Yogurt |
|
nuts, freeze-dried fruit, beet |
Yogurt |
|
sake: kamoizumi, kome kome-shu, osaka |
Diver Scallops |
|
citrus ice, gin botanicals |
Diver Scallops |
|
sorrel: fresh juice, wildflower honey |
Fluke |
|
barbecued onion, coriander, fennel seed |
Fluke |
|
riesling: gunther steinmetz, "kestener paulinsberg," mosel, spatlese, 1990 |
Squid |
|
cured pork fat, squid broth |
Sweet Potato |
|
|
Beet Ember |
|
trout roe, black bread, crustacean emulsion |
Beet Ember |
|
gruner veltliner: sighardt donabaum, "zornberg," wachau, smargd 2008 |
Bread |
|
|
Skate |
|
beef tendon, hearty greens, chicken bouillon |
Skate |
|
chardonnay: henri prudhon & fils, "sur gamay," 1 er cru, 2006 |
Squab |
|
pear skin chips, tarragon |
Squab |
|
pinot noir: michel gros, "hautes cotes de nuts, burgundy, 2007" |
Lamb Collar |
|
root beer foam, hickory nuts |
Lamb Collar |
|
syrah: eric texier, brezeme, 2009 |
Rock |
|
|
Rock |
|
muscat: clairette de die, jaillance, "cuvee imperiale" |
Charcoal |
|
|
Charcoal |
|
gamay: renardat-fache, cardon du bugay |
Parsley Root Split |
|
banana ice cream, meringue |
Parsley Root Split |
|
semillon: chateau petit vedrines, sauternes, 2007 |
Oak |
|
wintergreen snow, brown butter cake |
Oak |
|
verdelho: vinhos barbito, "vb reserva," mederia |