| Assorted Pleasures (For 2) |
$14.95 |
Skewered beef, sesame noodle paste, fan tail shrimp, steamed dumpling and pork spare ribs. |
| 2 Egg Rolls |
$4.50 |
|
| 4 Fan Tail Shrimp |
$7.75 |
A Great Mandarin specialty. Four jumbo shrimp delicately dipped in batter and deep fried. |
| 6 Foil Wrapped Chicken |
$5.95 |
|
| 8 Fried Chicken Wings |
$7.25 |
|
| 8 Fried Cream Cheese Wontons |
$5.25 |
|
| 6 Fried Dumplings |
$6.95 |
Also known as pot stickers. Seasoned ground pork dumplings, first steamed and then browned in vegetable oil. |
| Fu-fu Platter |
$12.00 - $24.00 |
Assorted appetizer plate with egg roll, shrimp toast, foil wrapped chicken, fried cream cheese wonton, fried chicken wings and skewered beef. |
| Minced Chicken in Lettuce Cups |
$11.25 |
Stir fried chicken with carrots and onion. Spoon this delicious mixture into lettuce cups and top it with crispy noodles. |
| 4 Pork Spare Ribs |
$7.95 |
|
| Sesame Noodle Paste |
$8.95 |
With peanut butter sauce. Warm and spicy. |
| Shrimp Toast |
$6.75 |
A mixture of shrimp, wine, egg white on toast points, lightly deep fried. |
| 4 Skewered Beef |
$6.50 |
|
| Sliced Roast Pork |
$6.50 |
|
| 6 Steamed Dumplings |
$6.95 |
|
| 2 Vegetable Spring Rolls |
$4.50 |
|
| Chicken Sizzling Rice Soup |
$7.95 |
|
| Egg Drop Soup |
$3.00 - $6.00 |
|
| Hot and Sour Soup |
$3.50 - $7.00 |
This is the most popular Szechuan soup. This soup has a delightful flavor of hot pepper and spices, complemented by the fragrant combination of pork, mushrooms, bamboo shoots, eggs and tofu. Spicy. |
| Shrimp Sizzling Rice Soup |
$7.95 |
|
| Shrimp with Vegetables in a Tomato Sauce |
$16.95 |
Sizzling deep fried rice. Served over rice, creating delightful aroma and lively sizzle. |
| Special Wonton Soup |
$8.75 |
Green vegetables, wontons stuffed with chicken, pork and shrimp. |
| Subgum Sizzling Soup |
$8.75 |
|
| Vegetable Bean Curd Soup |
$7.25 |
|
| Wonton Soup |
$3.00 - $6.00 |
|
| Beef with Vegetables and Sizzling Deep Fried Rice |
$15.95 |
Served with beef over rice, creating delightful aroma and lively sizzle. |
| Chicken with Vegetables and Sizzling Deep Fried Rice |
$15.25 |
Served with chicken over rice, creating delightful aroma and lively sizzle. |
| Pork with Vegetables and Sizzling Deep Fried Rice |
$15.25 |
Served with pork over rice, creating delightful aroma and lively sizzle! |
| Champagne Chicken |
$14.25 |
A delightful taste combination of chicken served with peapods, water chestnuts and carrots in a unique sauce made with rice wine. |
| Crispy Shrimp |
$18.50 |
Lightly breaded shrimp in a special sweet and pungent sauce. |
| Honey Glazed Walnut Shrimp |
$18.95 |
Shrimp in a light batter in snow-white combination with mayonnaise, surrounding with honey glazed roasted walnut. |
| Hong Kong Steak |
$26.95 |
USDA choice center-cut top sirloin steak grilled the way you like, served on a bed of lightly stir fried vegetables, topped with flaming sauce. |
| Hu-nan Beef |
$14.95 |
Tender slices of beef in a rich hot brown sauce served with an array of baby corn and green peppers. Spicy. |
| Hu-nan Chicken |
$15.25 |
Chunks of chicken lightly coated with batter, sauteed until crispy and stir fried in a hot slightly sweet Chinese sauce. Spicy. |
| Imperial Beef |
$15.95 |
An authentic house special. Sliced beef with shrimp, broccoli and baby corn. Served on a sizzling platter. |
| Lemon Chicken |
$14.75 |
Batter fried white meat topped with a tangy lemon. |
| Mandarin Triple Crown |
$15.95 |
Sliced chicken, beef and shrimp with baby corn, peapods, nappa, carrots, mushroom in a special hot mandarin sauce. Spicy. |
| Orange Flavor Chicken |
$15.25 |
Battered chunks of chicken fried until crispy, then flavored with orange peels and onion in a hot Chinese sauce. A unique combination. Spicy. |
| Sesame Beef |
$16.25 |
Tender slices of beef, lightly coated with batter sesame seeds, fried until crispy and seasoned with fresh garlic and spices. Spicy. |
| Sesame Chicken |
$15.25 |
Large chunks of chicken lightly coated with batter and carefully prepared in a sweet, but hot tomato sauce with sesame seeds. Spicy. |
| Sesame Shrimp |
$17.25 |
Shrimp lightly coated with batter, deep fried and carefully prepared in a slightly sweet spicy sauce, with sesame seeds. Spicy. |
| Sizzling Duck |
$16.95 |
Boneless duck and selected vegetables in a spicy orange sauce. Served on a sizzling platter. Spicy. |
| Tiger Pork |
$17.45 |
Thinly sliced pork, tossed in a spicy, sweet coating of flavor. Surrounded by a ring of peapods. Spicy. |
| Triple Delight |
$15.25 |
Tender chicken, beef and shrimp served with a large array of Chinese vegetables in a rich brown sauce. |
| Triple Grand Duke |
$17.45 |
An excellent combination of three popular Grand Duke dishes, consisting of whole shrimp, tender chicken and delicate beef sauteed in a hot Chinese sauce with peanuts, scallions and hot red pepper. Sp |
| Beef in Garlic Sauce |
$13.95 |
Tender slices of beef, sauteed with green pepper, water chestnuts and wood ear in a hot garlic sauce. Spicy. |
| Beef with Asparagus |
$13.95 |
Sliced tender beef with mushrooms and fresh asparagus in Szechuan spicy sauce. Spicy. |
| Beef with Black Bean Sauce |
$13.50 |
Sliced tender beef with onions and green pepper in a special black bean sauce. |
| Beef with Broccoli |
$13.50 |
|
| Beef with Peapods |
$13.50 |
Stir fried with sliced bamboo shoots and water chestnuts. |
| Beef, Green Pepper and Tomato |
$13.50 |
Sliced tender beef with green peppers, onions and tomatoes. |
| Chung King Beef |
$13.95 |
A popular hot and spicy dish consisting of thin strips of beef, carrots, bamboo shoots and celery in a hot brown Chinese sauce. Spicy. |
| Grand Duke Beef |
$14.50 |
Tender slices of beef sauteed in a hot Chinese sauce with peanuts, scallions and hot red peppers. Spicy. |
| Mandarin Beef |
$13.95 |
Sliced tender beef with baby corn, mushroom, snow peapods, nappa and carrots in a hot mandarin sauce. Spicy. |
| Mongolian Beef |
$13.50 |
Sliced tender beef sauteed with scallions and onion in a rich brown sauce. |
| Orange Flavored Beef |
$14.95 |
Slices of beef, lightly coated with batter, sauteed in a special way to give it a slight crispness, then flavored with orange peel and onions in a hot sauce. A unique combination. Spicy. |
| Shanghai Beef |
$13.50 |
Thin strips of beef, sauteed in green pepper and onion, in a brown sauce and crowned with crispy white noodles. |
| Mandarin Pork |
$12.95 |
Sliced pork with baby corn, mushroom, nappa, snow peapods and carrots in a hot mandarin sauce. Spicy. |
| Moo Shu Pork |
$12.25 |
Lean pork, scrambled eggs, scallions and cabbage complemented with wood ears and bamboo shoots; served with two thin mandarin pancakes. It is usually eated by spreading hoisin sauce on the pancake an |
| Pork with Asparagus |
$12.25 |
Sliced pork with mushrooms and fresh asparagus in Szechuan spicy sauce. Spicy. |
| Pork with Scallions |
$12.25 |
Sliced pork with scallions and onion in a rich brown sauce. |
| Pork with Vegetables |
$12.25 |
Sliced pork with broccoli, Chinese cabbage, bamboo shoots, water chestnuts, peapods and carrots in a rich brown sauce. |
| Roast Pork with Peapods |
$12.25 |
With bamboo shoots and water chestnuts. |
| Shredded Pork with Garlic Sauce |
$12.95 |
Thin strips of pork in a garlic sauce of pepper, water chestnut, wood ear and scallion. Spicy. |
| Sweet and Sour Pork |
$12.25 |
With pineapple and green pepper. |
| Szechuan Spicy Pork |
$12.95 |
Pork slices sauteed with green pepper and onion in a hot spicy sauce. Spicy. |
| Cashew Chicken |
$12.75 |
In a brown sauce with water chestnuts. |
| Chicken in Garlic Sauce |
$12.95 |
Sauteed with green peppers, water chestnuts and wood ear in a hot garlic sauce. Spicy. |
| Chicken with Asparagus |
$12.95 |
Sliced tender chicken with mushrooms and fresh asparagus in Szechuan spicy sauce. Spicy. |
| Chicken with Black Bean Sauce |
$12.25 |
With onion, green pepper in special black bean sauce. |
| Chicken with Vegetables |
$12.25 |
White meat of chicken, sauteed with broccoli, water chestnuts, baby corn, nappa, bamboo shoots, carrots and snow peapods. |
| Grand Duke Chicken |
$13.50 |
Diced chicken in a hot Chinese sauce with peanuts, scallions and hot red peppers. Spicy. |
| Mandarin Chicken |
$12.95 |
Sliced tender chicken with baby corn, mushroom, nappa, snow peapods and carrots in hot mandarin sauce. Spicy. |
| Mango Chicken |
$12.25 |
With mango, carrots and scallions. |
| Moo Goo Gai Pan |
$12.25 |
Chicken sauteed with mushroom, water chestnuts and peapods. |
| Sweet and Sour Chicken |
$12.25 |
With pineapple and green pepper. |
| Szechuan Chicken |
$12.95 |
Sauteed in hot spicy Szechuan sauce served over a bed of broccoli. Spicy. |
| Ta-chien Chicken |
$12.95 |
Sauteed with scallions, green pepper and celery, in a hot spicy sauce. Spicy. |
| Boneless Duck Szechuan Style |
$15.95 |
Boneless duck cooked in a hot spicy sauce with Chinese cabbage and bamboo shoots. Spicy. |
| Boneless Duck with Hoisin Sauce |
$15.95 |
Boneless duck cooked with bamboo shoots, black mushrooms, in a rich brown sauce. |
| Braised Duck with Mixed Veggies and Black Mushroom |
$15.75 |
Stir fried black mushroom and vegetables in our chef's special sauce over braised boneless duck. |
| Crispy Duck |
$15.95 |
One half of a duck with bone in, marinated in Chinese spices and deep fried. |
| Special Braised Duck |
$19.95 |
Shrimp, BBQ pork with vegetables in our chef's special sauce over braised boneless duck. |
| Grand Duke Shrimp |
$16.25 |
Shrimp sauteed in a hot Chinese sauce with peanuts, scallions and hot red peppers. Spicy. |
| Mandarin Shrimp |
$15.95 |
With baby corn, mushroom, snow peapods, nappa and carrots in a hot mandarin sauce. Spicy. |
| Mandarin Squid |
$14.95 |
Carrots, green onions and straw mushrooms. |
| Mussels Black Bean Sauce |
$15.50 |
Onions and green pepper in special black bean sauce. |
| Orange Flavored Shrimp |
$16.50 |
Lightly coated with batter, deep fried, and carefully prepared with orange peel and onions in hot Chinese sauce. A unique combination. Spicy. |
| Peking Scallops |
$15.95 |
Lightly breaded scallops drizzled with spicy sauce, surrounded by broccoli. Spicy. |
| Scallops in Garlic Sauce |
$15.95 |
Green pepper, water chestnuts and wood ear in spicy garlic sauce. Spicy. |
| Scallops with Asparagus |
$15.95 |
Scallops sauteed with mushrooms and fresh asparagus in Szechuan spicy sauce. Spicy. |
| Scallops with Black Bean Sauce |
$15.75 |
Onions and green pepper in a special black bean sauce. |
| Scallops with Vegetables |
$15.75 |
Sauteed with water chestnuts, broccoli, peapods, baby corn, carrots and mushroom in a white sauce. |
| Shrimp Black Bean Sauce |
$15.50 |
With onion and green peppers in a special black bean sauce. Spicy. |
| Shrimp in Garlic Sauce |
$15.95 |
Shrimp sauteed with green pepper, water chestnuts and wood ear in a spicy garlic sauce. Spicy. |
| Shrimp with Asparagus |
$15.95 |
Shrimp with mushrooms and fresh asparagus in Szechuan spicy sauce. Spicy. |
| Shrimp with Lobster Sauce |
$15.50 |
Cooked in a white sauce with egg, ground pork and water chestnut. |
| Shrimp with Peapods |
$15.50 |
With bamboo shoots and water chestnuts. |
| Shrimp with Vegetables |
$15.50 |
Sauteed with bamboo shoots, water chestnuts, Chinese cabbage, baby corn and broccoli. |
| Spicy Salted Squid |
$14.95 |
Deep fried squid lightly battered, sprinkled with salt and pepper, then tossed with red chili and green onion. Spicy. |
| Squid Black Bean Sauce |
$14.95 |
Onions and green pepper in special black bean sauce. |
| Squid with Vegetables |
$14.95 |
Sauteed with water chestnuts, broccoli, peapods, baby carrots and mushroom in a white sauce. |
| Sweet and Sour Shrimp |
$15.50 |
With pineapple and green pepper. |
| Broccoli with Garlic Sauce |
$11.50 |
|
| Buddhas Vegetable Delight |
$10.95 |
A combination of broccoli, mushrooms, bamboo shoots, Chinese cabbage, baby corn and carrots sauteed in vegetable oil. |
| Chinese Cabbage with Black Mushrooms |
$10.95 |
|
| Eggplant in Garlic Sauce |
$11.50 |
With green pepper, water chestnuts and wood ear. |
| Peapods and Water Chestnuts |
$10.95 |
|
| Sauteed Twin Mushrooms |
$10.95 |
Whole mushroom caps and straw mushrooms sauteed in a rich brown sauce. |
| String Beans |
$10.95 |
A wonderful appetizer or side dish. Light and flavorful with onion and garlic. |
| Tofu Szechuan Style |
$11.50 |
Golden tofu stir fried with mixed vegetables in Szechuan sauce. Spicy. |
| Tofu with Vegetables |
$10.95 |
Golden tofu stir fried with mixed vegetables. |
| Beef Lo Mein |
$10.75 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Subgum Lo Mein |
$10.95 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Shrimp Lo Mein |
$10.95 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Chicken Lo Mein |
$10.25 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Pork Lo Mein |
$10.25 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Plain Lo Mein |
$10.25 |
Chinese style soft noodles that look like spaghetti noodles. It's stir fried with cabbage, carrots and onion along with our chef's special sauce. |
| Beef Chow Fun |
$13.50 |
Rice noodle stir fried with onion and green onion in our chef's special soy sauce. |
| Shrimp Chow Fun |
$14.95 |
Rice noodle stir fried with onion and green onion in our chef's special soy sauce. |
| Subgum Chow Fun |
$14.95 |
Rice noodle stir fried with onion and green onion in our chef's special soy sauce. |
| Chicken Chow Fun |
$12.25 |
Rice noodle stir fried with onion and green onion in our chef's special soy sauce. |
| Plain Chow Fun |
$12.25 |
Rice noodle stir fried with onion and green onion in our chef's special soy sauce. |
| Shrimp Egg Foo Young |
$9.50 |
|
| Chicken Egg Foo Young |
$8.75 |
|
| Pork Egg Foo Young |
$8.75 |
|
| Vegetable Egg Foo Young |
$8.75 |
|
| Plain Egg Foo Young |
$8.75 |
|
| Beef Chow Mein |
$9.25 |
Crispy noodles. |
| Shrimp Chow Mein |
$9.75 |
Crispy noodles. |
| Chicken Chow Mein |
$9.00 |
Crispy noodles. |
| Pork Chow Mein |
$9.00 |
Crispy noodles. |
| Plain Chow Mein |
$9.00 |
Crispy noodles. |
| Beef Chop Suey |
$9.25 |
|
| Shrimp Chop Suey |
$9.75 |
|
| Chicken Chop Suey |
$9.00 |
|
| Pork Chop Suey |
$9.00 |
|
| Plain Chop Suey |
$9.00 |
|
| Beef Fried Rice |
$8.75 |
|
| Young Chow Fried Rice |
$9.50 |
|
| Shrimp Fried Rice |
$9.50 |
|
| Chicken Fried Rice |
$8.25 |
|
| Pork Fried Rice |
$8.25 |
|
| Plain Fried Rice |
$8.25 |
|
| Cantonese Style Beef Pan Fried Noodle |
$13.75 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
| Long Life Noodle |
$10.75 |
Chicken stir fried with rice noodles, onion, green pepper and carrots. |
| Singapore Noodle |
$11.50 |
A bowl of rice noodles topped with shrimp, BBQ pork, onion and scallion in mild curry sauce. Spicy. |
| Cantonese Style Subgum Pan Fried Noodle |
$14.25 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
| Cantonese Style Shrimp Pan Fried Noodle |
$14.25 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
| Cantonese Style Chicken Pan Fried Noodle |
$12.75 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
| Cantonese Style Pork Pan Fried Rice |
$12.75 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
| Plain Cantonese Style Pan Fried Noodle |
$12.75 |
Sauteed with combination vegetables over egg noodles and pan fried, they're crispy outside and soft inside. |
