Mango Lassi |
$3.00 |
Traditional Indian yogurt drink with ripped mango pulp and sugar. |
Lassi |
$3.00 |
Indian yogurt drink in sweet or salt. |
Avocado Lassi |
$5.00 |
Plain yogurt drink with avocado. |
Strawberry Lassi |
$5.00 |
Plain yogurt drink with strawberry. |
Mango Juice |
$3.00 |
Pure Indian mango juice. |
Soda |
$2.00 |
|
Iced Tea |
$2.00 |
Indian masala black tea with ice and slice of lemon. |
Masala Tea |
$3.00 |
Traditional Indian welcome beverage with Indian masala. |
Madras Coffee |
$4.00 |
Famous Indian roasted coffee with milk. |
Vegetable Samosa |
$5.00 |
Triangular pastry filled with amchur potatoes and peas. |
Meat Samosa |
$6.00 |
Triangular shaped pastry stuffed with minced lamb and peas. |
Vegetable Pakora |
$5.00 |
Assorted vegetable fritters in chickpeas batter. |
Chat Papri |
$5.00 |
Tangy appetizer consisting of crackers, chickpeas, onion, tomato mixed with tamarind, yogurt and topped with sev. |
Sev Poori Chat |
$6.00 |
Sev mixed with onion, tomato and tamarind. |
Vegetable Platter |
$8.00 |
Mixed platter with samosa and pakoras. |
Paneer Pakora |
$8.00 |
Soft juicy cottage cheese dipped in chickpeas batter and fried. |
Assorted Meat Platter |
$10.00 |
Assortment of lamb, chicken and shrimp with exotic spices, straight from a clay oven. |
Aloo Tikki |
$5.00 |
Mashed potato stuff served with chickpeas masala. |
Samosa Chat |
$8.00 |
Mashed vegetable samosa topped with chickpeas masala. |
Bhatmas Sadheko |
$5.00 |
Steamed green soybean garnished with Himalayan herbs seasoned with bit of a garlic, ginger, chopped onion and green chilies if desired. |
Chips Chili |
$6.00 |
Fried potatoes with chilies, bell pepper, onion and tomatoes in oriental style. |
Sekuwa |
$8.00 |
Skewered chicken or lamb marinated in a blend of Nepalese herbs and spices. |
Chhoyla |
$8.00 |
Fresh boneless chicken strips marinated with garlic, ginger and exotic Nepalese spices. |
3 Lentil Soup |
$4.00 |
An authentic Indian lentil and vegetable broth soup. |
Tomato Soup |
$4.00 |
Tomato flavored soup with ginger and pepper topped with croutons. |
Chicken Soup |
$5.00 |
Chicken flavored soup with cilantro and soup masala. |
Moong Daal Soup |
$5.00 |
Whole moong lentils cooked with savory Ayurvedic spices with vegetables. |
Thukpa Soup |
$9.00 |
Traditional Nepalese and Tibetan noodle soup with your choice of chicken, vegetables or shrimp. |
Momo Soup |
$7.00 |
Homemade chicken broth with traditional Nepalese dumplings. |
Kachumber Salad |
$4.00 |
Diced cucumber, tomato, onion, bell peppers with house made Indian dressing on bed of chopped lettuce. |
Avocado and Quinoa Salad |
$4.00 |
Steamed quinoa with avocado, cucumber and carrots on bed of lettuce. Ayurvedic. |
Lauki Kofta |
$14.00 |
Bottle gourd balls simmered in flax seed and tomato sauce with mild herbs and spices. Ayurvedic. |
Palak Paneer |
$13.00 |
Homemade cheese cubes cooked in a freshly chopped spinach blended sauce with mild herbs. |
Malai Kofta |
$13.00 |
Soft mixed vegetables and homemade cheese balls cooked in a mild onion and tomato creamy sauce. |
Matter Paneer |
$14.00 |
Cubes of cheese in a rich creamy onion an cashew gravy flavored with fenugreek leaves. |
Aloo Gobi |
$13.00 |
Potato and cauliflower mixed cooked in Indian sauce and herbs. |
Baigan Bharta |
$13.00 |
Oven roasted ground eggplant sauteed with ginger, onion, tomato and green peas. |
Bhindi Masala |
$14.00 |
Crispy okra cooked with tomato, onion, ginger with Indian herbs and spices. |
Chana Masala |
$13.00 |
A north Indian special dish of chickpeas cooked with roasted cumin seeds, onion and tomatoes. |
Daal Tadka |
$13.00 |
Yellow lentils with onion garlic and mild spiced. |
Daal Makhani |
$13.00 |
Ginger infused slow cooked black lentils in creamy and butter sauce. |
Paneer Tikka Masala |
$15.00 |
Cooked in tomato, onion, fenugreek and nuts sauce. |
Chicken Tikka Masala |
$15.00 |
Cooked in tomato, onion, fenugreek and nuts sauce. |
Fish Tikka Masala |
$18.00 |
Cooked in tomato, onion, fenugreek and nuts sauce. |
Shrimp Tikka Masala |
$18.00 |
Cooked in tomato, onion, fenugreek and nuts sauce. |
Lamb Tikka Masala |
$17.00 |
Cooked in tomato, onion, fenugreek and nuts sauce. |
Chicken Curry |
$14.00 |
Cooked with Indian spices and herbs sauce. |
Goat Curry |
$17.00 |
Cooked with Indian spices and herbs sauce. |
Lamb Curry |
$17.00 |
Cooked with Indian spices and herbs sauce. |
Fish Curry |
$18.00 |
Cooked with Indian spices and herbs sauce. |
Shrimp Curry |
$18.00 |
Cooked with Indian spices and herbs sauce. |
Paneer Makhani |
$15.00 |
Smothered in rich onions, tomato gravy flavored with fenugreek leaves. Lightly buttered on top. |
Chicken Makhani |
$15.00 |
Smothered in rich onions, tomato gravy flavored with fenugreek leaves. Lightly buttered on top. |
Chicken Saag |
$15.00 |
Cooked with spinach and flavored with Indian herbs and spices. |
Lamb Saag |
$17.00 |
Cooked with spinach and flavored with Indian herbs and spices. |
Shrimp Saag |
$18.00 |
Cooked with spinach and flavored with Indian herbs and spices. |
Vegetable Korma |
$14.00 |
Cooked with saffron cashew and creamy sauce. |
Chicken Korma |
$15.00 |
Cooked with saffron cashew and creamy sauce. |
Lamb Korma |
$17.00 |
Cooked with saffron cashew and creamy sauce. |
Fish Korma |
$18.00 |
Cooked with saffron cashew and creamy sauce. |
Shrimp Korma |
$18.00 |
Cooked with saffron cashew and creamy sauce. |
Chicken Vindaloo |
$15.00 |
Cooked in stimulating hot and sour curry sauce with potatoes. |
Lamb Vinadaloo |
$17.00 |
Cooked in stimulating hot and sour curry sauce with potatoes. |
Shrimp Vindaloo |
$18.00 |
Cooked in stimulating hot and sour curry sauce with potatoes. |
Vegetable Jalfrezi |
$14.00 |
Cooked with garden mix vegetables in Indian masala and sauce. |
Chicken Jalfrezi |
$15.00 |
Cooked with garden mix vegetables in Indian masala and sauce. |
Shrimp Jalfrezi |
$18.00 |
Cooked with garden mix vegetables in Indian masala and sauce. |
Goan Vegetable Curry |
$14.00 |
Special sauce of goa made with coconut, mustard seeds, curry leaves and ground cumin. |
Goan Shrimp Curry |
$18.00 |
Special sauce of goa made with coconut, mustard seeds, curry leaves and ground cumin. |
Goan Fish Curry |
$18.00 |
Special sauce of goa made with coconut, mustard seeds, curry leaves and ground cumin. |
Vegetable Biryani |
$13.00 |
Basmati rice cooked with herbs, spices, mint and flavored in saffron and delicate spices. |
Chicken Biryani |
$15.00 |
Basmati rice cooked with herbs, spices, mint and flavored in saffron and delicate spices. |
Goat Biryani |
$17.00 |
Basmati rice cooked with herbs, spices, mint and flavored in saffron and delicate spices. |
Lamb Biryani |
$17.00 |
Basmati rice cooked with herbs, spices, mint and flavored in saffron and delicate spices. |
Shrimp Biryani |
$18.00 |
Basmati rice cooked with herbs, spices, mint and flavored in saffron and delicate spices. |
Aago Hyderabadi Chicken |
$15.00 |
Chicken with classic hyderabadi coconut based spice cooked in Indian curry spices with mustard seeds. |
Aago Biryani |
$19.00 |
Basmati rice cooked with diced chicken, lamb and shrimp in Indian herbs, spices and mint. |
Aago Mix Grill |
$21.00 |
Assorted clay oven grilled chicken tikka, chicken tandoori, seekh kabab, boti kabab, shrimp kebab served with special sauce. |
Aago Vegetable Combination Dinner for 2 |
$38.00 |
Served with soup pf the day, assorted vegetable, choice of two vegetable entrees, basmati rice with saffron, naan, raita and dessert. |
Aago Non-Veg Combination Dinner for 2 |
$44.00 |
Served with soup of the day, assorted tandoori, choice of one vegetable entree and one meat entree, basmati rice with saffron, naan, raita and dessert. |
Paneer Tikka |
$15.00 |
Delicately spiced chicken marinated with cream cheese, green cardamom and finished in a charcoal oven. |
Chicken Malai Kebab |
$15.00 |
Delicately spiced chicken marinated with cream cheese, green cardamom and finished in a charcoal oven. |
Chicken Tandoori |
$15.00 - $21.00 |
Also called king of kebabs-spring chicken marinated overnight with yogurt, ginger, garlic and spices. |
Chicken Tikka |
$15.00 |
Boneless pieces of chicken marinated overnight with exotic Indian herbs and spices. |
Lamb Boti Kebab |
$18.00 |
Diced lamb meat marinated in lemon, ground ginger, black pepper and exotic Indian herbs and spices. |
Rack of Lamb |
$18.00 |
Rack of lamb marinated in lemon, ground ginger, black pepper and exotic Indian herbs and spices. |
Lamb Seekh Kebab |
$16.00 |
Ground lamb mixed with cumin, coriander, mint and cilantro on a skewer, finished in a tandoori oven. |
Tandoori Shrimp |
$18.00 |
Jumbo shrimp marinated in yogurt, lemon juice and delicately spiced. |
Tandoori Salmon |
$18.00 |
Atlantic salmon chuncks marinated in aromatic herbs and grilled to perfection in a clay oven. |
Naan |
$3.00 |
Leavened white flour bread. |
Garlic Naan |
$4.00 |
Leavened white flour bread topped with garlic and herbs. |
Cheese Naan |
$4.00 |
Leavened white flour bread stuffed with cheese. |
Tandoori Roti |
$3.00 |
Whole wheat bread. |
Lachha Paratha |
$4.00 |
Multi layered whole wheat bread. |
Aloo Paratha |
$4.00 |
Whole wheat bread stuffed with potato. |
Onion Kulcha |
$4.00 |
Whole wheat bread stuffed with onion. |
Kashmiri Naan |
$4.00 |
White flour bread stuffed with nuts, raisin and cherry. |
Keema Naan |
$4.00 |
White flour bread stuffed with ground lamb. |
Poori |
$4.00 |
Two pieces of puffy whole wheat bread. |
Bhatura |
$4.00 |
Two pieces of puffy whole wheat deep fried bread. |
Bread Basket |
$8.00 |
Combination of naan, roti and garlic naan. |
Chili |
$15.00 |
Fried spicy chicken or paneer with bell pepper, onion and tomatoes with a hint of spicy chili sauce. |
Vegetable Manchurian |
$13.00 |
An indo - Chinese fusion of battered, fried mixed vegetables in a sweet and sour sauce. |
Gobi Manchurian |
$13.00 |
An indo - Chinese fusion of battered cauliflower florets in a sweet and sour sauce. |
Fried Rice |
$13.00 - $15.00 |
Basmati rice pan fried indo - Chinese fusion style with your choice of vegetables, chicken or shrimp. |
Hakka Noodles |
$13.00 - $15.00 |
Indo - Chinese style wheat noodles stir fried with your choice of vegetables, chicken or shrimp. |
Momo |
$10.00 |
Steamed or fried nepalese and tibetan dumplings, filled with your choice of ground chicken or vegetables. Served with tomato and sesame chutney. |
Chow Mein |
$13.00 - $15.00 |
Noodles stir fried in nepalese style with your choice of vegetables, chicken or shrimp. |
Chili Momo |
$12.00 |
Pan fried traditional dumplings tossed in spicy chili sauce with onions, bell-peppers and tomatoes. |
Nepali Thali |
$15.00 - $18.00 |
Traditional nepali food with daal, bhat, takari and choice of vegetables, chicken, goat or fish. |
Papadam |
$3.00 |
Crispy lentil and chickpeas wafers. |
Raita |
$3.00 |
Whipped yogurt with cucumber, carrots, cumin, black pepper and salt. |
Mango Chutney |
$3.00 |
Sweet mashed mango pickle. |
Pickle |
$3.00 |
Mango, lemon, carrot and chili mixed. |
Rice Kheer |
$3.00 |
Traditional Indian rice pudding with almonds and raisin with rose. |
Gulab Jamun |
$4.00 |
Dry milk balls served in flavored sugar syrup. |
Rasmalai |
$5.00 |
Homemade spongy cottage cheese patties in cardamom and pistachio. |
Kulfi |
$4.00 |
Traditional Indian ice cream in pistachio or malai flavored. |