| Vegetable Samosa |
$2.95 |
Crispy triangular patties stuffed with fresh potatoes, green peas and freshly ground Indian spices. |
| Vegetable Pakora |
$3.95 |
Onions, cauliflower and potatoes, spinach, green bell pepper deep fried in a thick batter consisting of freshly ground spices. |
| House |
|
Shrimp, Beef, & Chicken) |
| Onion Bhajia (Pakora) |
$3.95 |
Sliced onions deep fried in gram flour batter consisting of freshly ground spices, served on a bed of chopped lettuce. |
| Shrimp |
|
|
| Paneer Pakora |
$4.95 |
Cubes of homemade cheese deep fried in a unique garbanzo flour batter prepared with a combination of freshly ground spices. |
| Beef |
|
|
| Chili Pakora |
$3.95 |
Spicy! Fresh hot banana peppers filled with spics, deep fried in flour batter. |
| Chicken |
|
|
| Aloo Tikki |
$3.95 |
Deep fried potatoes patty with special mild spices, served with fresh mint and tamarind chutney. |
| Vegetable |
|
|
| Papdi Chat |
$4.95 |
Homemade crispy chips topped with seasoned potatoes and special mild spices and herbs. |
| Noodles |
|
|
| Chana Samosa |
$4.95 |
Samosas topped with garbanzo beans and seasoned with ground Indian spices, touch of homemade yogurt and smothered with sweet chutney. |
| Bhel Puri |
$4.95 |
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys. |
| Vegetarian Combination Platter |
$7.95 |
A combination platter of samosa, paneer pakora, mix vegetable pakora,aloo tikki on a bed of chopped lettuce. |
| Chicken Pakora |
$5.50 |
Chicken tenderloins deep-fried in specially seasoned gram flour batter. |
| Keema Samosa |
$4.50 |
Triangular pastry stuffed with ground lamb, seasoned with fresh herbs and spices. |
| House |
|
Shrimp, Beef, & Chicken) |
| Non-Vegetarian Combination Snacks |
$8.95 |
A combination platter with samosa, vegetable pakora, chicken tikka, seekh kebab and botti kebab. |
| Shrimp |
|
|
| Tandoori Mix Grill |
$11.95 |
Tandoori chicken, chicken tikka, seekh kebab, botti kebab and fish tikka served sizzling with grilled onions, bell peppers and lemons. |
| Beef |
|
|
| Chicken |
|
|
| Vegetable |
|
|
| Egg |
|
|
| Steamed White or Brown Rice |
|
large/small |
| Dal Shorba |
$3.25 |
A splendid thick unpassed lentil soup elegantly seasoned, enhanced with rice and special spices. |
| Chicken Shorba |
$3.25 |
Chicken stock prepared with a special blend of spices. |
| Tomato Shorba |
$3.25 |
A savory tomato soup, slowly cooked with onions, garlic, ginger and other exotic spices. |
| Green Salad |
$3.50 |
Garden fresh sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon. |
| Chicken Salad |
$7.95 |
Diced chicken kebabs tossed with bell peppers, tomatoes, onions, a touch of lime juice and special chat masala. |
| Raita |
$2.50 |
Cool whipped yogurt with chopped and shredded onions, cucumbers, carrot and tomatoes. |
| Shrimp Masala |
$14.95 |
Shrimp cooked in a medley of exotic Indian herbs and spices. |
| Shrimp Vindaloo |
$14.95 |
Shrimp cooked in a spicy hot tomato and onion sauce cooked with potatoes. |
| Shrimp Curry |
$14.95 |
Shrimp cooked in a traditional onion and tomato sauce. |
| Shrimp Kadhai |
$14.95 |
Shrimp stir-fried with bell peppers, onions, tomatoes and exotic spices. |
| Fish Curry |
$13.95 |
Fish fillets carefully prepared and cooked in a traditional onion and tomato sauce. |
| Goan Fish Curry |
$13.95 |
Fish fillets seasoned with coconut and cooked with onion and tomato sauce. |
| Masala Dosa |
$9.95 |
Rice and lentil crepes filled with seasoned potato, onion and herb mixture served with sambhar and coconut chutney. |
| Onion Uthapam |
$9.95 |
Steamed rice and lentil pancake topped with onions and fresh herbs. Served with sambhar and coconut chutney. |
| Iddli Sambhar |
$6.95 |
Steamed rice and lentil dough cakes served with sambhar and coconut chutney. |
| Wada Sambhar |
$6.95 |
Special doughnuts made of pureed lentils, onions, herbs and spices, served with sambhar and coconut chutney. |
| Seekh Kebab |
$12.95 |
Choice ground lamb seasoned with special spices and herbs, barbecued on skewers in the clay oven, served with grilled onions, green peppers and lemon. |
| Lamb Botti Kebab |
$12.95 |
Cubes of spring lamb, deboned, marinated in a mildly spiced marinade, cooked to perfection in the clay oven, served with grilled onions and lemon. |
| Fish Tikka |
$14.95 |
Fish fillets carefully marinated in a special marinade, seasoned with mild herbs and spices. |
| Tandoori Shrimp |
$16.95 |
Extra jumbo shrimp marinated in mild spices and herbs, cooked in the clay oven, served with grilled onions and lemon. |
| Half Tandoori Chicken |
$7.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon. |
| Full Tandoori Chicken |
$14.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon. |
| Chicken Tikka |
$11.95 |
Skinless breast of chicken, deboned and marinated in mildly spiced marinade, served with grilled onions, green peppers and lemon. |
| Chicken Malai Kebab |
$11.95 |
Skinless breast of chicken, deboned and marinated in mild yogurt based sauce, served with grilled onions, green peppers and lemons. |
| Tandoori Garden Vegetables |
$9.95 |
Garden fresh mix vegetables, broccoli, onions, cauliflower, tomatoes, bell peppers and homemade cheese all marinated in Indian spices. |
| Paneer Tikka |
$10.95 |
Homemade cheese marinated with blend of mild spices and herbs, served with grilled onions, green peppers and lemon. |
| Chicken Tikka Masala |
$12.95 |
Breasts of chicken deboned and cooked in a tastefully seasoned delicate onion, tomato and cream sauce. |
| Butter Chicken Makhani |
$12.95 |
Chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs and mild spices. |
| Chicken Sahi Korma |
$12.95 |
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce. |
| Chicken Vindaloo |
$12.95 |
Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes. |
| Chicken Saag |
$12.95 |
Boneless cubes of spring chicken, cooked to perfection with fresh spinach, onions, tomatoes and freshly ground mild spices. |
| Kadhai Chicken |
$12.95 |
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices. |
| Chicken Curry |
$11.95 |
Boneless cubes of spring chicken cooked in a traditional curry sauce. |
| Rogan Josh |
$12.95 |
Cubes of lamb leg deboned, cooked in mild tastefully seasoned onion and tomato gravy. |
| Lamb Tikka Masala |
$12.95 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
| Keema Mutter |
$11.95 |
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic. |
| Lamb Sahi Korma |
$12.95 |
Boneless cubes of baby lamb cooked in a mild tomato, onion and cream sauce. |
| Lamb Vindaloo |
$12.95 |
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes. |
| Lamb Saag |
$12.95 |
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices. |
| Kadai Lamb |
$12.95 |
Boneless cubes of baby lamb leg cooked with bell peppers, onions, tomato, fresh herbs and spices. |
| Paneer Makhani |
$9.95 |
Homemade cottage cheese cooked in tomato, onion and mildly spiced cream sauce. |
| Kadai Paneer |
$10.95 |
Homemade cottage cheese cooked in a light tomato and onion sauce. |
| Saag Paneer (Palak) |
$10.95 |
Highly recommended. Spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce. |
| Mattar Paneer |
$9.95 |
Green peas cooked with homemade cottage cheese in a tastefully spiced mild onion and tomato sauce. |
| Aloo Mutter |
$8.95 |
Green peas cooked with potatoes in mildly spiced onion and tomato base sauce. |
| Malai Kofta |
$9.95 |
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce. |
| Paneer Burji |
$11.95 |
Homemade cheese mashed and cooked with finely chopped onion and tomatoes. |
| Navrattan Curry |
$9.95 |
Mixed vegetables cooked in an onion, tomato and mildly spiced cream sauce. |
| Chana Saag |
$9.95 |
Spinach slowly cooked to perfection and blended with mildly spiced chickpeas. |
| Chana Masala |
$8.95 |
Chickpeas cooked in mildly spiced onion and tomato gravy. |
| Dal Makhani |
$8.95 |
A North Indian specialty, slowly cooked black lentils prepared in a tomato, onion, garlic and ginger sauce. |
| Yellow Tardka Dal |
$8.95 |
Yellow lentils curry prepared with traditional tomato, onion, ginger and mustard seed tardka. |
| Punjabi Kadhi Pakora |
$8.95 |
A gram flour and curd based Punjabi delicacy prepared with chilies, onions and vegetable dumplings. |
| Bengan Bhartha |
$9.95 |
Eggplant barbecued in the clay oven, mashed and seasoned with special herbs, spices and sauteed with onion and tomatoes. |
| Crispy Bhindi Masala |
$9.95 |
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs. |
| Aloo Gobi Masala |
$9.95 |
Cauliflower cooked with potatoes, tomatoes, herbs and mild spices. |
| Vegetable Jalfrazie |
$9.95 |
Garden fresh vegetables cooked with onions and tomatoes in mildly spiced sauce. |
| Aroma House Biryani |
$14.95 |
Saffron basmati rice cooked with succulent cubes of lamb, spring chicken, jumbo shrimp with mild spices, herbs and enhanced with bell peppers and tomatoes. |
| Shrimp Biryani |
$13.95 |
Saffron basmati rice cooked with jumbo shrimp sauteed with Indian exported spices, herbs and enhanced with bell peppers and tomatoes. |
| No. 1 Three Eggs |
$3.85 |
|
| Lamb Biryani |
$12.95 |
Saffron basmati rice, succulent cubes of lamb, herbs and exotic spices. |
| No. 2 Ham & Eggs |
$7.05 |
|
| Chicken Biryani |
$11.95 |
Saffron basmati rice cooked with marinated cubes of spring chicken with mild spices and herbs. |
| No. 3 Bacon &eggs |
$4.85 |
|
| Vegetable Biryani |
$8.95 |
Saffron basmati rice cooked with medley of garden fresh vegetables blended with specially imported herbs and spices. |
| No. 4 Sausage & Eggs |
$4.85 |
|
| Saffron Peas Pulao |
$4.95 |
Basmati rice sauteed with saffron and cooked with green peas and herbs. |
| No. 5 Stack of Hot Cakes |
$3.85 |
|
| White Steamed Rice |
$3.95 |
White long grained plain boiled Indian basmati rice. |
| No. 6 3 hot cakes & 2 eggs |
$3.85 |
|
| No. 7 3 Hot Cakes, 3 Eggs and 2 Bacon or Sausage |
$5.05 |
|
| No. 8 Cheese Omelette |
$4.50 |
|
| No. 9 Denver Omelette |
$5.35 |
|
| No. 10 Ham and Cheese Omelette |
$6.00 |
|
| No. 11 French Toast |
$3.85 |
|
| No. 12 Cheese and Mushrooms |
$6.00 |
|
| No. 13 Hamburger Patty and Eggs |
$4.90 |
|
| No. 14 Fantastic Omelette |
$7.05 |
|
| No. 15 Chili Omelette |
$5.15 |
|
| No. 16 Veggie Omelette |
$6.15 |
|
| No. 17. Corn Beef Hash |
$6.45 |
|
| No. 18 Polisfh Sausage |
$6.15 |
|
| No. 19 3 Pork Chops |
$7.35 |
|
| No. 20 T - Bone Steak |
$8.25 |
|
| Corizo and Eggs |
$6.15 |
|
| Huevos Rancheros |
$5.95 |
|
| Mexican Omlette |
$6.15 |
|
| Taco Omelette |
$5.95 |
|
| Steak and Eggs |
$7.75 |
|
| Avocado, Bacon and Cheese Omelette |
$6.45 |
|
| Naan |
$1.95 |
Leavened bread baked in the clay oven. |
| Paneer Naan |
$2.95 |
Leavened bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices baked in the clay oven. |
| Egg |
$2.85 |
|
| Garlic Naan |
$2.95 |
Leavened bread topped with fresh garlic and baked in the clay oven. |
| Steak and Egg |
$6.05 |
|
| Onion Kulcha |
$2.95 |
Leavened bread topped with fresh onion and baked in the clay oven. |
| Baocn and Egg |
$4.50 |
|
| Pashaweri Naan |
$2.95 |
A true delicacy of Kashmir, leavened bread stuffed with cherries, raisins, nuts and baked in a clay oven. |
| Ham and Egg |
$6.05 |
|
| Tel Ka Naan |
$2.50 |
Flat leavened bread dotted with sesame seeds baked in the clay oven. |
| Sausage and Egg |
$4.50 |
|
| Keema Naan |
$4.00 |
Leavened bread of fine flour stuffed with mildly spiced minced lamb, baked in the clay oven. |
| Polish and Egg Sandwich |
$6.05 |
|
| Poorie |
$1.95 |
Deep-fried whole wheat bread. |
| Bhatura |
$2.50 |
Leavened bread deep-fried. |
| Tandoori Roti |
$1.95 |
Unleavened whole wheat bread baked in the clay oven with no butter. |
| Methi Parantha |
$2.50 |
Unleavened whole wheat bread seasoned with fenugreek and baked in the clay oven. |
| Lacha Parantha |
$2.50 |
Unleavened whole wheat bread made with butter and baked in the clay oven. |
| Aloo Parantha |
$2.95 |
Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander and mild spices and baked in the clay oven. |
| Pitsu Kulfi |
$2.95 |
Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom. |
| Mango Kulfi |
$2.95 |
Indian ice cream flavored with specially imported mango pulp and nuts. |
| Bacon or Sausage Breakfast Burrito |
$5.00 |
|
| Rasamalai |
$3.95 |
Soft Indian cheese patties, served in a rich specially flavored cold cream sauce with nuts. |
| Ham Breakfast Burrito |
$5.00 |
|
| Falooda Ice Cream |
$3.95 |
A special flavored ice cream topped with rose water, vermicelli, falooda seeds and mixed nuts. |
| Fantastic Breakfast Burrito |
$6.05 |
|
| Gulab Jamun |
$2.95 |
A North Indian delicacy made with special dough, fried golden brown and served in sugar syrup. |
| Asada or Chicken Breadfast Burrito |
$5.00 |
|
| Kheer |
$2.95 |
Homemade creamy rice pudding with pistachios, almonds and special flavoring. |
| Gajjar Halwa |
$2.95 |
Grated fresh carrots cooked gently in milk and sugar garnish with nuts. |
