Parmesan Garlic Bread |
$6.95 |
half a loaf of acorns garlic bread dusted with parmesan and served with a side of our marinara |
Artichoke Dip |
$7.95 |
artichokes and herbs in our chunky dip with crostini |
Bruschetta |
$8.95 |
toasted baguette bread with a trio of toppings. please ask your served for today's selection. |
Antipasti Misti |
$13.95 |
an assortment of olives, meats, and cheeses. (serves 2) |
Prawn Saute |
$12.95 |
9 large prawns sauteed with garlic, tomatoes and herbs, finished with fresh lemon and sweet vermouth. |
Penn Cove Mussels Or Manila Clams |
$12.50 |
(pick one or mix!) fresh tomato, garlic and shallots served in a delicious sweet vermouth broth. |
Seafood Bruschetta |
$14.50 |
toasted baguette crostini with clams, mussels, smoked salmon, and prawns in a creamy sauce. |
House Soup |
$5.50 - $3.50 |
bowl or cup of "acorn" bisque made with acorn and butternut squash. garnished with parmesan and hazelnuts. (out of this world!) |
Balsamico |
$5.50 - $8.50 |
fresh greens tossed with our house balsamic vinaigrette and goat cheese. |
Casa Formaggio |
$6.50 - $9.50 |
fresh greens tossed with grand marnier vinaigrette and gorgonzola cheese, topped with seasonal fruit and candied walnuts. (our signature salad!) |
Acorn Smoked Chicken Salad |
$8.00 - $10.50 |
romaine lettuce, calamata olives, ricotta salata tossed with smoked tomato vinaigrette. |
Cesare |
$7.00 - $10.00 |
hearts of romaine and croutons with a classic garlic-anchovy dressing. |
Mushroom Salad |
$7.00 - $10.50 |
greens tossed with smoked tomato vinaigrette, topped with roasted mushrooms and gorgonzola. (must try this!) |
"The Classic" Caprese |
$8.50 |
sliced tomatoes, fresh mozzarella, and fresh basil |
Quattro Formaggio |
$10.00 |
whole mozzarella, smoked mozzarella, fontina and parmesan. (add pepperoni for $2.00) |
Vegetarian |
$15.00 |
roasted mushrooms, red peppers, tomatoes, artichokes, roasted garlic and mozzarella on tomato sauce |
Margeurita |
$13.50 |
fresh tomatoes, fresh mozzarella, and basil on tomato sauce topped with parmesan. |
Spicy Prawns |
$18.50 |
sauteed prawns, red pepper, mushrooms, goat cheese and red pepper flakes with a garlic olive oil. |
Toscana |
$15.50 |
fresh tomatoes, pepperoni, and mushrooms on tomato sauce with fresh mozzarella cheese. |
Pollo Con Salsa |
$16.50 |
smoked chicken, mushrooms and tomatoes on tomato sauce with mozzarella & fontina cheese. |
Salsiccia |
$16.00 |
italian sausage, mushrooms & artichoke hearts on tomato sauce with mozzarella & fontina cheese. |
Quattro Di Manzo |
$17.00 |
(house favorite!) pepperoni, italian sausage, cappacole & salami on tomato sauce with fontina & mozzarella cheese. |
Gnocchi |
$13.00 |
potato dumplings tossed in your selection of sauces; marinara with basil, or pesto cream sauce. |
Spaghetti And Meatballs |
$14.50 |
our hand make meatballs of beef and pork in a meat sauce, topped with ricotta salata and parmesan. |
Cajun Chicken Alfredo |
$16.00 |
pan seared chicken breast, fresh egg fettucine noodles in a cajun alfredo sauce. |
Eggplant Ravioli |
$14.00 |
roasted eggplant and goat cheese ravioli tossed in our puttanesca sauce and topped with parmesan. |
Penne Primavera |
$15.00 |
fresh seasonal vegetables, penne pasta in a white wine garlic sauce; choice of chicken or italian sausage. |
Clam Linguine |
$16.00 |
clams, white wine, garlic, basil, and butter tossed with linguine |
Lasagna Bolognese |
$16.50 |
(our house specialty!) ground beef, pork and italian sausage layered between fresh pasta sheets with ricotta, mozzarella in a marinara sauce. |
Smoked Salmon Fettucine |
$17.00 |
fresh egg and spinach fettucine with house smoked salmon and dill in a shallot, nutmeg cream sauce. |
Seafood Linguine |
$18.00 |
clams, mussels, smoked salmon and prawns sauteed with garlic and herbs, finished in either a white wine cream sauce or spicy marinara sauce, |
Chicken Marsala |
$17.00 |
thinly pounded chicken breast coated with our marsala sauce, served with pasta and sauteed vegetables. |
Sirloin Steak |
$20.50 |
10 oz. choice cut aged sirloin rubbed with acorn's signature peppercorn rub and grilled to perfection. |
Special Of The Day |
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please ask your server for daily specials. |