Blue Cheese & Walnut |
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A french dough filled with blue cheese and toasted california walnuts. A customer favorite. Available daily. |
Sprouted Wheat |
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Made with wheat flour, sprouted spelt, flax seed and honey. Available Saturday. |
Sourdough |
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It is the crustiest of our breads and has a dense crumb. Naturally Leavened. Available friday - Sunday. |
Cranberry Walnut |
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Sourdough with cranberries and toasted walnuts. Naturally leavened available friday, saturday & sunday. |
French Baguette |
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A crusty, flavorful french bread. Our favorite for cheese and dips. Available daily. |
Multi Grain Loaf |
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A light wheat bread filled with 9 different grains and topped with sesame and sunflower seeds. Available on sundays. |
Cheesy Bread |
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Available friday. |
Ciabatta |
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An Italian flatbread with a light, airy crumb and chewy crust. Our favorite for burgers and garlic bread. Available daily. |
Light Rye with Caraway |
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A light rye bread made with caraway seeds. Available in a round or loaf, one sunday a month. |
Pumpernickel Rye |
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Available thursdays. Tart cherry rye on thursdays and sundays |
Mediterranean Loaf |
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Available fridays. |
Saturday Bakers Whim |
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French Rolls |
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Dutch Crunch Rolls |
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Ciabatta Rolls |
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Almond Croissant |
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A flaky croissant dough filled with almond paste. |
Brownie |
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A favorite! Rich, Chocolaty and addictive. |
Cinnamon Pull Apart |
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A large buttery, cinnamon dough perfect for pulling apart. |
Lemon Cream Nest |
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A staff favorite! Flaky sweetened croissant dough filled with silky smooth lemon curd. |
Cinnamon Roll |
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Our second most popular pastry. |
French Morning Roll |
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A lightly sweetened croissant roll. |
Raisin Cinnamon Roll |
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Pain au Chocolate |
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A flaky croissant dough filled with dark chocolate. |
Seasonal Scone |
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Our most popular pastry. Flavors vary with the season. Spring and summer brings local, fresh fruit scones. |
Sticky Bunn |
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A buttery dough with cinnamon and sugar topped with california walnuts |
Pastry Cream Brioche |
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Light buttery brioche filled with vanilla pastry cream. |
Raspberry Chocolate Mousse Cake |
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An almond chocolate cake with creamy earl grey chocolate mousse, raspberry gelee and fresh raspberries. 8 cake
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Triple Hazelnut Cake |
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A delicious layered cake with hazelnut cake, milk chocolate mousse, citrus caramel ganache and hazelnut crunch. Slices or 8 cake
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Basque Cake |
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A delicious pound cake with pastry cream baked into the middle and topped with toasted walnuts. |
Double Lemon Tart |
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Tart lemon custard topped with lemon cream in an almond short dough 4 or 8 Tart. |
Almond Torte |
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Gateaux voyage a wheat free almond cake made with almond paste and orange zest. Availble at corti brothers in sacramento. |
Bittersweet Chocolate Strawberry Tart |
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Bittersweet chocolate cremeux chocolate creamy and fresh strawberries in a chocolate almond shortbread crust 4 or 8 Tart
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Cookie Bags |
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Bags of 6 cookies, assorted flavors. |
Chocolate Pistachio |
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A bittersweet chocolate cookie with california grown pistachios. Flourless & dairyfree. |
Chocolate Chunk Cookie |
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Loaded with belgian dark chocolate. |
Vanilla Shortbread |
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The bakers favorite. |
Coconut Macaroon |
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Flourless & dairyfree. |
Nibby Cookie |
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Made with belgian dark chocolate, cacao nibs, hazelnuts and oats. This cookie is one of our most popular. |
Oatmeal Cookie |
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A moist oatmeal cookie made with california walnuts and raisins |
Nibby Cookie |
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Made with Belgian dark chocolate, cacao nibs, hazelnuts and oats. This cookie is one of our most popular. |
Pistachio Cherry Shortbread |
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A crunchy shortbread made with california pistachios and cherry. |
Seasonal Specials |
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Almond shortbread, pecan snowballs, linzer cookies, madeleines, cinnamon stars, craham cracker cookies, ginger cookies. |
Ham & Swiss Croissant |
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Applewood smoked ham and swiss cheese in a flaky croissant. |
Housemade Crackers |
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Sunflower and cheese crackers or just cheddar. |
Artichoke & Red Pepper Quiche |
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Artichokes and roasted red peppers mixed with cheese and eggs in a flaky crust. Individual or 8 quiche available. |
Bacon & Gruyere Quiche |
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Bacon and gruyere cheese mixed with eggs in a flaky crust. Individual or 8 quiche available. |
Ham & Mushroom Quiche |
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Applewood smoked ham and mushrooms with cheese and eggs in a flaky crust Individual or 8 quiche available. |
Breakfast Sandwich |
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Rosemary ham with cheese and eggs on a ciabatta roll saturday and sunday only. |
Savory Pie |
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Roasted potatoes and bacon with a hint of creme fraiche and gruyere in a pie dough individual size. |
Yukon Gold Potato Salad Beet Salad |
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Turkey |
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Roasted, local turkey, swiss cheese, lettuce, onions, whole grain mustard and mayonnaise on focaccia. |
Kobe Beef Pastrami |
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Kobe beef style pastrami, swiss cheese, lettuce, onions, dijon mustard and mayonnaise on ciabatta |
Salame & Pesto |
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Molinari salame, provolone cheese and basil pesto on a french roll. |
Rosemary Ham |
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Rosemary ham, french brie and dijon mustard on a french roll. |
Roasted Tomato & Brie |
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House roasted tomatoes, french brie and artichoke lemon pesto on a french roll. |
Sandwich Special |
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Flavor changes with the season. Current special: The reuben. |
The Italian |
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Salame rosa, salame and mortadella, lettuce, pesto and garlic aioli on dutch crunch. |
Traditional Sandwich Bagged Lunch |
$12.50 |
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Specialty Sandwich Bagged Lunch |
$12.85 |
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Euro Sandwich Bagged Lunch |
$10.85 |
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Yukon Gold Potato Salad |
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Olives |
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Potato Chip |
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Plain or flavored. |
Chocolate Chunk Cookie |
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Oatmeal Cookie |
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Coconut Macaroon |
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Nibby Cookie |
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