| 1. Salted Fried Rice |
$1.00 |
|
| 2. Sweet Fried Bread |
$1.00 |
|
| 3. Steamed Rice Roll |
$1.75 |
|
| 4. Steamed Rice Roll |
$2.25 |
with beef |
| 5. Steamed Rice Roll |
$2.25 |
with roast pork |
| 6. Steamed Rice Roll |
$2.25 |
with minced dried shrimp |
| 7. Steamed Rice Roll |
$2.75 |
with shrimp |
| 8. Steamed Rice Roll |
$2.75 |
with fried bread |
| 9. Steamed Fried Rice Roll |
$4.00 |
with minced dried shrimp |
| 10. Plain Congee |
$2.25 - $1.00 |
|
| 11. Combination Of Beef, Squid, Pork Congee |
$3.75 - $2.00 |
|
| 12. Chopped Beef Congee |
$3.75 - $2.00 |
|
| 13. Pork |
$2.00 - $3.75 |
with thousand year egg congee |
| 14. Pork Ball Congee |
$3.75 |
|
| 15. Sliced Pork Congee |
$3.75 |
|
| 16. Pork Blood Congee |
$3.75 |
|
| 17. Pork Ball & Pork, Pork Belly, Liver Congee |
$3.75 |
|
| 18. Sliced Beef Congee |
$3.75 |
|
| 19. Boiled Chicken Congee |
$3.75 |
|
| 20. Seafood Congee |
$4.75 |
|
| 21. Sliced Fish Congee |
$4.75 |
|
| 22. Shrimp Ball Congee |
$4.75 |
|
| 23. Dumpling Soup |
$4.00 |
|
| 24. Wonton Soup |
$4.00 |
with shrimp |
| 25. Wonton Noodles |
$4.00 |
with shrimp |
| 26. Dumpling Noodles |
$4.00 |
|
| 27. Fish Ball |
$4.00 |
with noodles |
| 28. Beef Norm |
$4.75 |
with noodles |
| 29. Beef Chop |
$4.75 |
with noodles (intestinal) |
| 30. Roast Pork |
$4.75 |
with noodles |
| 31. Sliced Beef |
$4.75 |
with noodles |
| 32. Roast Duck |
$4.75 |
with noodles |
| 33. Sliced Pork Noodle |
$4.75 |
with preserved vegetable |
| 34. Seafood Noodles |
$5.50 |
|
| 35. Beef Nom Wonton Noodles |
$5.50 |
|
| 36. B.B.Q Spare Ribs And Wonton Noodles |
$5.50 |
|
| 39. Vegetable Lo Mein |
$6.00 |
with oyster sauce |
| 40. Ginger And Scallion Lo Mein |
$6.00 |
|
| 41. Beef Stew Lo Mein |
$6.00 |
|
| 42. Roast Pork Lo Mein |
$6.00 |
|
| 43. Beef Tripe Lo Mein |
$6.00 |
|
| 44. Two Kinds Lo Mein |
$7.00 |
|
| 45. Vegetable |
$4.00 |
with oyster sauce |
| 46. Roast Pig |
$6.50 |
|
| 47. Barbecued Spare Ribs |
$6.50 |
|
| 48. Roast Duck |
$6.50 |
|
| 49. Roast Pork |
$6.50 |
|
| 50. Boiled Chicken |
$6.50 |
|
| 51. Soy Sauce Chicken |
$6.50 |
|
| 52. Salted Baked Chicken |
$6.50 |
|
| 53. Beef Nom |
$6.50 |
belly |
| 54. Beef Tripe |
$6.50 |
|
| 55. Marinated Octopus Intestines |
$6.50 |
|
| 56. Marinated Pork Intestines |
$6.50 |
|
| 57. Assorted Pork Delights |
$6.50 |
|
| 58. Two Kinds |
$9.00 |
|
| 59. Half Soy Sauce Chicken |
$9.00 |
|
| 60. Half Roast Duck |
$9.00 |
|
| 61. Three Kinds |
$11.00 |
|
| 62. Vegetable Soup |
$6.00 - $3.00 |
|
| 63. Egg Drop Soup |
$6.00 - $3.00 |
|
| 64. Hot & Sour Soup * |
$3.00 - $6.00 |
|
| 65. Soup * |
$7.00 - $3.50 |
with vegetable & sliced pork |
| 66. Velvety Chicken Corn Soup |
$7.50 - $3.50 |
|
| 67. Seafood |
$7.50 |
with bean curd soup |
| 68. Beef |
$7.50 |
with chinese parsley |
| 69. Watercress & Bean Curd |
$7.50 |
with sliced pork soup |
| 70. Fish Maw Soup All Style |
$15.50 |
|
| 71. Egg Roll |
$1.50 |
|
| 72. B.B.Q Chicken Wings |
$5.00 |
|
| 73. Fried Dumplings |
$5.00 |
|
| 74. Jelly Fish |
$8.50 |
|
| 75. Jelly Fish |
$13.95 |
with pig feet |
| 76. Mixed Vegetable Lo Mein |
$6.50 |
|
| 77. Beef Lo Mein |
$6.50 |
|
| 78. Roast Pork Lo Mein |
$6.50 |
|
| 79. Baby Shrimp Lo Mein |
$6.50 |
|
| 80. Singapore Chow Mai Fun * |
$6.50 |
|
| 81. Amoy Chow Mai Fun |
$6.50 |
|
| 82. Fried Beef Chow Fun |
$6.50 |
|
| 83. Spicy Fried Beef Chow Fun * |
$6.50 |
|
| 84. Beef & Vegetable Chow Fun |
$7.50 |
|
| 85. Three Flavors |
$7.50 |
with rice noodles |
| 86. Beef And Vegetable Chow Fun |
$8.00 |
|
| 87. Sliced Pork Chow Mein * |
$8.00 |
|
| 88. Combination Chow Mein |
$8.00 |
|
| 89. Spicy Spare Ribs Chow Mein* |
$8.00 |
|
| 90. Mushroom Yee Noodles |
$8.00 |
|
| 91. Jumbo Shrimp Chow Mein |
$9.50 |
|
| 92. Seafood Chow Mein |
$9.50 |
|
| 93. Preserved Squid Chow Mein |
$9.50 |
|
| 94. Hokkien Mai Fun |
$11.95 |
|
| 95. Tai Pan Chow Mai Fun |
$11.95 |
|
| 96. Roast Pig |
$4.50 |
|
| 97. Roast Pork |
$4.50 |
|
| 98. Roast Duck |
$4.50 |
|
| 99. Boiled Chicken |
$4.50 |
|
| 100. Soy Sauce Chicken |
$4.50 |
|
| 101. Roast Chicken Wings |
$4.50 |
|
| 102. Barbecued Spare Ribs |
$4.50 |
|
| 103. Chicken Leg Or Duck Leg |
$5.00 |
|
| 104. Roast Pork |
$5.00 |
with duck rice |
| 105. Roast Pig |
$5.00 |
with chicken rice |
| 106. Three Precious Ingredients |
$5.50 |
|
| 107. Roast Pork Fried Rice |
$6.50 |
|
| 108. Baby Shrimp Fried Rice |
$6.50 |
|
| 109. Beef Fried Rice |
$6.50 |
|
| 110. Mixed Vegetables Fried Rice |
$6.50 |
|
| 111. Beef Fried Rice |
$6.50 |
chinese style |
| 112. Chicken Fried Rice |
$6.50 |
|
| 113. Fried Rice |
$6.50 |
with cured meat |
| 114. Young Chow Fried Rice |
$6.50 |
|
| 115. Chicken Ding Fried Rice |
$8.50 |
with salted fish |
| 116. Fried Rice In Two Flavors |
$9.50 |
|
| 117. Hokkien Fried Rice |
$9.50 |
|
| 118. Bacon Fried Rice |
$9.50 |
|
| 119. Seafood Fried Rice |
$9.50 |
|
| 120. Golden & Silver Egg Fried Rice |
$11.95 |
|
| 121. Roast Pork |
$4.50 |
with scrambled egg |
| 122. Beef |
$4.50 |
with scrambled egg |
| 123. Ham |
$4.50 |
with scrambled egg |
| 124. Shrimp |
$4.50 |
with scrambled egg |
| 125. Beef |
$4.50 |
with chinese vegetable |
| 126. Beef |
$4.50 |
with broccoli |
| 127. Beef |
$4.50 |
with bitter melon |
| 128. Beef |
$4.50 |
with tomato |
| 129. Beef |
$4.50 |
with pickled vegetable |
| 130. Beef |
$4.50 |
with bean curd |
| 131. Beef |
$4.50 |
with string beans |
| 132. Beef |
$4.50 |
with green beans |
| 133. Chicken |
$4.50 |
with celery |
| 134. Mixed Vegetables |
$4.50 |
|
| 135. Buddhist Delight |
$4.50 |
|
| 136. Sliced Pork * |
$4.50 |
with bean sprouts |
| 137. Pork Intestines |
$4.50 |
with bean sprouts |
| 138. Roast Pig |
$4.50 |
with bean curd |
| 139. Beef * |
$4.50 |
with sha-dai sauce |
| 140. Baby Shrimp |
$4.50 |
with snow peas |
| 141. Chicken |
$4.50 |
with scallion |
| 142. Spare Ribs |
$4.50 |
with bitter melon |
| 143. Spare Ribs * |
$4.50 |
with green pepper |
| 144. Chinese Broccoli |
$4.50 |
with cured meat |
| 145. Squid |
$4.50 |
with pickled vegetable |
| 146. Beef Stew * |
$4.50 |
with curry sauce |
| 147. Fish Cake |
$4.50 |
with chinese vegetable |
| 148. Steamed Bean Shred Duck |
$4.75 |
|
| 149. Sliced Chicken |
$4.75 |
with tomato |
| 150. Pork Intestines * |
$4.75 |
with hot pepper |
| 151. Kung Po Chicken * |
$4.75 |
|
| 152. Chicken |
$4.75 |
with cashew nuts |
| 153. Sliced Chicken |
$4.75 |
with mushroom |
| 154. Chicken * |
$4.75 |
with curry sauce |
| 155. Chicken |
$4.75 |
with broccoli in garlic sauce |
| 156. Beef * |
$4.75 |
with eggplant in garlic sauce |
| 157. Roast Pork Egg Foo Young |
$4.75 |
|
| 158. Shrimp Egg Foo Young |
$4.75 |
|
| 159. Mixed Vegetables Egg Foo Young |
$4.75 |
|
| 160. Combination |
$5.25 |
with broccoli |
| 161. Fried Fish |
$5.25 |
with vegetable |
| 162. Salted Fried Fish * |
$5.25 |
|
| 163. Fish |
$5.25 |
with bean curd |
| 164. Fish |
$5.25 |
with mixed vegetables |
| 165. Salted Pork Chop * |
$5.25 |
|
| 166. Peking Pork Chop |
$5.25 |
|
| 167. Pork Chop |
$5.25 |
with mixed vegetables |
| 168. General Tso's Chicken * |
$5.25 |
|
| 169. Chicken |
$5.25 |
with sesame |
| 170. Sweet & Sour Chicken |
$5.25 |
|
| 171. Sweet & Sour Spare Ribs |
$5.25 |
|
| 172. Sweet & Sour Pork |
$5.25 |
|
| 173. Sweet & Sour Shrimp |
$5.75 |
|
| 174. Beef Steak |
$5.75 |
with onion, chinese style |
| 175. Beef Ribs * |
$5.75 |
with black pepper |
| 176. Shrimp |
$5.75 |
with snow peas |
| 177. Shrimp |
$5.75 |
with egg sauce |
| 178. Seafood On Rice |
$5.75 |
|
| 179. Squid * |
$5.75 |
with hot pepper |
| 180. Salted Fish |
$5.75 |
with chicken and eggplant |
| 181. Salted Fish |
$5.75 |
with chicken and bean curd |
| 182. Shrimp Ball |
$5.95 |
with black bean sauce |
| 183. Shrimp |
$5.95 |
with lobster sauce |
| 184. Pork |
$8.50 |
with seasonal vegetable |
| 185. Shredded Pork |
$8.50 |
with celery |
| 186. Intestines |
$8.50 |
with bean sprouts |
| 187. Sweet & Sour Spare Ribs & Pork |
$8.50 |
|
| 188. Pork Chop |
$8.50 |
with peking sauce |
| 189. Salted And Pepper Pork Chop * |
$8.50 |
|
| 190. Roast Pork |
$8.50 |
with mushroom |
| 191. Crispy Fried Intestines |
$8.50 |
|
| 192. Pan Fried Ground Meat |
$11.95 |
with salt fish |
| 193. Beef |
$8.50 |
with broccoli |
| 194. Beef |
$8.50 |
with oyster sauce |
| 195. Beef |
$8.50 |
with bitter melon |
| 196. Beef & Eggplant * |
$9.00 |
with garlic sauce |
| 197. Beef |
$9.00 |
with mixed vegetables |
| 198. Orange Beef |
$9.00 |
|
| 199. Beef |
$9.00 |
with scallions |
| 200. Mango Steak |
$11.50 |
|
| 201. Steak |
$11.50 |
with broccoli |
| 202. Steak |
$11.50 |
chinese style |
| 203. Beef |
$11.50 |
with green pepper and onion |
| 204. Beef |
$12.95 |
with chives |
| 205. Buddhist Delight |
$8.00 |
|
| 206. Bean Curd Szechuan Style * |
$8.00 |
|
| 207. Braised Bean Curd |
$8.00 |
|
| 208. Tofu |
$8.00 |
with mushroom |
| 209. Tofu |
$8.00 |
with mixed vegetables |
| 210. Broccoli In Fresh Garlic Sauce |
$8.00 |
|
| 211. Dry Sauteed String Bean |
$8.00 |
|
| 212. Eggplant In Oyster Sauce |
$8.00 |
|
| 213. Lotus Root & Mixed Vegetables |
$8.00 |
|
| 214. Plain Fried Chinese Vegetable |
$8.00 |
|
| 215. Omelettes |
$8.00 |
with salted turnip |
| 216. Snow Peas Tips |
$10.95 |
|
| 217. Water Spinach |
$10.95 |
with preserved bean curd sauce |
| 218. House Special Stir-Fried |
$11.95 |
|
| 219. Lobster Cantonese Style |
|
|
| 220. Lobster |
|
with scallion |
| 221. Pan Fried Whole Founder |
|
|
| 222. Steamed Crab |
|
with ho fun |
| 223. Fried Hoki Fillet & Boneless Fish |
$10.50 |
|
| 224. Stuffed Bean Curd |
$9.50 |
|
| 225. Squid |
$9.50 |
with pickled vegetable |
| 226. Salted Baked Squid * |
$9.50 |
|
| 227. Shrimp |
$11.95 |
with scrambled egg |
| 228. Shrimp Balls |
$11.95 |
with cashew nuts |
| 229. Hoki Fillet & Boneless Fish |
$11.95 |
with corn |
| 230. Salted Baked Prawn * |
$12.95 |
with black pepper |
| 231. Shrimp |
$11.95 |
with lobster sauce |
| 232. Sesame Shrimp |
$11.95 |
|
| 233. Szechuan Style Shrimp * |
$11.95 |
|
| 234. Salted & Pepper Seafood * |
$14.95 |
|
| 235. Seafood Delight |
$14.95 |
|
| 236. Seafood In Bird's Nest |
$14.95 |
|
| 237. Baby Shrimp |
$9.95 |
with cashew nuts |
| 238. Sauteed Conch |
$16.95 |
with chinese vegetable |
| 239. Sauteed Conch |
$16.95 |
with chives |
| 240. Sauteed Conch |
$16.95 |
with selective vegetable |
| 241. Sauteed Flounder Cubes |
$14.95 |
|
| 242. Scallop * |
$14.95 |
with black pepper |
| 243. Shrimp |
$15.95 |
with walnut |
| 244. Mango Shrimp |
$15.95 |
|
| 245. Sauteed Dried Squids |
$14.95 |
|
| 246. Frog |
$15.95 |
with chives |
| 247. Conch |
$18.95 |
with crispy bean curd |
| 248. Conch * |
$18.95 |
with x.o. sauce |
| 249. Jumbo Shrimp |
$12.95 |
with broccoli |
| 250. Jumbo Shrimp |
$12.95 |
with snow peas |
| 251. Scallops |
$12.95 |
with chinese vegetable |
| 252. Hoki Fillet Boneless Fish |
$10.50 |
with bean curd |
| 253. Steamed Bean Thread Duck |
$9.50 |
|
| 254. Diced Chicken |
$9.50 |
with cashew nuts |
| 255. Diced Chicken * |
$9.50 |
with hot pepper & peanuts |
| 256. General Tso's Chicken * |
$9.50 |
|
| 257. Sweet & Sour Chicken |
$9.50 |
|
| 258. Crispy Sesame Chicken |
$9.50 |
|
| 259. Moo Goo Gai Pan |
$9.50 |
|
| 260. Chicken & Broccoli * |
$9.50 |
with garlic sauce |
| 261. Chicken & Eggplant * |
$9.50 |
with garlic sauce |
| 262. Chicken * |
$9.50 |
with black bean sauce |
| 263. Chicken |
$9.50 |
with snow peas |
| 264. Chicken King |
$10.50 |
|
| 265. Chicken |
$10.50 |
with green pepper and onion |
| 266. Chicken |
$10.95 |
with bitter melon |
| 267. Steamed Spare Ribs |
$8.50 |
with black bean sauce |
| 268. Steamed Egg |
$8.50 |
with dried shrimp |
| 269. Pork |
$8.50 |
with bean sauce |
| 270. Dried Shrimp |
$8.50 |
with main fun casserole |
| 271. Roast Pork Egg Foo Young |
$8.50 |
|
| 272. Shrimp Egg Foo Young |
$8.50 |
|
| 273. Chicken Egg Foo Young |
$8.50 |
|
| 274. Vegetable Egg Foo Young |
$8.50 |
|
| 275. Fish Head |
$9.50 |
with bean curd |
| 276. Steamed Three King Egg |
$9.50 |
with ground meat |
| 277. Steamed Grass Carp |
$9.50 |
|
| 278. Steamed Grass Carp |
$9.50 |
with dried cabbage |
| 279. Steamed Chicken |
$9.50 |
with mushroom |
| 280. Steamed Ground |
$9.50 |
with mushroom |
| 281. Salted Fish & Chicken |
$9.50 |
with eggplant |
| 282. Salted Fish & Chicken |
$9.50 |
with bean curd |
| 283. Sizzling Chicken |
$9.50 |
|
| 284. Spare Rib |
$9.50 |
with preserved bean paste sauce |
| 285. Veal * |
$11.95 |
with black pepper sauce in sizzling plate |
| 286. Fried Hoki Fillet In Sizzling Plate |
$12.95 |
|
| 287. Seafood |
$12.95 |
with bean curd casserole |
| 288. Triple Ingredients |
$12.95 |
scallops, shrimp & squid |
| 289. Combination All Styles * |
|
|
