| Papadum |
$2.00 |
Sun dried lentil wafers. |
| Samosas |
$5.00 |
Two crisp and spiced vegetable puffs filled with potatoes and peas. |
| Pyaz Bhaji |
$5.00 |
Delicately spiced deep-fried onion fritters. |
| Punjabi Pakora |
$5.00 |
Mix vegetable fritters delicately spiced. |
| Calamari Pakora |
$10.00 |
Lightly spiced calamari dipped in chickpea batter. |
| Murgh Pakora |
$7.00 |
Boneless chicken dipped in chickpea batter. |
| Machhi Pakoras |
$8.00 |
Fish dipped in a chick pea batter. |
| Murgh Salad |
$8.00 |
Baked chicken breast tossed with fresh organic spring mix salad. |
| Calamari Salad |
$12.00 |
Spiced calamari oven roasted with fresh organic spring mix salad. |
| Amber Moon Meat Platter |
$12.00 |
|
| Dal Soup |
$4.00 |
Traditional Indian style lentil soup. |
| Murgh Lentil Soup |
$6.00 |
A delicately spiced chicken and lentil soup. |
| Garden Salad |
$4.00 |
Fresh organic spring mix salad. |
| Kheera Salad |
$4.00 |
Cucumber, onion & lemon with indian spices. |
| Raita |
$3.00 |
Refreshing yogurt with herbs, cucumber and roasted cumin. |
| Mango Chutney |
$2.00 |
|
| Achar (Pickle) |
$2.00 |
|
| Punjabi Bhindi |
$12.00 |
Okra sauteed with onions, fresh tomato and spices Punjabi style. |
| Roasted Eggplant |
$12.00 |
Fresh eggplant roasted in clay oven over charcoal fire. |
| Palak Paneer |
$11.00 |
Cubes of homemade cheese sauteed with spinach & spices. |
| Paneer Makhni |
$11.00 |
Homemade cheese cooked in a creamy tomato sauce with spices. |
| Palak Aloo |
$10.00 |
Spinach and potatoes cooked with onion, ginger & garlic. |
| Narial Mushroom |
$12.00 |
Fresh mushroom cook in coconut milk. |
| Chana Masala |
$10.00 |
Garbanzo beans cooked with onions, fresh tomatoes & spices north indian style. |
| Aloo Gobhi |
$11.00 |
Cauliflower and potatoes cooked with a hint of garlic and spices. |
| Narial Sabzi |
$12.00 |
Fresh mixed vegetables cooked in coconut milk. |
| Chili Paneer |
$12.00 |
Cheese cooked with hot spices, green chilies, tomatoes, vinegar & onions. |
| Aloo Methi |
$12.00 |
Potato with seasonings and finely chopped fenugreek. |
| Mattar Paneer |
$12.00 |
Homemade farmer cheese & fresh green peas cooked with herbs. |
| Malai Kofta |
$12.00 |
Grinded vegetables and paneer cooked with creamy sauce. |
| Aloo Matter |
$11.00 |
Fresh Green peas and potatoes cooked with chopped onions, tomatoes & spices. |
| Murgh Curry |
$11.00 |
Chicken cooked in a blend of tomatoes and spices. |
| Chicken Tikka Masala |
$12.00 |
Clay oven roasted chicken breast in creamy sauce. |
| Punjabi Murgh Curry |
$12.00 |
Hot boneless white chicken curry cooked punjabi style. |
| Chicken Pasanda |
$14.00 |
Boneless white meat cooked in a mild yogurt and cream sauce. |
| Chicken Vindaloo |
$12.00 |
Hot and spicy chicken curry with potatoes. |
| Murgh Saag |
$12.00 |
Chicken cooked with spinach. |
| Butter Chicken |
$12.00 |
Strips of tandoori chicken cooked in a mild creamy sauce. |
| Narial Chicken |
$14.00 |
Chicken cooked with spices and coconut milk. |
| Mango Chicken |
$14.00 |
Boneless chicken cooked with mango. |
| Chili Chicken |
$14.00 |
Boneless roasted chicken cooked with hot spices, green chilies, tomatoes, vinegar and onions. |
| Agra Chicken |
$14.00 |
Boneless chicken cooked in butter sauce. |
| Rice |
$3.00 |
Steamed basmati rice studded with peas. |
| Vegetable Biryani |
$11.00 |
Mixed vegetable and rice cooked with herbs and spices. |
| Kasmiri Pulao |
$6.00 |
Fruits cooked with rice. |
| Chicken Biryani |
$12.00 |
Chicken cooked with basmati rice. |
| Gosht Biryani |
$14.00 |
Basmati rice cooked with spiced lamb. |
| Calamari Biryani |
$14.00 |
Calamari and rice cooked with herbs and spices. |
| Punjabi Rice |
$8.00 |
Basmati rice pan fried with potatoes, egg & green peas. |
| Tandoori Chicken |
$12.00 |
Chicken marinated in yogurt and spices and baked in a clay oven. |
| Tandoori Tikka |
$12.00 |
Boneless chicken breast cubes marinated in yogurt and spices. |
| Lamb Kebab |
$16.00 |
Succulent cubed leg of lamb marinated and baked in a clay oven. |
| Seekh Kebab |
$16.00 |
Minced leg of lamb mixed with herbs and spices. |
| Tandoori Machhi |
$17.00 |
Fresh fish marinated in herbs and spices. |
| Prawn Tandoori |
$18.00 |
Jumbo prawns lightly marinated in ginger and garlic. |
| Amber Moon Mixed Grill |
$20.00 |
|
| Lamb Chops |
$22.00 |
Marinated in roasted in tandoor and charcoal fire. |
| Paneer Tikka |
$14.00 |
Home made cheese marinated in herbs and spices. |
| Rogan Josh |
$12.00 |
Classic lamb curry with garlic, ginger & onion gravy sauce. |
| Lamb Pasanda |
$14.00 |
Lamb cooked in a sauce of yogurt, cream and ground cashew nuts. |
| Lamb Vindaloo |
$14.00 |
Lamb curry and potatoes in a very hot curry sauce |
| Saag Gosht |
$14.00 |
Boneless lamb cooked with creamed spinach. |
| Narial Lamb |
$15.00 |
Lamb cooked with spices and coconut milk. |
| Lamb Tikka Masala |
$15.00 |
Roasted lamb cubes in creamy sauce. |
| Bhuna Gosht |
$14.00 |
Lamb pulled off the skewers & cooked with tomatoes onions & green peppers. |
| Punjabi Gosht Curry |
$14.00 |
Hot lamb curry cooked punjabi style. |
| Punjabi Machhi Curry |
$15.00 |
Hot fish curry cook punjabi style. |
| Bhuna Fish |
$16.00 |
Roasted fish cooked with tomatoes onions & bell peppers. |
| Fish Tikka Masala |
$17.00 |
Fish cooked in a mild creamy tomato sauce. |
| Narial Fish |
$18.00 |
Fish cooked with spices and coconut milk. |
| Fish Vindaloo |
$15.00 |
Fish and potatoes in a hot and spicy sauce. |
| Prawn Tikka Masala |
$17.00 |
Tandoori prawns cooked in a mild creamy tomato sauce. |
| Narial Prawn |
$16.00 |
Prawns cooked with spices in coconut milk. |
| Prawn Vindaloo |
$15.00 |
Prawns and potatoes in a hot and spicy sauce. |
| Punjabi Prawn Curry |
$15.00 |
Hot prawns curry cook punjabi style. |
| Prawn Korma |
$17.00 |
Prawns cooked in a mild yogurt and cashew nut sauce. |
| Amber Moon Mixed Seafood Curry |
$18.00 |
Fish, calamari and prawns. |
| Naan |
$2.00 |
Leavened bread baked in our clay oven. |
| Garlic Naan |
$3.00 |
Naan studded with garlic and cilantro. |
| Kabuli Naan |
$4.00 |
Naan stuffed with fruits and nuts. |
| Onion Kulcha |
$3.00 |
Naan stuffed with onion, cilantro, herbs and spices. |
| Keema Naan |
$6.00 |
Naan stuffed with minced lamb and baked in our clay oven. |
| Goat Cheese Naan |
$5.00 |
Naan stuffed with goat cheese, green onion and bell peppers |
| Chapati |
$2.00 |
Unleavened whole wheat bread baked in tandoor. |
| Paratha |
$4.00 |
Buttered and layered whole wheat bread. |
| Aloo Paratha |
$4.00 |
Unleavened whole wheat bread stuffed with potatoes and peas. |
| Disco Nan |
$4.00 |
Nan stuffed with fresh chili. |
| Assorted Breads |
$9.00 |
Garlic naan, onion kulcha and Nan. |
| Amber Moon Vege Thali (For Two) |
$39.00 |
Papadum, naan, samosa, raita, dal, rice, palak paneer, kheer |
| Amber Moon Thali (For Two) |
$45.00 |
Papadum, lamb kabab, chicken tikka masala, rice, samosa, nan, tandoori chicken, raita, palak paner, kheer |
| Kheer |
$4.00 |
Traditional Indian rice pudding. |
| Gulab Jamun |
$4.00 |
Milk dumplings in rose flavored sugar syrup. |
| Kufi |
$4.00 |
Homemade Indian ice cream. |
| Mango Kulfi |
$5.00 |
Homemade Indian ice cream with mango pulp. |
| Coconut Ice Cream |
$4.00 |
Fresh homemade ice cream with delicious coconut. |
| Masala Chai |
$2.00 |
Special tea from east himalayan valleys. |
| Mango Lassi |
$4.00 |
Refreshing mango and yogurt drink. |
| Sweet Lassi |
$4.00 |
Refreshing yogurt drink. |
| Lemonade |
$2.00 |
|
| Ice Tea |
$2.00 |
|
| Coffee |
$2.00 |
|
| Calistoga Water |
$3.00 |
|
| Pellegrino Water |
$4.00 |
|
| Sodas (Coke, Diet-coke & Sprite) |
$2.00 |
|
