| Gravy & Biscuit |
$8.50 - $11.00 |
choice of house made sausage or local mushroom gravy with two eggs |
| A Fry Up |
$11.00 |
two eggs, bacon, sausage, roasted mushrooms, tomato & toast |
| Baked Eggs or Fritatta |
$10.00 |
Today's: spinach, feta, black olives, roasted tomatoes & majoram |
| Hand Made Corned Beef Hash |
$9.00 |
two eggs |
| Eggs Benedict |
$12.00 - $13.00 |
smoked salmon, Canadian bacon |
| Two Egg Sandwich |
$6.00 |
with local cheese and bacon or house made Canadian bacon |
| Lemon & Garlic Braised Escarole |
$8.50 |
Toasted polenta, chili oil, olives & a poached egg |
| Lox, Eggs & Onions |
$10.00 |
Scrambled eggs, caramelized onions, & house made lox |
| Braised Pork Belly |
$11.00 |
Grits, greens & a sunny side egg |
| French Toast |
$8.00 |
Maple syrup (local grade b) & butter |
| Buttermilk Waffles |
$6.00 - $8.00 |
Cannoli cream. ask server about add-ins |
| Brown Butter Granola |
$6.50 |
with yogurt & local honey |
| Two Local Eggs, Hand Cut Potatoes or Grits & Toast |
$7.00 |
|
| Sausage or Bacon |
$3.00 |
|
| Hash |
$4.00 |
|
| Hand Cut Home Fries |
$4.00 |
|
| Stone Ground Grits |
$3.50 - $4.50 |
|
| Cheese Plate |
$5.00 - $8.00 |
with seasonal accompaniment (two fresh cheeses; check specials board for selection |
| Our Fresh Hand-Made Mozzarella |
$7.00 |
really good olive oil, grilled bread & Maldon salt |
| Hummus Plate |
$8.00 |
grilled bread, pickles & olives |
| House Made Mixed Pickle Plate |
$5.00 |
|
| Arugula Salad |
$7.00 |
with shaved fennel & herbs |
| Roasted Carrots |
$7.00 |
with breadcrumbs |
| Fries |
$4.00 |
|
| Pata Brava (aka Kelli fries) |
$5.00 |
|
| Tahini Fries |
$5.00 |
|
| The Fork Burger |
$10.00 |
shallots, caramelized onions swiss & arugula on a toasted baguette |
| Hamburger |
$8.50 - $11.00 |
|
| Patty Melt |
$10.00 |
burger, Swiss & grilled onions on rye |
| Warm Fingerling Salad |
$8.00 |
bacon, mushroom, prunes, shallots, arugula & whole grain mustard vinaigrette |
| Warm Duck Confit Salad |
$9.00 |
roasted apples, radish, arugula |
| Chickpea Fritters |
$8.00 |
herbed ricotta, mesclun & lemon |
| Savory Pumpkin Tart |
$8.00 |
pancetta, goat cheese, rhubarb, arugula |
| Croque Monsieur |
$8.00 |
|
| Madame |
$9.00 |
grilled bacon, swiss with mornay sauce & truffle oil |
| Grilled Cheddar |
$7.00 |
|
| Lamb Sandwich |
$11.00 |
cumin yogurt, red onions & pickles |
| 2 Duck Tacos |
$10.00 |
cabbage cilantro & spicy carrots |
| Pork Belly Sandwich |
$10.00 |
asian marinated broccoli rabe, spicy aioli |
| Korean Fried Chicken |
$12.00 |
spicy soy ginger garlic cilantro |
| Smoked Salmon Club Sandwich |
$11.00 |
bacon, arugula, cucumber, radish & pepper aioli |
| Fresh Goat Cheese On A Baguette |
$10.00 |
radishes, butter lettuce & black olive tapenade |
| Cheese Plate Check Specials Board for Selections |
$5.00 - $8.00 |
served with bread & jam |
| Fresh Hand-Made Mozzarella |
$7.00 |
with good olive oil, grilled bread & Maldon salt |
| Hummus Plate |
$8.00 |
grilled bread, pickles & olives |
| House Made Mixed Pickle Plate |
$5.00 |
|
| Fries |
$4.00 |
|
| Pata Brava (aka Kelli fries) |
$5.00 |
|
| Mushroom Gravy Poutine |
$6.50 |
|
| The Fork Burger |
$10.00 |
shallots, caramelized onions, swiss & arugula on a toasted baguette |
| Hamburger |
$8.50 - $11.00 |
|
| Patty Melt |
$10.00 |
Swiss & grilled onions on rye |
| Arugula Salad |
$7.00 |
with shaved fennel & herbs |
| Warm Fingerling Salad |
$8.00 |
bacon, mushroom, prunes, shallots, arugula & dijon mustard vinaigrette |
| Duck Confit Salad |
$9.00 |
roasted fingerlings, radish, frisee a poached egg |
| Chickpea Fritters |
$8.00 |
herbed ricotta, mache & lemon |
| Crispy Calamari Salad |
$9.00 |
fennel, red peppers, cucumbers & black olives |
| Savory Pumpkin Tart |
$8.00 |
bacon, goat cheese, fennel marmalade, arugula |
| BBQ Lamb Sandwich |
$11.00 |
cumin yogurt, red onions & pickles |
| Duck Tacos |
$10.00 |
cabbage, cilantro & spicy ginger carrots |
| Crispy Pork Belly Tartine |
$10.00 |
frisee, apples & tartar sauce |
| Smoked Salmon Club Sandwich |
$11.00 |
bacon, arugula, cucumber, radish & pepper aioli |
| Fresh Goat Cheese On A Baguette |
$10.00 |
radishes, butter lettuce & black olive tapenade |
| "Just Our Thing" Fried Chicken |
$15.00 |
spicy /soy /ginger/ garlic & cilantro |
| Shrimp & Grits |
$16.00 |
bacon & roasted tomato |
| Ricotta Gnocchi |
$17.00 |
mushrooms, arugula & goat cheese |
| Shepard's Pie |
$15.00 |
Meat or Mushroom Vegetable with house made HP sauce |
| Grilled Lamb |
$18.00 |
potato gratin, & braised greens |
| Roasted Pork Loin |
$17.00 |
corn bread spinach |
| Duck Confit |
$16.00 |
chick pea cassoulet |
