| Cheddar & Bacon or Veggie Potato Skins |
$9.99 |
Fresh, deep fried Russet potato skins topped with crisp crumbled bacon, melted cheddar cheese and scallions OR Our delicious potato skins topped with fresh chopped broccoli, roasted red peppers, melt |
| Bacon Wrapped Scallops |
$11.99 |
Fresh scallops wrapped in applewood smoked bacon and broiled to perfection. Dusted with pepper and drizzled with maple syrup. |
| Fried Cheese Ravioli |
$8.99 |
Cheese ravioli deep fried and served with our house made marinara sauce, melted provolone and mozzarella cheese. |
| Spinach Artichoke Dip |
$8.99 |
House made with baby spinach, artichoke hearts, garlic and cream cheese. Served with fried pita wedges. |
| Boneless Buffalo Chicken Wings |
$8.99 |
Tender all white chicken breast hand breaded and tossed in a spicy buffalo sauce. Served with carrots and celery with your choice of ranch or bleu cheese dipping sauce. |
| Crab Stuffed Mushrooms |
$8.99 |
Mushroom caps stuffed with our house made crab meat stuffing. Topped with melted mozzarella cheese and baked to perfection. |
| French Onion Soup au Gratin |
$6.99 |
Our classic house specialty starts with caramelized onions and our homemade seasoned beef broth. Topped with garlic herb crostini and bubbly Swiss cheese. |
| New England Clam Chowder |
$6.99 - $8.99 |
Creamy chowder with tender chopped clams, potatoes, onions and herbs. |
| Ocean's Edge Caesar Salad |
$3.99 - $7.99 |
Crisp romaine lettuce with grated parmesan cheese and home made seasoned croutons. Served with house made creamy Caesar dressing. |
| Chef's Seasonal Bliss Salad |
$4.99 - $8.99 |
Crisp sliced apples, walnuts, figs and crumbled bleu cheese over fresh baby spinach. Served with house made balsamic vinaigrette. |
| Tossed Garden Salad |
$3.99 - $7.99 |
Crisp romaine lettuce with greenhouse tomatoes, cucumbers, carrots, red onions and peppers. Topped with home made seasoned croutons and your choice of house made dressing. |
| Blackened Chicken Salad |
$11.99 |
Cajun grilled chicken breast over romaine lettuce with roasted red peppers, artichoke hearts, Maine greenhouse tomatoes, red onions and crumbled bleu cheese. Served with your choice of dressing. |
| Classic Cheese |
$8.99 |
Our house made marinara sauce is covered with our blend of parmesan and mozzarella cheeses. |
| Create Your Own Specialty |
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Add any of the following toppings to our cheese pizza for an additional $0.75 each: Pepperoni, Black Olives, Onions, Peppers, Tomato, Spinach, Mushrooms, Broccoli, Grilled Artichokes or Jalapenos Bac |
| Mediterranean Pizza |
$11.99 |
Fresh local greenhouse tomatoes, minced garlic, fresh basil, Kalamata olives and grated parmesan cheese with a drizzle of roasted garlic oil. |
| Chicken Broccoli Alfredo Pizza |
$11.99 |
Grilled chicken, fresh chopped broccoli, roasted garlic and a blend of mozzarella, provolone & parmesan cheeses over Alfredo sauce on hand tossed fresh dough crust. |
| Meat Lovers Pizza |
$12.99 |
Pepperoni, sausage and bacon with our house made marinara sauce, parmesan and mozzarella cheese. |
| Crispy or Grilled Chicken Breast BLT |
$10.99 |
Juicy marinated chicken breast, fried or grilled (your choice) and topped with applewood smoked bacon, melted cheddar cheese, crisp lettuce, tomato and red onion. Served on a toasted Kaiser roll. |
| Roasted Sweet Potato Flatbread Sandwich |
$10.99 |
Slow oven roasted sweet potatoes, fresh baby spinach, sliced tomato, roasted red peppers and caramelized onions on a flat bread pita with sweet & spicy mango chutney. |
| Fried Haddock Sandwich |
$10.99 |
Hand breaded Atlantic Haddock fillet on a toasted Kaiser roll with lettuce, red onion and house made tartar sauce. |
| Bacon Cheese Burger |
$10.99 |
Grilled hand formed beef burger seasoned and topped with bacon, cheddar cheese, lettuce, tomato and red onion. Served on a toasted Kaiser roll. |
| Wild Mushroom Ravioli |
$15.99 |
Wild mushroom ravioli with sautéed baby spinach and fire roasted red peppers in a roasted garlic cream sauce. |
| Shrimp Scampi |
$18.99 |
Tender shrimp sautéed with Maine greenhouse tomatoes, garlic and fresh basil in a white wine butter sauce. Served over linguini. |
| Chicken and Broccoli Alfredo |
$13.99 |
Pan seared boneless chicken breast with fresh broccoli and roasted garlic in a creamy Alfredo sauce. Tossed with penne pasta. |
| Sun dried Tomato Feta Alfredo with Spinach |
$13.99 |
House made creamy Alfredo sauce tossed with penne pasta, roasted garlic, sun dried tomatoes, fresh baby spinach and feta cheese. |
| Chicken Parmesan |
$14.99 |
Our tender marinated boneless chicken breast hand breaded and fried, topped with provolone and mozzarella cheese and our house marinara sauce. Served over linguini. |
| Cauliflower Lasagna |
$14.99 |
gluten free option served without garlic bread. Hand made steamed cauliflower lasagna "noodles" layered with sautéed vegetables & marinara sauce. Topped with a blend of melted mozzarella, provolone & |
| Baked Stuffed Haddock |
$18.99 |
Haddock fillet stuffed with our house made crabmeat stuffing and baked to perfection. Topped with a white wine cream sauce and a sprinkle of parmesan cheese and finished under the broiler. |
| Cucumber Dill Haddock |
$14.99 |
Haddock fillet broiled in white wine, butter and herbs. Drizzled with our creamy cucumber dill sauce. |
| Fish and Chips |
$14.99 |
Hand breaded Haddock fillet deep fried and served with our house made tartar sauce, hand cut French fries and coleslaw. |
| Fried Clams |
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Hand breaded whole belly clams dipped in our seasoned batter and fried until golden. |
| Fried Seafood Platter |
$21.99 |
A combined platter of hand battered fried Haddock, whole belly clams and beer battered shrimp. |
| New York Sirloin (gluten free) |
$19.99 |
10 ounce grilled New York Sirloin topped with garlic rosemary butter, caramelized onions, mushrooms and peppers. |
| Meatloaf & Mashed Toppers |
$12.99 |
Two of our four ounce hand made meatloaf burgers baked to perfection, topped with garlic mashed potato and drizzled with our house made beef & onion gravy. |
| Pulled Pork Tower |
$12.99 |
Slow roasted pulled pork with our house sweet and spicy BBQ sauce. Served over garlic mashed potatoes and topped with crispy fried onion rings. |
| Chicken Marsala |
$13.99 |
Pan seared boneless chicken breast with mushrooms, spinach and garlic in our Marsala sauce. |
| Chicken Tomato Basil |
$12.99 |
Juicy, boneless chicken breast sautéed with Maine greenhouse tomatoes, fresh basil, garlic and white wine. |
| Stuffed Portabella Mushroom ( gluten free) |
$12.99 |
A hearty portabella mushroom cap stuffed with seasoned wild rice, a medley of sautéed vegetables, garbanzo beans & roasted red peppers. Drizzled with roasted garlic oil. |
