| Fried Won Tons |
$0.60 |
|
| Crab Won Tons |
$0.75 |
|
| Potstickers |
$1.10 |
Hand made wrappers filled with pork and Chinese cabbage. Served with rice vinegar and hot oil. Allow about 15 minutes to cook. It's worth the wait. |
| Paper Wrapped Chicken |
$1.20 |
Boneless chicken, marinated in 5 Chinese spices, wrapped and deep fried in foil paper. |
| Beef Teriyaki |
$1.80 |
Slices of beef marinated in Chinese BBQ sauce, served on skewers |
| Spring Rolls |
$1.20 |
|
| Deep Fried Prawns |
$1.50 |
|
| Dumplings with Hot Oil |
$7.75 |
|
| BBQ Spareribs |
$9.50 |
|
| BBQ Pork |
$9.50 |
|
| Sesame Chicken |
$9.50 |
|
| Chinese Chicken Salad |
$6.75 - $8.25 |
Shredded chicken, lettuce, crispy rice noodles, cilantro and sesame seeds, seasoned with peppercorn salt, sesame oil and crushed peanuts. |
| Steamed Dumplings 8 Pcs. |
$8.50 |
|
| Combination Appetizer Plate |
$12.95 |
Potstickers, spring rolls, sesame chicken and BBQ spareribs |
| Pu Pu Platter |
$12.95 |
Fried prawns, BBQ spareribs, paper wrapped chicken and beef teriyaki |
| BBQ Pork Won Ton Soup |
$4.95 - $7.95 |
|
| Wor Won Ton Soup |
$8.95 |
|
| Hot & Sour Soup |
$4.95 - $7.95 |
Hot & sour egg flower soup, with shredded pork, bamboo shoots, mushrooms and carrots |
| Seaweed Soup with Meat |
$7.95 |
|
| San See Soup |
$7.95 |
Shredded chicken, black mushroom, snow peas and bamboo shoots in a clear chicken broth |
| Tomato Egg Flower Soup |
$7.95 |
Egg flower soup, with fresh tomatoes, mushrooms and peas |
| Velvet Chicken With Sweet Corn Soup |
$7.95 |
|
| Black Mushroom with Chicken Soup |
$7.95 |
Shredded chicken, black mushrooms, snow peas, and bamboo shoots in a clear chicken broth |
| Sizzling Rice Soup |
$8.95 |
Chicken, shrimp, water chestnuts, carrots and peas in a chicken broth served with sizzling rice |
| West Lake Beef Soup |
$8.95 |
Egg flower soup with ground beef and fresh cilantro |
| Seafood Deluxe Soup |
$9.25 |
|
| Sweet and Sour Chicken |
$9.95 |
|
| Almond Chicken |
$9.95 |
Diced chicken, stir fried with water chestnuts and celery in a brown sauce, topped with roasted almonds |
| Cashew Chicken |
$9.95 |
Diced chicken, stir fried with water chestnuts and celery in a brown sauce, topped with roasted cashews |
| Garlic Chicken |
$9.95 |
Diced chicken, stir fried with water chestnuts and whole garlic in a mild brown sauce |
| Kung Pao Chicken |
$9.95 |
Diced chicken, stir-fried with water chestnuts, served with fresh roasted peanuts |
| Chicken in Black Bean Sauce |
$9.95 |
Diced chicken, stir fried with bell peppers, carrots, white onions in a black bean sauce |
| Curry Chicken |
$9.95 |
|
| Peking Chicken Wings |
$9.95 |
Lightly fried chicken wings, glazed in a sweet black pepper sauce |
| Szechuan Chicken |
$9.95 |
Diced chicken, stir-fried with water chestnuts, zucchini and chopped onions in a ketchup based hot sauce |
| Black Mushroom Chicken |
$10.25 |
Diced chicken, stir-fried with black mushrooms and button mushrooms in a brown sauce |
| Chicken with String Beans |
$10.25 |
|
| Crispy Chicken in Hot Sauce |
$10.50 |
Half a chicken, deep fried until golden brown, served with a light, spicy brown sauce |
| Chicken with Eggplant In Garlic Sauce |
$10.25 |
|
| Orange Peel Chicken |
$10.25 |
|
| Lemon Chicken |
$10.25 |
Breaded breast of chicken, deep fried and served with a sweat lemon sauce |
| Chicken with Snow Peas |
$10.25 |
Sliced breast of chicken, stir-fried with snow peas in a white mild sauce |
| Sliced Chicken with Broccoli |
$10.25 |
|
| General's Chicken |
$10.50 |
Diced chicken, slightly deep fried, cooked in a spicy brown sauce with a touch of rice vinegar |
| Rolling Lettuce Chicken |
$10.50 |
Minced chicken, black mushroom, onions and water chestnuts, served with lettuce cups, hoi-sin sauce and scallions |
| Empress Chicken |
$10.50 |
Sliced breast of chicken, stir fried in a garlic sauce over steamed broccoli |
| Pinenut Chicken in Garlic Sauce |
$11.95 |
Finely diced chicken, stir fried in a hot garlic sauce and topped with roasted pinenuts |
| Mongolian Chicken |
$10.50 |
Sliced breast of chicken, stir fried with green and white onions on a bed of crispy rice noodles |
| Sizzling Chicken |
$10.50 |
Sliced breast of chicken, stir fried with assorted vegetables in a brown sauce, served on a sizzling platter |
| Mandarin Pressed Duck |
$13.95 |
Boneless shredded duck, slightly deep fried, served with fresh cilantro and sweet & sour sauce |
| Smoked Tea Duck |
$13.95 |
Served with 4 sweet buns, hoi-sin sauce and scallions $0.30 for each additional bun |
| Shredded Pork in Garlic Sauce |
$9.95 |
Shredded pork, bamboo shoots and water chestnuts, sauteed in a spicy garlic sauce |
| Sweet and Sour Pork |
$9.95 |
|
| BBQ Pork with Broccoli |
$9.95 |
|
| Shredded Pork with Pickled Turnip |
$9.95 |
|
| Imperial Pork |
$10.95 |
Pork cutlet, lightly breaded and deep fried, then glazed in a mellow plum sauce |
| Gold and Silver Platter |
$10.95 |
Shredded pork prepared in two sauces: hot and spicy hoi-sin sauce, and mild white sauce, served with steamed broccoli |
| Beef with Broccoli |
$10.95 |
|
| Beef with Tomato |
$10.95 |
Beef with tomato sauteed in a tangy tomato base sauce |
| Beef with Tofu |
$10.95 |
|
| Beef with Green Pepper |
$10.95 |
|
| Beef In Black Bean Sauce |
$10.95 |
Sliced beef with bell pepper, carrots and white onions, sauteed in a black bean sauce |
| Ginger Beef |
$10.95 |
|
| Beef with Chinese Greens |
$10.95 |
|
| Beef with Snow Peas |
$11.25 |
|
| Szechuan Beef |
$11.25 |
Shredded beef with celery and carrots, sauteed in a spicy szechuan sauce |
| Mongolian Beef |
$11.25 |
Sliced beef with green and white onions served over a bed of crispy rice noodles |
| Beef in Oyster Sauce |
$11.25 |
Sliced beef with zucchini sauteed in an oyster sauce |
| Ming Beef |
$11.25 |
Sliced beef with snow peas and zucchini, sauteed in a brown sauce, served on a bed of crispy rice noodles |
| Beef with Eggplant in Garlic Sauce |
$11.25 |
|
| Beef with String Beans |
$11.25 |
|
| Black Mushroom Beef |
$11.25 |
|
| Kung Pao Beef |
$11.25 |
Sliced beef with fresh mushrooms, carrots and onions, topped with roasted peanuts |
| Hunan Beef |
$11.25 |
Sliced beef, slightly deep fried, sauteed in a spicy brown sauce with a touch of rice vinegar |
| Sizzling Beef |
$11.25 |
Sliced beef with seasonal vegetables, sauteed in a brown sauce, served on a sizzling platter |
| Black Pepper Beef |
$11.50 |
Tender pieces of beef, stir fried in a brown black pepper sauce, served on a sizzling iron platter |
| Orange Peel Beef |
$11.50 |
Sliced beef, slightly deep fried and then sauteed in a spicy, tangy orange sauce |
| Mongolian Lamb |
$12.95 |
Sliced lamb with green and white onions, served over a bed of crispy rice noodles |
| Kung Pao Lamb |
$12.95 |
|
| Assorted Vegetables |
$8.95 |
Seasonal vegetables, sauteed in a mild white sauce |
| Chinese Green with Tofu |
$8.95 |
|
| Eggplant with Tofu in Garlic Sauce |
$8.95 |
|
| Eggplant in Garlic Sauce |
$8.95 |
Available with or without meat |
| Broccoli in Garlic Sauce |
$8.95 |
|
| Vegetable Deluxe |
$8.95 |
Snow peas, black mushrooms and water chestnuts sauteed in a mild white sauce |
| Black Mushrooms with Chinese Greens |
$8.95 |
|
| Dried Sauteed String Beans |
$8.95 |
Available with or without meat |
| Vegetarian Sweet & Sour Pork |
$9.95 |
Prepared with gluten |
| Vegetarian Cashew Chicken |
$9.95 |
Prepared with gluten |
| Vegetarian Kung Pao Chicken |
$9.95 |
Prepared with gluten |
| Prawns with Broccoli |
$11.25 |
|
| Sweet & Sour Prawns |
$11.25 |
|
| Cashew Prawns |
$11.25 |
Prawns with celery and water chestnuts, topped with roasted cashew nuts |
| Curry Prawns |
$11.25 |
Prawns with white onions, sauteed in Chinese yellow curry |
| Prawns in Black Bean Sauce |
$11.25 |
Prawns sauteed with onions and bell peppers in a black bean sauce |
| Prawns in Lobster Sauce |
$11.25 |
Prawns with minced pork, black mushrooms, carrots and peas sauteed in a egg based sauce |
| Szechuan Prawns |
$11.25 |
Prawns with onion and zucchini, sauteed in a ketchup based hot sauce |
| Sizzling Rice Prawns |
$11.25 |
Prawns with seasonal vegetables, sauteed in a ketchup based sauce, served over crispy rice on a hot iron platter |
| Prawns with Snow Peas |
$11.50 |
Sauteed in a mild white sauce |
| Kung Pao Prawns |
$11.50 |
Prawns, carrots and mushrooms, sauteed in a spicy brown sauce and topped with roasted peanuts |
| Sizzling Prawns |
$11.50 |
Prawns with assorted vegetables, sauteed in a brown sauce. Served on a hot iron platter |
| Kung Pao Calamari |
$11.25 |
|
| Calamari in Black Bean Sauce |
$11.25 |
Calamari sauteed with onions and bell pepper in a black bean sauce |
| Kung Pao Three Kind |
$12.95 |
Prawns, scallops and chicken with carrots, mushrooms and green onions, sauteed in a spicy brown sauce and topped with roasted peanuts |
| Scallops in Garlic Sauce |
$12.95 |
Jumbo scallops with water chestnuts, carrots sauteed in a spicy garlic sauce |
| Kung Pao Scallops |
$12.95 |
Jumbo scallops with carrots, mushrooms and green onions, sauteed in a spicy brown sauce, topped with roasted peanuts |
| Salt & Pepper Prawns |
$12.95 |
With out shell |
| Sizzling Seafood Platter |
$12.95 |
Prawns, scallops and chicken with assorted vegetables, sauteed in a brown sauce, served on a hot iron platter |
| Seafood Deluxe In Bird's Nest |
$13.50 |
Prawns, scallops and calamari with assorted vegetables, sauteed in a white sauce, served in a bird's nest |
| Walnut Prawns |
$13.50 |
Lightly breaded, deep fried prawns, deep glazed with a creamy sweet and tangy sauce, topped with honey glazed walnuts |
| Lover's Prawns |
$13.50 |
Prawns prepared in two separate sauces: mild white sauce, and spicy ketchup based sauce. Served with steamed broccoli. Half mild, half spicy |
| Filets of Sea Bass in Black Bean Sauce |
|
Filet of sea bass sauteed with onions and bell pepper in a black bean sauce |
| Salt & Pepper Filets of Sea Bass |
|
|
| Filets of Sea Bass In Garlic Sauce |
|
|
| Family Style Bean Curd with Pork |
$8.95 |
Tofu with cabbage, pork, and vermicelli noodles sauteed in a light brown sauce |
| Hot Bean Curd |
$8.95 |
With pork. Soft bean curd sauteed with ground pork in a spicy brown sauce |
| Black Mushroom Bean Curd |
$8.95 |
|
| Bean Curd with Hot Garlic Sauce |
$8.95 |
Tofu lightly fried, served with a spicy garlic sauce |
| Braised Bean Curd |
$8.95 |
With pork |
| Hunan Bean Curd |
$8.95 |
|
| Vegetable Mu Shu |
$6.95 - $10.25 |
|
| Mu Shu Pork |
$6.95 - $10.25 |
|
| Mu Shu Chicken |
$6.95 - $10.25 |
|
| Mu Shu Beef |
$6.95 - $10.25 |
|
| Vegetable Egg Fu Young |
$11.50 |
|
| Pork Egg Fu Young |
$11.50 |
|
| Beef Egg Fu Young |
$11.50 |
|
| Chicken Egg Fu Young |
$11.50 |
|
| Shrimp Egg Fu Young |
$13.50 |
|
| Brown Rice |
$1.50 - $2.50 |
|
| Steamed Rice |
$1.25 - $2.25 |
|
| BBQ Pork Fried Rice |
$5.50 - $7.95 |
|
| Chicken Fried Rice |
$5.50 - $7.95 |
|
| Beef Fried Rice |
$5.50 - $7.95 |
|
| Vegetable Fried Rice |
$5.50 - $7.95 |
|
| Shrimp Fried Rice |
$6.50 - $8.50 |
|
| Shrimp Fried Rice |
$6.50 - $8.50 |
Chicken, shrimp and beef |
| BBQ Pork Chow Mein |
$5.50 - $7.95 |
|
| Chicken Chow Mein |
$5.50 - $7.95 |
|
| Beef Chow Mein |
$5.50 - $7.95 |
|
| Vegetable Chow Mein |
$5.50 - $7.95 |
|
| Tomato Beef Chow Mein |
$7.95 |
|
| Shrimp Chow Mein |
$6.50 - $8.50 |
|
| Combination Chow Mein |
$6.50 - $8.50 |
Chicken, shrimp and beef |
| Crispy Pan Fried Noodles |
$9.95 |
Chicken, shrimp, beef, BBQ pork and assorted vegetables sauteed in a brown sauce, served over crispy pan fried noodles. |
| Won Ton Noodle Soup |
$8.95 |
|
| Chicken with Vegetable Noodle Soup |
$8.95 |
|
| Pork with Pickled Turnip Noodles Soup |
$8.95 |
|
| Beef Stew Noodle Soup |
$9.25 |
Beef with chinese greens in a spicy chinese flavored stew |
| House Special Noodle Soup |
$9.25 |
Assorted vegetables, chicken, beef, BBQ pork, and shrimp in an egg flower soup |
| Combination Noodle Soup |
$9.50 |
Assorted vegetables, chicken, calamari, shrimp in a clear chicken broth |
| BBQ Pork with Broccoli Chow Fun |
$8.25 |
|
| Curry Chicken Chow Fun |
$8.25 |
Diced chicken, white onions and chow fun noodles, sautaeed with a yellow mild curry sauce |
| Beef with Chinese Green Chow Fun |
$8.25 |
|
| Beef Chow Fun |
$8.25 |
Beef, bean sprouts and green onions sautaeed with chow fun noodles |
| House Special Chow Fun |
$8.75 |
Assorted vegetables, BBQ pork, chicken, beef and shrimp sautaeed with chow fun noodles |
| Dinner A |
$14.95 |
Spring rolls, won ton soup, sweet & sour pork, almond chicken, BBQ pork fried rice, fried bananas. For 2 |
| Dinner B |
$15.95 |
For 2 fried won tons, beef teriyaki on skewers, sizzling rice soup, mu shu pork, sizzling beef, steamed rice, fried bananas, for 3 add: lemon chicken, for 4 add: prawns in lobster sauce |
| Dinner C |
$16.95 |
For 2 fried won tons beef teriyaki on skewers, hot & sour soup, empress chicken hot & spicy, prawns with snow peas, combination fried rice, fried bananas, for 3 add: mongolian beef hot & spicy, for 4 |
| Fried Bananas |
$4.95 |
|
