| 20 oz. Soda |
$1.75 |
|
| 20 oz. Aquafina |
$1.75 |
|
| 10 oz. Tropicana |
$1.25 |
|
| 20 oz. Snapple |
$1.75 |
|
| 1. Dibi |
$9.10 |
Marinated lamb, flame grilled and hacked into pieces served with sauteed onions and mustard sauce. |
| 1. Afra |
$9.10 |
Marinated lamb, flame grilled and hacked into pieces served with sauteed onions and mustard sauce. |
| 2. Gizaro |
$5.25 |
Hot and spicy stewed peppered chicken gizzards topped with fresh onions and bell peppers. |
| 3. Chichinga |
$2.10 - $2.25 |
An irresistible flame grilled beef satay with hot and spicy peanut spice blend. |
| 3. Suya |
$2.10 - $2.25 |
An irresistible flame grilled mutton satay with hot and spicy peanut spice blend. |
| 4A. Moin-Moin |
$2.85 |
Black eyed peas with spicy sauces and fish steamed together as pudding. |
| 4B. Vegetarian Moin Moin |
$2.85 |
Black eyed peas with spicy sauces steamed together as pudding. |
| 5. Plantain Chips |
$1.05 |
Thinly cut deep fried crisps sprinkled with lite salt. |
| 6. Pie |
$2.25 |
Empanadas, pastry oven-baked and filled with savory filling of carrots, onions, green onions, diced potatoes and protein of your choice. |
| 6. Vegetarian Pie |
$2.25 |
Empanadas, pastry oven baked and filled with savory filling of carrots, onions, green onions and kale. |
| 7. Koliko |
$3.25 |
Cubed cut Ghana yams, deep fried and served with spicy homemade black pepper sauce (shitor). |
| 8. Ah-Toh-Mo |
$3.25 |
White sweet potatoes cut into strips and served with spicy homemade pepper sauce (shitor). |
| 9. Kelewele |
$2.85 |
Flavorful deep fried riped plaintain cubes seasoned with hot spices and topped with roasted peanuts. |
| 10. Domedo |
$5.50 |
Pork pieces marinated with local spices and topped with fresh onions and sprinkles of suya powder. |
| 11. ATC Salad |
$5.15 |
African Taste Cuisine's unique blend of lettuce, carrots, cucumber, onions, tomatoes, cabbage, baked beans, sardines, corned beef and eggs topped with Heinz salad cream dressing. |
| 12. Pepper Soup |
$6.99 - $7.99 |
A hot and spicy savory exotic broth cooked with cow foot and mutton pieces or catfish. |
| 13. Chofi |
$6.50 |
Marinated turkey pieces served with slices of onions and homemade black pepper sauce (shitor). |
| 1. Nkate-Nkwan Soup with Beef, Goat and Cow Foot |
$6.99 |
|
| 2. Nkate-Nkwan Soup with Fish |
$7.99 |
|
| 3. Tomato Light Soup |
$6.75 |
Savory and spicy exotic tomato broth with beef, goat and cow-foot. |
| 4. Tomato Light Soup with Fish |
$7.75 |
|
| 1. Side Salad |
$2.19 |
Fresh lettuce, carrots, cucumbers and cherry tomato. |
| 2. Sauteed Vegetables |
$2.59 |
Broccoli, cabbage, carrots, green onions and red and green bell peppers. |
| 3. Coleslaw |
$2.15 |
|
| 4. Green Beans |
$2.15 |
|
| 5. Asparagus |
$2.39 |
|
| 6. Sauteed Collard Greens |
$5.00 |
|
| 1. Jollof |
$3.25 |
|
| 2. Vegetarian Jollof |
$3.50 |
Mix of cabbage, carrots and green beans. |
| 3. Waakye |
$3.25 |
|
| 4. Steamed White Rice |
$2.00 |
|
| 5. Steamed Brown Rice |
$2.00 |
|
| 1. Stewed Goat |
$5.35 |
|
| 2. Stewed Beef |
$5.20 |
|
| 3. Stewed Chicken |
$5.15 |
|
| 4. Stewed Fish |
$5.35 |
|
| 5. Stewed Oxtail |
$5.99 |
|
| 6. Efo Elegusi with Beef and Cow Foot |
$5.50 |
|
| 7. Vegetarian Efo Elegusi |
$4.25 |
|
| 8. Beans Stew Davi Red-Red with Fish and Beef |
$5.75 |
|
| 9. Beans Stew Vegetarian Davi Red-Red |
$4.50 |
|
| 1. Waakye Entree |
$11.25 |
Long grain rice and black eyed peas cooked together and served with your choice of our savory stewed meats and vegetables. Sides of hard boiled egg, gari, spaghetti and shitor included. |
| 2. Attieke Poisson Entree |
$10.25 |
Steamed grated cassava (yucca) served with attieke saucy salad diced tomatoes, onions and scotch bonnet peppers with your choice of protein. Fried sweet plantains and shitor included. |
| 2. Attieke Couscous Entree |
$10.25 |
Steamed grated cassava (yucca) served with attieke saucy salad diced tomatoes, onions and scotch bonnet peppers with your choice of protein. Fried sweet plantains and shitor included. |
| 3. Davi Red-Red Entree |
$9.75 |
Black eyed peas cooked in a savory red palm oil stewed tomato sauce, served with fried sweet plantains and choice of protein. Side of gari included. |
| 4. Check-Check Entree |
$10.25 |
African Taste Cuisine's unique stir fried rice mixed spring onion, carrots, corn, snow peas and a combination of shrimp, beef and chicken. Served with your choice of protein and side of shitor. |
| 5. Jollof Entree |
$11.25 |
Slowly simmered long grain rice cooked in a unique blend of savory tomato sauce and served with your choice of our savory stewed meats and vegetables. |
| 6. Efo Elegusi Entree |
$12.10 |
Spinach and melon seeds cooked in a savory tomato sauce with red palm oil and assorted proteins beef, beef tripe, cow foot and fish. |
| 7. Isi-Ewu Entree |
$9.25 |
Marinated spicy goat pieces cooked in red palm oil sauce and topped with bitter leaf. |
| 8. Etsew Entree |
$10.25 |
Banku with grilled tilapia, fresh sliced onions and tomatoes. Served with a side of homemade black pepper sauce (shitor) and blended green and red scotch bonnet pepper sauce. |
| 9. Nkwobi Entree |
$8.99 |
Marinated spicy cow foot pieces cooked in red palm oil sauce and topped with bitter leaf. |
| 10. Nkate-Nkwan Entree |
$12.50 |
Peanut paste cooked in a savory spicy tomato broth with your choice of proteins. Served with FuFu. |
| 1. Grilled Beef |
$3.99 |
|
| 2. Grilled Chicken Quarter |
$2.75 |
|
| 3. Roasted Goat |
$4.50 |
|
| 4. Roasted Oxtail |
$4.99 |
|
| 5. Grilled Tilapia |
$7.99 |
|
| 6. Fried Crispy Fish |
$7.99 |
|
| 1. Homemade Spicy Black Pepper Sauce (Shitor) |
$0.50 |
|
| 2. ATC Blended Hot Red Scotch Bonnets and Tomatoes |
$0.50 |
|
| 3. ATC Blended Hot Green Scotch Bonnets and Ginger |
$0.50 |
|
| 4. Ranch Dressing |
$0.25 |
|
| 5. Italian Dressing |
$0.25 |
|
| 6. Balsamic Vinaigrette |
$0.25 |
|
| 7. Suya Powder |
$0.75 |
Contains traces of peanuts. |
| 8. Heinz Salad Cream Dressing |
$0.50 |
|
| 9. Thousand Island Dressing |
$0.25 |
|
| 1. Ampesie |
$3.30 |
Boiled Ghana yams. |
| 2. Ampesie |
$2.00 |
Boiled green plantains. |
| 3. Banku |
$2.50 |
Cooked cassava (yucca) and corn meal. |
| 4. Fresh Ga Kenkey (Dokonu) |
$2.00 |
Cooked corn meal. |
| 5. Fresh Fanti Kenkey (Dokonu) |
$2.00 |
Cooked corn meal. |
| 6. Iyan |
$3.40 |
Pounded yam. |
| 7. Omo-Tuo |
$2.30 |
African rice balls. |
| 8. Fufu |
$3.50 |
A mash of cassava and plantains. |
| 9. Attieke |
$2.99 |
|
| 10. Fried Ripe Plantain |
$1.75 |
|
| 1. African Style Pancakes |
$2.00 |
2 pieces. |
| 2. Chocolate Chip Cookies |
$1.00 |
2 pieces. |
| 3. Fudge Brownies |
$2.25 |
|
| 4. Carrot Cake |
$2.50 |
|
