Grilled Cheese Sandwich |
$5.00 |
Served with creamy tomato soup |
Toasted Ham And Gruyere Croissant |
$7.00 |
Topped with Dijon aioli. Served with creamy tomato soup |
Toasted BLT Croissant |
$7.00 |
Roma tomatoes, baby greens, basil aioli. Served with creamy tomato soup. |
Mac N Cheese |
$5.00 |
Spicy cheese sauce, topped with garlic breadcrumbs. |
Fall Veggie Pasta |
$6.00 |
Farfalle tossed with sage brown butter, roasted butternut squash, red onions, and garlic. |
Side Salad |
$3.00 |
Spring greens, parmesan, dried cranberries, vinaigrette |
Bistro Salad |
$6.00 |
With blue cheese crumbles, candied pecans, dried cranberries, vinaigrette. |
Cheese Board |
$7.00 |
Artisan cheeses and accoutrements |
Meat And Cheese Board |
$10.00 |
Artisan meats & cheeses and accoutrements |
Baked Pretzel |
$4.00 |
With house-made cheese sauce |
Spinach & Artichoke Dip |
$5.00 |
|
Marcona Almonds |
$3.00 |
|
Pistachios |
$3.00 |
|
Wasabi Peas |
$3.00 |
|
Molten Chocolate Cake |
$5.00 |
With ice cream |
Grilled Cheese Sandwich |
$2.00 |
Served with tomato soup |
Oven-Baked Pretzel |
$2.00 |
Served with cheese sauce. |
Mac N Cheese |
$5.00 |
Spicy cheese sauce, topped with garlic breadcrumbs |
Grilled Cheese Sandwich |
$5.00 |
Served with creamy tomato soup |
Fall Veggie Pasta |
$6.00 |
Farfalle tossed with sage brown butter, roasted butternut squash, red onions, and garlic |
Toasted Ham and Gruyere Croissant |
$6.00 |
Toasted Ham and Gruyere Croissant |
Toasted BLT Croissant |
$6.00 |
Roma tomatoes, baby greens, basil aioli. |
Baked Pretzel |
$4.00 |
With house-made cheese sauce |
Spinach & Artichoke Dip |
$5.00 |
|
Marcona Almonds |
$3.00 |
|
Pistachios |
$3.00 |
|
Molten Chocolate Cake |
$5.00 |
With ice cream |