| 2-Liter Soda |
$4.29 |
|
| 86144. 8.4 oz. Red Bull |
$4.49 |
|
| Bottled Water |
$2.29 - $2.99 |
|
| 20 oz. Soda |
$2.79 |
|
| 28 oz. Gatorade |
$3.99 |
|
| 60783. Vegetable Samosa |
$6.05 |
Two pieces. Deep fried triangular pastry shell stuffed with savory filling of spiced potatoes, peas, cilantro and lentils. Served with assorted chutneys and sambhar. |
| 60781. Vegetable Bhaji |
$6.05 |
Vegetables battered in a spicy flour coating, deep fried and served piping hot. Served with assorted chutneys and sambhar. |
| 60782. Vegetable Pakora |
$6.05 |
Vegetables are dipped in a spicy batter and deep fried to make fabulous fritters. Served with assorted chutneys and sambhar. |
| 60777. Methu Vada |
$6.05 |
Golden crisp deep fried patties made of white lentil, black pepper and ginger. Served with assorted chutneys and sambhar. |
| 60780. 2 Piece Sambar Vada |
$6.05 |
Two pieces. Methu vada dipped in sambar. Served with assorted chutneys and sambhar. |
| 60779. Rasam Vada |
$6.05 |
Two pieces. Methu vada dipped in rasam. Served with assorted chutneys and sambhar. |
| 60776. Masala Vada |
$6.05 |
Five pieces. Deep fried patties of channa dal with spices and herbs. Served with assorted chutneys and sambhar. |
| 60772. Cut Mirchi |
$6.05 |
Double fried cut chilli fritters. Served with assorted chutneys and sambhar. |
| 60773. Dahi (Thayir) Vada |
$6.55 |
Two pieces. Methu vada dipped in cream of sweet and sour yogurt. Served with assorted chutneys and sambhar. |
| 60778. Paneer Pakora |
$7.65 |
Spicy and tasty fritters with cottage cheese dipped in a batter of gram flour. Served with assorted chutneys and sambhar. |
| 60771. Chilli Paneer |
$10.95 |
An Indochinese recipe made from soft cheese and chillies. Served with assorted chutneys and sambhar. |
| 60775. Gobi Manchuria |
$10.95 |
A crispy, juicy and spicy cauliflower with corn flour made in an Indochinese style. Served with assorted chutneys and sambhar. |
| 60774. Gobi 65 |
$10.95 |
Deep fried cauliflower florets marinated in spicy batter. Served with assorted chutneys and sambhar. |
| 60769. Appetizers Sampler |
$12.05 |
Chef's choice of different kinds of appetizer. Served with assorted chutneys and sambhar. |
| 60770. Chilli Pakora |
$6.05 |
Chilli dipped in a batter of gram flour and deep fried in oil. Served with assorted chutneys and sambhar. |
| 60700. Chicken 65 |
$13.15 |
Spicy, deep fried chicken with flavors of ginger, cayenne pepper and mustard powder. |
| 60701. Chicken Lolly Pop |
$9.85 |
Five pieces. Chicken wings mildly flavored in curry sauce and deep fried. |
| 60702. Chicken Manchurian |
$13.15 |
Golden balls of marinated and deep fried boneless chicken, tossed with a corn flour based ginger-garlic concoction and garnished with spring onion greens. |
| 60703. Chilli Chicken |
$13.15 |
Marinated boneless chicken pieces cooked with chillies and garnished with chopped spring onions and green chillies. |
| 60704. Chilli Fish |
$14.25 |
Tender fish marinated with spices and stir fried with green chillies. |
| 60705. Chilli Shrimp |
$14.25 |
Medium size shrimp marinated with spices and stir fried with green chillies. |
| 60706. Prawn 65 |
$15.35 |
Five pieces. Fried prawns marinated in curried spices. |
| 60826. Hot and Sour Soup |
$4.40 |
A traditional Chinese soup with Indian fusion. |
| 60827. Lentil Soup |
$4.40 |
Vegetable broth made with Indian lentils and condiments. |
| 60828. Pepper Rasam |
$4.40 |
The south Indian soup made with tamarind and black pepper. |
| 60829. Tomato Soup |
$4.40 |
Vegetable broth hosts tomatoes, onion, garlic, cilantro, carrot and Indian herbs. |
| 60758. Chicken Soup |
$5.45 |
Fine chicken pieces cooked in stock with peppercorns, tomato and garlic. |
| 60759. Hot and Sour Chicken Soup |
$5.45 |
A traditional Chinese soup with Indian fusion. |
| 60760. Mutton Soup |
$5.45 |
A traditional Chinese soup with Indian fusion. |
| 60761. Sweet and Sour Chicken Soup |
$5.45 |
Thinly sliced chicken in a mildly sweet broth made with corn starch, ginger, garlic and soy sauce. |
| 60816. Combination Platter Idli |
$12.05 |
Rice idli two pieces, methu vadai one piece and choice of plain or masala dosa one piece. Served with assorted chutneys and sambhar. |
| 60817. Mini Idlies |
$7.65 |
Fourteen pieces. Mini size steamed rice and lentil cakes dipped in sambhar or on the side. Served with assorted chutneys and sambhar. |
| 60818. Rice Idli |
$5.50 |
Three pieces. Steamed rice and lentil cake. Served with sambhar and chutney. |
| 60830. Cheese Uthappam |
$9.85 |
Rice and lentil flour pan cake topped with cheese. Served with assorted chutneys and sambhar. |
| 60831. Onion and Chilli Uthappam |
$9.85 |
Rice and lentil flour pan cake topped with onion and chillies. Served with assorted chutneys and sambhar. |
| 60832. Plain Uthappam |
$8.75 |
Rice and lentil flour pan cake. Served with assorted chutneys and sambhar. |
| 60833. Vegetable Uthappam |
$9.85 |
Rice and lentil flour pan cake topped with onions and mixed vegetables. Served with assorted chutneys and sambhar. |
| 60811. Plain Dosa |
$7.65 |
Thin golden crispy rice and lentil flour crepe. Served with assorted chutneys and sambhar. |
| 60805. Masala Dosa |
$8.75 |
Thin golden crispy rice and lentil flour crepe stuffed with spiced potatoes and onions. Served with assorted chutneys and sambhar. |
| 60806. Mysore Masala Dosa |
$9.85 |
Thin golden crispy rice and lentil flour crepe layered with Mysore chutney. Served with assorted chutneys and sambhar. |
| 60803. Chettinadu Masala Dosa |
$9.85 |
Thin golden crispy rice and lentil flour crepe layered with chettinadu chutney. Served with assorted chutneys and sambhar. |
| 60812. Plain Ghee Roast Dosa |
$9.85 |
Thin golden crispy rice and lentil flour crepe with with ghee (clarified butter). Served with assorted chutneys and sambhar. |
| 60804. Ghee Masala Dosa |
$10.95 |
Thin golden crispy rice and lentil flour crepe topped with ghee and stuffed with spiced potatoes and onions. Served with assorted chutneys and sambhar. |
| 60810. Paper Roast Dosa |
$9.85 |
Very thin golden crispy rice and lentil flour crepe. Served with assorted chutneys and sambhar. |
| 60809. Paper Masala Dosa |
$10.95 |
Very thin golden crispy rice and lentil flour crepe stuffed with spice. Served with assorted chutneys and sambhar. |
| 60813. Plain Rava Dosa |
$8.75 |
Thin and crispy crepe with cream of wheat and rice flour garnished with spices. Served with assorted chutneys and sambhar. |
| 60807. Onion Rava Dosa |
$9.85 |
Thin and crispy crepe with cream of wheat and rice flour garnished with onion, chillies and spices. Served with assorted chutneys and sambhar. |
| 60814. Rava Masala Dosa |
$9.85 |
Thin and crispy crepe with cream of wheat and rice flour garnished with chillies and spices and stuffed with potato masala. Served with assorted chutneys and sambhar. |
| 60808. Onion Rava Masala Dosa |
$10.95 |
Thin and crispy crepe with cream of wheat and rice flour garnished with onions, chillies and spices and stuffed with potato masala. Served with assorted chutneys and sambhar. |
| 60815. Spring Dosa |
$10.95 |
Golden crispy rice and lentil flour crepe stuffed with fresh cut vegetables. Served with assorted chutneys and sambhar. |
| 60819. Bisibela Bhath |
$8.75 |
Mixed vegetables and nuts cooked with rice and lentil. Topped with ghee served with pappad. |
| 60820. Curd Rice |
$6.55 |
Cooked rice mixed with plain yogurt, chopped ginger, green chillies, cilantro and seasoned with curry leaves served with Indian pickle. |
| 60821. Lemon Rice |
$8.75 |
Long grain rice cooked with lime juice, peanuts and spices served with pappad. |
| 60822. Pongal |
$9.85 |
Rice cooked with moong dal, black pepper and chillies. Aroma of spices and condiments. Please call the restaurant for availability. |
| 60823. Tamarind Rice |
$8.75 |
Long grain rice cooked with tamarind sauce and garnished with peanuts and herbs. |
| 60824. Tomato Rice |
$8.75 |
Long grain rice cooked with tomato, onion and spices. Garnished with herbs served with pappad. |
| 60825. Vegetable Biryani |
$10.95 |
Basmati rice cooked with mixed vegetable and flavored with aroma spices. |
| 60794. Dal Fry |
$9.85 |
Creamy, rich and smooth lentils cooked in ghee with aromatic spices. Served with rice. |
| 60801. Tadka Dal |
$9.85 |
A hearty stew of lentils tempered with Indian spices. Served with rice. |
| 60802. Tomato Dal |
$9.85 |
Indian lentils cooked with juicy tomatoes in north Indian style sauce. Served with rice. |
| 60793. Channa Masala |
$12.05 |
A fairly dry and spicy garbanzo beans with a sour citrus sauce. Served with rice. |
| 60797. Mixed Vegetable Kurma |
$12.05 |
Fresh vegetables cooked with creamy coconut and cashew nut sauce. Served with rice. |
| 60791. Baby Eggplant Curry |
$12.05 |
Indian eggplant cooked with onion and spicy tamarind gravy. Served with rice. |
| 60792. Bhendi Masala |
$12.05 |
Okra sauteed with onions, tomatoes and Indian condiments. Served with rice. |
| 60796. Malai Kofta |
$13.15 |
Veggie balls in a thick, creamy sauce of mughlai style. Served with rice. |
| 60800. Saag Paneer |
$13.15 |
Freshly pureed spinach and Indian cottage cheese cooked with mild spices. Served with rice. |
| 60798. Mutter Paneer |
$13.15 |
Fresh green peas and Indian cottage cheese in a slightly sweet and spicy sauce. Served with rice. |
| 60799. Paneer Butter Masala |
$13.15 |
Cottage cheese cubes cooked with creamy tomatoes, butter and cream. Served with rice. |
| 60795. Kadai Paneer |
$13.15 |
Cottage cheese and colorful bell peppers sauteed in a spicy tomato gravy. Served with rice. |
| 60784. Batura - Plain |
$3.85 |
One piece. Puffed plain, white flour bread. |
| 60785. Batura with Channa Masala |
$12.05 |
One piece. Puffed plain, white flour bread served with garbanzo beans. |
| 60786. Chapathi - Plain |
$4.40 |
Two pieces. Soft thin Indian flat bread made of wheat dough. |
| 60787. Chapathi with Vegetable Kurma |
$10.95 |
Two pieces. Soft thin Indian flat bread served with vegetable curry. |
| 60788. Poori - Plain |
$3.85 |
Two pieces. Deep fried puffy wheat bread. |
| 60789. Poori and Potato |
$9.85 |
Two pieces. Deep fried puffy wheat bread served with potato masala. |
| 60790. Porotta - Plain |
$3.85 |
One piece. An Indian flat bread with layers of cooked dough. |
| 60712. Aloo Paratha |
$6.05 |
An unleaved Indian flat bread with layers of cooked dough. |
| 60713. Butter Naan |
$3.25 |
An unleaved and oven-baked flat bread with mild butter. |
| 60714. Garlic Naan |
$3.85 |
Indian flat bread garnished with minced garlic. |
| 60715. Keema Kulcha |
$5.45 |
Indian flat bread stuffed with minced goat meat. |
| 60716. Naan |
$2.75 |
An unleaved, oven-baked flatbread. |
| 60717. Onion Kulcha |
$4.35 |
Onion flavored Indian flat bread. |
| 60718. Tandoori Roti |
$2.75 |
Flat bread made with whole-wheat flour and cooked in a tandoor grill. |
| 60732. Egg Dosa |
$9.85 |
Think golden crisp rice and lentil flour crepe covered by egg and sprinkled with black pepper and cumin powder. |
| 60733. Egg Masala |
$9.85 |
Made with special spices in gravy style. Served with rice. |
| 60734. Egg Omelette |
$7.69 |
Egg with a mix of fresh onion green chili and herbs. |
| 60762. Chicken Hariyali Kebab |
$17.55 |
Tender juicy morsels of chicken marinated in rich spicy gravy made with coriander and mint leaves and grilled to perfection. |
| 60763. Chicken Tikka |
$14.25 |
Chunks of chicken marinated in spices, yogurt and baked in tandoor oven. |
| 60764. Mutton Seekh Kebab |
$17.55 |
Minced lamb with spices and grilled on skewers in tandoor grill. |
| 60765. Tandoori Chicken |
$14.25 |
Tender chicken pieces is marinated in yogurt and seasoned with authentic tandoori masala and grilled in tandoor oven. |
| 60766. Tandoori Fish |
$18.65 |
Marinated fish grilled in tandoor oven. |
| 60767. Tandoori Mixed Grill |
$18.65 |
Assorted tandoor items of chef's choice. |
| 60768. Tandoori Shrimp |
$17.55 |
Marinated shrimp grilled in tandoor oven. |
| 60707. Chicken Biryani |
$14.25 |
Basmati rice cooked with chicken, onions, tomatoes and special spices. Served with raitha. |
| 60708. Egg Biryani |
$12.05 |
Basmati rice cooked with onions, tomatoes and special spices and topped with egg. Served with raitha. |
| 60709. Fried Piece Biryani |
$17.55 |
Basmati rice cooked with chicken, onions and spices. Served with raitha. |
| 60710. Mutton Biryani |
$16.45 |
Basmati rice cooked with mutton, onions, tomatoes and special spices. Served with raitha. |
| 60711. Shrimp Biryani |
$16.45 |
Basmati rice cooked with shrimp, onions, tomatoes and special spices. Served with raitha. |
| 60719. Butter Chicken Curry |
$15.35 |
Grilled chicken pieces served with sauce made of butter, tomato puree and spices. |
| 60720. Chettinadu Chicken Korma Curry |
$16.45 |
Chicken pieces sauteed with chettinadu gravy. |
| 60721. Chettinadu Peppr Chicken Curry |
$16.45 |
Tender chicken pieces blended well with chettinadu masala. |
| 60722. Chicken Curry |
$14.25 |
Stew chicken, spicy sauce. |
| 60723. Chicken Fry Curry |
$16.45 |
Deep pan fried chicken pieces with south Indian spices. |
| 60724. Chicken Saagwala Curry |
$15.35 |
Indian inspired chicken simmers in a light sauce made flavorful with turmeric, cinnamon, garam masala and fresh spinach. |
| 60725. Chicken Tikka Masala Curry |
$15.35 |
Chunks of chicken marinated in spices and yogurt baked in tandoor oven and served in a sauce with mixture of spices. |
| 60726. Chicken Vindaloo Curry |
$15.35 |
A fiery hot sweet and sour chicken with an aroma of roasted cinnamon, mustard seeds and cloves. |
| 60739. Curry |
$17.55 |
A mutton stew cooked with garam masala. Served with rice. |
| 60740. Fry Curry (With Bones) |
$16.45 |
Mutton pieces deep fried with spices. Served with rice. |
| 60741. Kurma Curry |
$17.55 |
A juicy mutton curry with ginger, garlic, yogurt and condiments. Served with rice. |
| 60742. Rogan Josh Curry |
$19.75 |
An authentic lamb dish made with peppers from Kashmir. Served with rice. |
| 60743. Saagwala Curry |
$18.65 |
Tender goat meat simmers in a light sauce made flavorful with turmeric, cinnamon, garam masala and fresh spinach. Served with rice. |
| 60744. Sukka Varuval Curry |
$18.65 |
A mutton stir fry with onions, Indian curry leaves and spices. Served with rice. |
| 60745. Vindaloo Curry |
$16.45 |
A fiery hot sweet and sour goat meat with an aroma of roasted cinnamon, mustard seeds and cloves. Served with rice. |
| 60749. Fish Curry |
$16.45 |
Sliced fish (boneless) cooked in tamarind sauce. Served with rice. |
| 60750. Fish Kolambu |
$17.55 |
Sliced fish cooked in chettinadu tamarind sauce. Served with rice. |
| 60751. Fried Fish Varuval |
$15.35 |
Sliced fish marinated with spices and deep pan fried (may contain bones). Served with rice. |
| 60752. Prawn Masala (Shrimp) |
$17.55 |
Prawns cooked in a spicy sauce with fresh tomatoes and onions. Served with rice. |
| 60746. Chicken Thali |
$17.55 |
|
| 60747. Mutton Thali |
$18.65 |
|
| 60748. Vegetable Thali |
$15.35 |
|
| 60735. Chicken Kothu Parotta |
$15.35 |
Made with chopped parotta, garnished with cooked chicken, onion, chillies and spices. Served with raitha. |
| 60736. Egg Kothu Parotta |
$14.25 |
Made with chopped parotta, garnished with egg, onion, chillies and spices. Served with raitha. |
| 60737. Mutton Kothu Parotta |
$16.45 |
Made with chopped parotta, garnished with cooked mutton, onion, chillies and spices. Served with raitha. |
| 60738. Vegetable Kothu Parotta |
$13.15 |
Made with chopped parotta, garnished with vegetable, onion, chillies and spices. Served with raitha. |
| 60753. Extra Raitha |
$1.05 |
|
| 60754. Extra Rice |
$1.05 |
|
| 60755. Extra Sambhar |
$1.05 |
|
| 60756. Papadam |
$1.05 |
Three pieces. Lentil cracker. |
| 60757. Plain Yogurt |
$2.15 |
|
| 60727. Carrot Halwa |
$4.35 |
Homemade with shredded carrot and milk. Garnished with cashew nut. |
| 60728. Gulab Jamun |
$4.35 |
Two pieces. Milk and flour balls fried and dipped in sugar syrup and flavored with cardamom. |
| 60729. Ras Malai |
$4.35 |
Two pieces. Homemade cheese balls dipped in thick milk and garnished with pistachio. |
| 60730. Rava Kesari |
$4.35 |
Roasted rava cooked with ghee and mixed with sugar and cashew nut and raisins. |
| 60731. Sweet Payasam |
$4.35 |
Made with milk and vermicelli topped cashew and raisins. |
