Andrae's Bakery menu with price

item price description
Blue Cheese & Walnut A french dough filled with blue cheese and toasted california walnuts. A customer favorite. Available daily.
Sprouted Wheat Made with wheat flour, sprouted spelt, flax seed and honey. Available Saturday.
Sourdough It is the crustiest of our breads and has a dense crumb. Naturally Leavened. Available friday - Sunday.
Cranberry Walnut Sourdough with cranberries and toasted walnuts. Naturally leavened available friday, saturday & sunday.
French Baguette A crusty, flavorful french bread. Our favorite for cheese and dips. Available daily.
Multi Grain Loaf A light wheat bread filled with 9 different grains and topped with sesame and sunflower seeds. Available on sundays.
Cheesy Bread Available friday.
Ciabatta An Italian flatbread with a light, airy crumb and chewy crust. Our favorite for burgers and garlic bread. Available daily.
Light Rye with Caraway A light rye bread made with caraway seeds. Available in a round or loaf, one sunday a month.
Pumpernickel Rye Available thursdays. Tart cherry rye on thursdays and sundays
Mediterranean Loaf Available fridays.
Saturday Baker’s Whim
French Rolls
Dutch Crunch Rolls
Ciabatta Rolls
Almond Croissant A flaky croissant dough filled with almond paste.
Brownie A favorite! Rich, Chocolaty and addictive.
Cinnamon Pull Apart A large buttery, cinnamon dough perfect for pulling apart.
Lemon Cream Nest A staff favorite! Flaky sweetened croissant dough filled with silky smooth lemon curd.
Cinnamon Roll Our second most popular pastry.
French Morning Roll A lightly sweetened croissant roll.
Raisin Cinnamon Roll
Pain au Chocolate A flaky croissant dough filled with dark chocolate.
Seasonal Scone Our most popular pastry. Flavors vary with the season. Spring and summer brings local, fresh fruit scones.
Sticky Bunn A buttery dough with cinnamon and sugar topped with california walnuts
Pastry Cream Brioche Light buttery brioche filled with vanilla pastry cream.
Raspberry Chocolate Mousse Cake An almond chocolate cake with creamy earl grey chocolate mousse, raspberry gelee and fresh raspberries. 8 cake
Triple Hazelnut Cake A delicious layered cake with hazelnut cake, milk chocolate mousse, citrus caramel ganache and hazelnut crunch. Slices or 8” cake
Basque Cake A delicious pound cake with pastry cream baked into the middle and topped with toasted walnuts.
Double Lemon Tart Tart lemon custard topped with lemon cream in an almond short dough 4” or 8” Tart.
Almond Torte Gateaux voyage a wheat free almond cake made with almond paste and orange zest. Availble at corti brothers in sacramento.
Bittersweet Chocolate Strawberry Tart Bittersweet chocolate cremeux chocolate creamy and fresh strawberries in a chocolate almond shortbread crust 4” or 8” Tart
Cookie Bags Bags of 6 cookies, assorted flavors.
Chocolate Pistachio A bittersweet chocolate cookie with california grown pistachios. Flourless & dairyfree.
Chocolate Chunk Cookie Loaded with belgian dark chocolate.
Vanilla Shortbread The baker’s favorite.
Coconut Macaroon Flourless & dairyfree.
Nibby Cookie Made with belgian dark chocolate, cacao nibs, hazelnuts and oats. This cookie is one of our most popular.
Oatmeal Cookie A moist oatmeal cookie made with california walnuts and raisins
Nibby Cookie Made with Belgian dark chocolate, cacao nibs, hazelnuts and oats. This cookie is one of our most popular.
Pistachio Cherry Shortbread A crunchy shortbread made with california pistachios and cherry.
Seasonal Specials Almond shortbread, pecan snowballs, linzer cookies, madeleines, cinnamon stars, craham cracker cookies, ginger cookies.
Ham & Swiss Croissant Applewood smoked ham and swiss cheese in a flaky croissant.
Housemade Crackers Sunflower and cheese crackers or just cheddar.
Artichoke & Red Pepper Quiche Artichokes and roasted red peppers mixed with cheese and eggs in a flaky crust. Individual or 8” quiche available.
Bacon & Gruyere Quiche Bacon and gruyere cheese mixed with eggs in a flaky crust. Individual or 8” quiche available.
Ham & Mushroom Quiche Applewood smoked ham and mushrooms with cheese and eggs in a flaky crust Individual or 8” quiche available.
Breakfast Sandwich Rosemary ham with cheese and eggs on a ciabatta roll saturday and sunday only.
Savory Pie Roasted potatoes and bacon with a hint of creme fraiche and gruyere in a pie dough individual size.
Yukon Gold Potato Salad Beet Salad
Turkey Roasted, local turkey, swiss cheese, lettuce, onions, whole grain mustard and mayonnaise on focaccia.
Kobe Beef Pastrami Kobe beef style pastrami, swiss cheese, lettuce, onions, dijon mustard and mayonnaise on ciabatta
Salame & Pesto Molinari salame, provolone cheese and basil pesto on a french roll.
Rosemary Ham Rosemary ham, french brie and dijon mustard on a french roll.
Roasted Tomato & Brie House roasted tomatoes, french brie and artichoke lemon pesto on a french roll.
Sandwich Special Flavor changes with the season. Current special: The reuben.
The Italian Salame rosa, salame and mortadella, lettuce, pesto and garlic aioli on dutch crunch.
Traditional Sandwich Bagged Lunch $12.50
Specialty Sandwich Bagged Lunch $12.85
Euro Sandwich Bagged Lunch $10.85
Yukon Gold Potato Salad
Olives
Potato Chip Plain or flavored.
Chocolate Chunk Cookie
Oatmeal Cookie
Coconut Macaroon
Nibby Cookie

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