| Tomato Soup |
$6.00 |
Grilled cheese croutons |
| Soft Pretzels |
$7.00 |
Vermont white cheddar sauce, grainy mustard |
| Beef Short Rib Spring Rolls |
$10.00 |
Thai chili sauce |
| Wild Mushroom Flatbread |
$11.00 |
Herbed goat cheese, caramelized onion, truffle oil |
| Blistered Shishito Peppers |
$8.00 |
Aged sherry vinegar, maldon sea salt |
| Chicken Wings |
$10.00 |
Buffalo, kung pao or thai chili sauce |
| Crispy Calamari |
$12.00 |
Roasted garlic aioli & banana pepper rings |
| Baja Fish Tacos |
$12.00 |
Tomatillo salsa, papaya & napa cabbage slaw |
| Herbed Caesar |
$9.00 |
Baby romaine, parmigiano reggiano & croutons |
| The Greek |
$10.00 |
Baby romaine, feta, tomato, cucumber, olives, red onion, oregano, red wine vinaigrette |
| Quinoa |
$10.00 |
Avocado, cucumber, cherry tomatoes, extra virgin olive oil & herbs |
| Roasted Beets |
$11.00 |
Haricot verts, baby greens & roasted garlic vinaigrette |
| Iceberg Wedge |
$9.00 |
Crispy bacon, chive & maytag blue cheese dressing |
| The Pike |
$10.00 |
Baby greens, gorgonzola, cherry tomatoes, glazed pecans, balsamic fig vinaigrette |
| The Pike Burger |
$12.00 |
8Oz special blend with lettuce, tomato, onion & pickle on brioche. Extras $1.00 each cheese, bacon, mushrooms, caramelized onions |
| House Made Vegetable Burger |
$9.00 |
Lentils, quinoa, vegetables & herbs |
| Pulled Pork |
$12.00 |
Apple cider BBQ sauce & blue cheese coleslaw on brioche |
| Chilled Maine Lobster Roll |
$18.00 |
Mayo, celery on split top brioche bun |
| Grilled Chicken |
$11.00 |
Roasted tomato, arugula, basil mayo on ciabatta |
| Turkey Burger |
$11.00 |
Avocado tomato relish & baby romaine on brioche |
| New York Strip Steak |
$14.00 |
Caramelized onions & provolone on ciabatta |
| Apple Wood Smoked Bacon, Lettuce & Tomato |
$11.00 |
Lime chipotle mayo on thick cut toast |
| Grilled Cheese & Tomato Sandwich |
$9.00 |
Beefsteak tomato & vermont cheddar |
| Seared Atlantic Salmon |
$23.00 |
Tomatillo pasilla sauce, black beans, basmati pilaf, pico de gallo |
| Orechiette |
$18.00 |
Roasted eggplant, zucchini, tomatoes & pecorino romano |
| Papperdelle |
$21.00 |
Braised short rib ragout & parmigiano reggiano |
| Pan-Roasted Mahi Mahi |
$24.00 |
Ancho chili honey glaze & wasabi mashed potatoes |
| Parmigiano-Truffle Fries |
$8.00 |
|
| Mac-n-Cheese - Crunchy Panko Topping |
$8.00 |
|
| French Fries |
$5.00 |
|
