6th and Main Menu menu with price

item price description
Oyster Of The Day $11.00 - $22.00 preparation varies
Fried Oysters $14.00 cocktail remoulade
Lobster Mac & Cheese $12.00 three cheese, whole pieces of lobster
Artisan Cheese Selection $10.00 chef's choice of three cheeses, spicy pickle relish, grainy mustard
Jumbo Lump Crab Cake $14.00 blue cheese slaw, remoulade
Brazilian Shrimp $13.00 cocktail sauce, remoulade
Lobster & Crab Bisque $8.00 finished with sherry
Soup Du Jour $5.00 changes daily
Steak Salad $9.50 - $19.00 romaine, bacon, bleu cheese crumbles, red onion, tomato & creamy horseradish dressing
Whole Leaf Caesar Salad $5.00 - $10.00 foccia croutons, parmesan crisp, caeser dressing
Walnut Encrusted Fried Goat Cheese $6.00 - $12.00 mixed greens, roasted onion, aged balsamic, strawberries, mango vinaigrette
Iceberg Wedge Salad $6.00 - $12.00 apple smoked bacon, bleu cheese, chopped egg, tomato, bleu cheese dressing
Roasted Red Onion Romaine Salad $5.00 - $10.00 baby romaine, roasted onions, apple smoked bacon, bleu cheese
Oak Planke Salmon $24.00 grainy dijon mustard, mashed potatoes & asparagus
Chefs Choice Of Beef $ ask server, we do this to bring you the best
Chicken And Shrimp Saute $22.00 roasted garlic, tomato, lobster sauce, risotto
Jumbo Lump Crab Cake $29.00 blue cheese cole slaw, mashed, remoulade
Fettuccine Alfredo $11.00 parmesan cream sauce
All Natural Chicken Parmesan $13.00 pasta, marinara
Kobe Beef Hamburger $11.00 bacon, cheese, marinated peppers, onions, choice of chips, fries, onion rings
Wild Mushroom Ravioli $12.00 sauteed asparagus, roasted tomatoes, goat cheese crumbles
Kobe Beef Hamburger Steak $14.00 peppers, onions, mushrooms, and choice of side
Fried Chicken $13.00 mac & cheese
Fish And Chips $13.00 cole slaw, tartar sauce
Risotto/Pasta Of The Day $
Blue Plate Special $ chef's choice of preparation
Onion Rings $5.00
Pomme Frites $5.00
Sauteed Mushrooms $5.00
Wilted Spinach $5.00
Mac & Cheese $7.00
Grilled Asparagus $7.00

6th and Main Menu relate restaurants