diver Scallops citrus ice, gin botanicals
Diver Scallops sorrel: fresh juice, wildflower honey
Fluke barbecued onion, coriander, fennel seed
Fluke riesling: gunther steinmetz, "kestener paulinsberg," mosel, spatlese, 1990
Squid cured pork fat, squid broth
Sweet Potato
Beet Ember trout roe, black bread, crustacean emulsion
Beet Ember gruner veltliner: sighardt donabaum, "zornberg," wachau, smargd 2008
Bread
Skate beef tendon, hearty greens, chicken bouillon
Skate chardonnay: henri prudhon & fils, "sur gamay," 1 er cru, 2006
Squab pear skin chips, tarragon
Squab pinot noir: michel gros, "hautes cotes de nuts, burgundy, 2007"
Lamb Collar root beer foam, hickory nuts
Lamb Collar syrah: eric texier, brezeme, 2009
Rock
Rock muscat: clairette de die, jaillance, "cuvee imperiale"
Charcoal
Charcoal gamay: renardat-fache, cardon du bugay
Parsley Root Split banana ice cream, meringue
Parsley Root Split semillon: chateau petit vedrines, sauternes, 2007
Oak wintergreen snow, brown butter cake
Oak verdelho: vinhos barbito, "vb reserva," mederia

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