| Satay |
$7.50 - $8.00 |
Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce. |
| Shrimp in the Blanket |
$7.25 |
Delicate whole shrimp wrapped around with crispy egg roll skin, served with house sweet plum sauce. |
| Som-Tum (Shrimp Papaya Salad) |
$8.25 |
Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and ground roasted peanuts. |
| Fresh Shrimp Rolls |
$7.75 |
Steamed vermicelli, fresh cooked shrimp, lettuce, mint and sweet basil, wrapped in fresh spring roll skins, served with vietnamese peanut sauce. |
| Todman |
$7.50 |
Minced shrimp mixed with thai curry sauce and sliced thai long beans, fried and served with cucumber sauce. |
| Siam Rolls |
$6.00 |
Crispy spring rolls stuffed with chicken and vegetables, served with spicy white turnip sauce. |
| Tofu Triangles |
$5.75 |
Golden fried tofu triangles, served with sweet and sour sauce and crushed peanuts |
| Dumplings |
$7.00 |
Steamed homemade dumplings, stuffed with chopped chicken and vegetables. |
| Chicken Salad |
$7.25 |
Shredded chicken on a bed of fresh green vegetables, with special peanut dressing or soy lemon mustard. |
| Saigon Dice Salad |
$8.25 |
Dices of tenderloin beef, marinated and sauteed to perfection, served with refreshing peppery lime dressing |
| Hot Beef Kabobs |
$8.25 |
Tender beef char-broiled to perfection, served with vegetables and hot sauce. |
| Seaweed Salad |
$8.25 |
Seaweed, mango, chicken and shrimp tossed with thai sweet and sour dressing. |
| Lemon Grass Shrimp |
$9.00 |
Barbecued jumbo shrimp, marinated with lemon grass and five spices, served with thin rice noodles and carrot salad. |
| Shrimp Salad |
$8.25 |
Shrimp quickly broiled with hot and spicy lime juice dressing, served on a bed of lettuce and tomatoes. |
| Nam Sod Salad |
$8.25 |
Cooked ground chicken, tossed with fresh ginger, green onion, roasted peanuts, chili and lime juice |
| Hot & Sour Shrimp Soup |
$4.25 |
The famous thai hot & sour soup, spiced with chili, lemon grass, mushrooms and lime juice. |
| Tom Klong Soup |
$4.25 |
Mild and delicious coconut soup, seasoned with galanga, kaffir lime leaves and lime juice, with choice of chicken, shrimps or vegetables. |
| Duck Noodle Soup |
$4.25 |
Duck soup with rice noodles and vegetables. |
| Liang Soup |
$4.25 |
Hot and spicy vegetable soup with zucchini, baby carrots, snow peas, and watercress. |
| Pad Woon-Se |
$9.75 |
Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms and scallions. |
| Siam Fried Rice |
$9.25 |
Shrimp, chicken, snow peas, green peas, eggs, pineapple, dried cranberries and tomatoes. |
| Pineapple Fried Rice |
$9.75 |
Crabmeat, shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder. |
| Singapores Noodles |
$9.75 |
Stir-fried thin rice noodles with mixed seafood, bean sprouts, scallions and mild Indian yellow curry. |
| Pad Thai |
$9.25 |
The most famous thai noodle dish, fried with shrimp, spiced tofu, ground peanuts, eggs, bean sprouts and thai spices. |
| Vegetable Fried Rice |
$8.75 |
Fried rice with assorted fresh green vegetables. |
| Noodles and Tender Beef |
$10.25 |
Soft rice noodles sauteed with sliced beef sirloin, eggs, soya sauce, bean sprouts and broccoli. |
| Indonesian Fried Rice |
$9.75 |
Shrimp fried rice with indonesian curry sauce flavor, mushrooms and peas, topped with sliced barbecued chicken. |
| Fishermans Noodles |
$10.25 |
Stir-fried mixed seafood with spicy chili sauce, mushrooms, peppers, tomatoes and basil leaves served on top of steamed yellow noodles |
| Spum Noodles Pork or Chicken |
$9.75 |
Wok stirred with angel hair noodle, egg, black bean, garlic, ginger and chinese broccoli. |
| Amaranth Noodles |
$9.75 |
Stir-fried spinach noodle with shrimp curry sauce, green mustard, shiitake mushrooms and shallots. |
| Hanoi Pho (Large Bowl) |
$9.25 |
Vietnamese beef soup with onions, bean sprouts and fresh basil leaves with rice noodles. |
| Thai Side Walk Noodles (Large Bowl) |
$9.75 |
Hot & sour noodle soup, with ground white chicken meat, fresh wide rice noodles and vegetables. |
| Muslim Noodles Beef or Chicken (Large Bowl) |
$9.50 |
Spicy indonesian coconut curry soup with tofu, hard boiled egg and bean sprouts. |
| Chicken Cashew Nuts |
$8.25 |
Sliced chicken sauteed with roasted cashew nuts, red pepper, onion, mushrooms, snow peas and scallions. |
| Beef Macadamia |
$8.75 |
Marinated cubes of tender beef, stir-fried with mushrooms, scallions and macadamia nuts complemented with steamed watercress. |
| Medallions of Pork |
$8.75 |
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stirfried with mushrooms and green peas. |
| Lemon Scallops |
$9.75 |
A saute of sea scallops with fresh lemon sauce, garlic, ginger, black mushrooms and green oriental vegetables. |
| Tamarind Pork |
$8.25 |
Tender pork pan-fried with snow peas, mushrooms, baby corns and bamboo shoots in our house special spicy sauce. |
| Duck Choo Chee |
$9.00 |
Boneless roast duck sauteed in thai's choo chee curry and vegetables. |
| Pork Garlic |
$8.75 |
Thinly sliced tender pork, pan-fried with garlic, zucchini, squash, mushrooms, pepper and scallions, flavored with thin soy sauce, served on sliced cool cucumber. |
| Siam Seafood |
$9.25 |
Saute of shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce. |
| Classic Hot Salmon |
$9.25 |
Stir-fried sweet and pungent salmon, with garlic, thai long beans, mushrooms and fresh hot chili peppers. |
| Chicken Yellow Curry |
$8.00 |
Sauteed chicken in mild yellow curry sauce, with pineapple, onions, tomatoes and summer squash. |
| Pine Nuts Chicken |
$9.25 |
Tender chicken sauteed with pine nuts and assorted colorful vegetables, in a fragrant ginger sauce. |
| Vegetable Curry |
$8.00 |
Sauteed assorted fresh vegetables in red curry sauce. |
| Hangley Curry Chicken or Beef |
$8.00 - $8.50 |
A tamarind-based dry curry with a hint of aromatic tumeric, string beans, asparagus, potatoes and basil leaves. |
| Pork or Chicken Ginger |
$8.00 |
Sauteed sliced pork or chicken with black mushrooms, baby corns, onions, red pepper and scallions. |
| Pla 'n Vegetables |
$9.25 |
Sauteed fried fresh fish fillet with mixed vegetables in a special blend of garlic and oyster sauce. |
| Tofu Royale |
$8.00 |
Sauteed fresh tofu, topped with mushrooms, bean sprouts, snow peas, scallions and brown sauce. |
| Chicken Pineapple |
$8.25 |
Sauteed chicken with pineapple, mushrooms, zucchini, squash, snow peas, tomatoes, onions and pineapple curry sauce. |
| Seafood Combo |
$9.25 |
Sauteed shrimp, squid, mussels, scallops with chili paste, mushrooms, snow peas and squash. |
| Shrimp Himaparn |
$9.25 |
Tender shrimp sauteed with roasted cashew nuts, red peppers, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce. |
| Ka-Prow Chicken |
$8.00 |
Thai old fashioned dish, chopped chicken, stir fried with chili and hot basil. |
| Tender Beef Platter |
$8.50 |
Sauteed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers, in mild pineapple sauce. |
| Grandma's Shrimp |
$9.25 |
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns and white nuts, in spiced yellow bean sauce. |
| Beef Panang |
$8.50 |
Saute of thinly sliced beef sirloin in spicy thai panang curry, lemon leaves, mushrooms, basil leaves and baby corns. |
| Pad Ped Pla |
$9.25 |
Stir-fried fish fillet with hot peppers, mushrooms and onions, in a rich oyster sauce. |
| Hot Tangerine Pork |
$8.25 |
Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts, tossed in a spicy red chili sauce. |
| Chon-Buri Squid |
$9.25 |
Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers. |
| Erawan Curry |
$8.50 |
Saute of sliced beef sirloin in spicy green chili sauce, with asparagus, eggplant, string beans and basil leaves. |
| Hot Beef with Mixed Vegetables |
$8.50 |
Sauteed tender slices of beef with assorted vegetables, in a fragrant ginger sauce. |
| Chicken or Shrimp Green Curry |
$8.00 - $9.25 |
Sauteed in hot green curry sauce with string beans, thai eggplant, bamboo shoots and green peppers. |
| Chicken or Beef Red Curry |
$8.00 - $8.50 |
Sauteed in thai red curry sauce with mushrooms, bamboo shoots, green peppers and basil leaves. |
| Chicken or Beef Masaman Curry |
$8.00 - $8.50 |
Sauteed in fine thai-indonesian curry sauce with sweet potato, peanuts, onions and carrots. |
| Black Pepper Chicken Curry |
$8.50 |
Thai-Indian version of curry dish with sliced chicken breast, ginger, mango, cashew nuts with an abundance of zesty spices and coconut milk. |
| Vegetables, Vegetables |
$8.00 |
Sauteed assorted fresh vegetables with oyster sauce. |
| Wild Boar Basil |
$8.25 |
Tender pork pan-fried with mushrooms, green peppers, fresh basil and hot chili pepper in thai spice sauce. |
| Shrimp in the Garden |
$9.25 |
Sauteed shrimp with assorted fresh vegetables and whole yellow bean sauce. |
| Chicken or Beef Basil |
$8.00 - $8.50 |
Sauteed chicken or beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions. |
| Sweet & Sour Chicken or Shrimp |
$8.00 - $9.25 |
Sauteed chicken or shrimp in sweet & sour sauce and vegetables. |
| Chicken, Beef or Shrimp 'n Broccoli |
$8.00 - $9.25 |
Saute of beef with broccoli, oyster mushrooms and oyster sauce. |
| Pik King Shrimp |
$9.25 |
Sauteed shrimp in special spicy chili sauce pik king sauce with string beans, lemon leaves, green chili and pimentos, topped with pine nuts |
| Hot Country-Style Shrimp |
$9.25 |
Sauteed shrimp with thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves. |
| Plain Boiled Rice or Brown Rice |
$1.50 - $1.75 |
|
| Steamed Noodles |
$2.75 |
|
| Homemade Sauce, Peanut Sauce etc. |
$0.75 |
|
| Sticky Rice |
$2.75 |
|
| Steamed Vegetables |
$5.50 |
|
| Lychees in Syrup on Ice |
$3.75 |
|
| Ice Creams and Sorbets |
$4.25 |
|
| Coconut, Ginger, Green Tea Ice Cream |
$4.25 |
|
| Fried Banana |
$4.50 |
|
| Fried Ice Cream |
$4.50 |
|
| Freshly Brewed Coffee or Tea |
$2.50 |
|
| Lemonade |
$2.50 |
|
| Sodas or Diet Sodas |
$2.50 |
|
| Sparkling Water |
$3.25 |
|
| Iced Tea |
$2.50 |
|
| Juices |
$3.25 |
|
| Thai Iced Tea or Iced Coffee |
$2.75 |
|
