Hummus |
$6.00 |
Chickpea puree, tahini, garlic and lemon juice. Served with tanoor bread. |
Grape Leaves |
$4.95 |
Stuffed grape leaves mixed with vegetables and rice. |
Shakalala |
$8.99 |
Boiled egg, arabian cream cheese, feta cheese and sweet tahini. |
Baba Ganoush |
$6.00 |
Roasted eggplant, tahini, garlic, lemon juice and olive oil. Served with tanoor bread. |
Arabian Mezaa |
$12.95 |
Hummus, tabbouleh, labneh, baba ganoush and grape leaves. Served with tanoor bread. |
4 Piece Falafel |
$4.95 |
Fried chickpea patties, spices and tahini sauce. |
Foul Mudames |
$6.95 |
Mashed fava beans, sauteed onions and tomatoes, with special yemeni spices. |
Fassoulia |
$6.95 |
White kidney beans, sauteed with onions and tomatoes. |
Ghallaba Chicken |
$6.99 |
Chopped chicken or mixed with potato, root vegetables, herbs and spices. |
Ghallaba Beef |
$7.99 |
Chopped beef mixed with potato, root vegetables, herbs and spices. |
Special Ghallaba Mix |
$11.99 |
Yemeni style of ground beef, chopped lamb and liver, herbs and spices. |
Shrimp Ghallaba (Seafood) |
$11.95 |
Sauteed gulf shrimp with fresh vegetables in tomato garlic sauce. |
Shak - Shookah |
$6.99 |
Scrambled eggs with sauteed onion, tomatoes and chili peppers. |
Lamb Liver (Kibdah) |
$7.99 |
Sauteed cubes of lamb liver, with onions and tomatoes. |
Chicken Wings |
$6.95 |
Six pieces served with blue cheese. |
Tuna with Eggs |
$7.99 |
Cooked with onion, tomato, garlic and cilantro. Served with tanoor bread. |
Dagah Beef |
$8.99 |
Minced beef, green and red pepper, onion, with homemade tradition sauce. |
Dagah Chicken |
$7.99 |
Minced chicken, green and red pepper, onion, with homemade traditional sauce. |
Arabian Kabab |
$7.99 |
Fried marinated meatball mix with homemade spices, served with chopped salad and green sahaweek. |
Soup of the Day |
$2.99 |
Call restaurant for daily selection. |
Lentil Soup (Addis) |
$2.99 |
Crushed red split lentils with herbs and spices. |
Lamb Soup (Marag) |
$1.00 |
Lamb soup with traditional herbs and spices. |
Labneh Salad |
$4.95 |
Cucumbers and labneh mixed with garlic and mint. |
Tabbouleh Salad |
$4.95 |
Tomatoes, parsley, crushed wheat, mint, lemon juice and olive oil. |
Arabian Saute |
$9.99 |
Zucchini, potato, eggplant, green pepper and onion with homemade red sauce. |
Okra Saute |
$6.95 |
Okra with garlic and homemade tomato sauce. |
Molokhi Saute |
$6.95 |
Okra leaves with garlic and homemade tomato sauce. |
Roasted Veggie |
$7.95 |
Potato, eggplant, zucchini and onions topped with cheese. |
Arabian Salad |
$6.95 |
Fresh greens, tomatoes, cucumber, beets, black olives and feta cheese. |
Yemen Salad |
$4.95 |
Tomatoes, cucumbers, parsley, mint and scallions with lemon juice. |
Caesar Salad |
$6.95 |
Romaine lettuce and croutons dressed with Parmesan cheese. |
Avocado Salad |
$7.99 |
Avocado, red onion, tomato and lemon with home made dressing. |
Shish Kebab |
$12.99 |
Skewered and grilled slices of marinated tenderloin beef. Served with rice and salad. |
Shish Kofta |
$12.99 |
Marinated ground beef mixed with lamb parsley, onions and spices. Served with rice and salad. |
Lamb Chops |
$16.95 |
Grilled lamb chops, marinated with fresh herbs and topped with a vegetable sauce. Served with rice and salad. |
Lamb Agada |
$12.95 |
Yemeni style stew cooked with large chunks of lamb, potatoes, onion and green peas, mixed with traditional spices. |
Kabsah Lamb |
$14.95 |
Boneless lamb sauteed with long grain basmati rice, scallion mixed with arabian special spices. |
Shawerma Beef |
$11.95 |
Marinated boneless beef cooked on vertical skewer. Served with rice and salad. |
Shish Taouk |
$11.95 |
Marinated chicken skewers, lemon, garlic and olive oil. Served with rice and salad. |
Chicken Agda |
$8.95 |
Cooked chicken in yemeni style mixed with potato and traditional spices. |
Chicken Kabsa |
$11.95 |
Chicken sauteed with long grain basmati rice, scallion and onion served mixed arabian special. |
Chicken Mandi Hadhrami |
$11.95 |
Slow oven-roasted chicken marinated with house fresh herbs served over a bed of long grain basmati rice and salad. |
Grilled Boned Chicken |
$11.95 |
Marinated boned chicken grilled to your perfection. Served with rice and salad. |
Shawerma Chicken |
$10.95 |
Marinated boneless chicken cooked on vertical skewer. Served with rice and salad. |
Falafel Sandwich |
$6.95 |
|
Shawerma Chicken Sandwich |
$7.95 |
|
Shawerma Beef Sandwich |
$8.95 |
|
Arabian Cheese Burger |
$10.95 |
|
Chicken Sandwich |
$8.95 |
|
Egg Sandwich |
$6.50 |
|
Trout (Yemeni Masqoof) |
$14.95 |
Cooked in special yemeni style clay oven with traditional spices. Served with rice and salad. |
Salmon Fillet |
$14.95 |
Grilled salmon, seasoned with traditional spices and olive oil. Served with rice and salad. |
Gelabah Salmon |
$14.95 |
Salmon saute cooked with onion, tomato and garlic. |
Tannour Bread |
$1.49 |
Traditionally bake in a clay-lined oven called tannour. |
Yemen Malawah Bread |
$2.99 |
Thin crunchy layers bread bake in a flat grill. |
Garlic Bread |
$2.49 |
Bread topped with garlic and olive oil or butter. |
Rice |
$2.00 |
|
Sahaweek |
$1.00 |
Tomato, cilantro, garlic and chilly with cream cheese. |
Sahaweek with Cream Cheese |
$2.99 |
|
French Fries |
$3.50 |
|
Garlic French Fries |
$4.50 |
|
Eggs |
$2.99 |
|
Maasoob |
$9.95 |
Chopped bread, bananas and or dates, fresh cream, homemade butter topped with honey and sprinkling of nigella. |
Areekah |
$11.95 |
Chopped bread, bananas and or dates, fresh cream, purified butter, topped with honey, sprinkling of nigella and cheddar cheese. |
Arabian Pancake |
$7.95 |
|
Baqlawah |
$2.50 |
|
Middle Eastern Style Milk Pudding |
$1.99 |
|