| Mini Pizze |
$6.00 |
Four mini pizzas 3, individual toppings: ham, sausage, nicoise olives, mushrooms. |
| Bresaola |
$8.85 |
Imported air-cured beef tenderloin, thinly sliced served with olive oil and lemon juice |
| Mozzarella con Pomodoro |
$7.85 |
Vine-ripe tomatoes, light pesto dressing. |
| Carpaccio di Manzo |
$9.45 |
Raw beef tenderloin, egg-based dressing, arugula, and shaved parmigiano. |
| Insalata di Frutti di Mare |
$10.65 |
Fruit of the sea medley, composed of shrimp, calamari, scallops and mussels. Served in a spicy tomato sauce, olive oil and lemon juice. |
| Insalata alla MoMo |
$10.45 |
A classic: butter lettuce, lobster, smoked salmon, hearts of palm, capers, tossed in olive oil and lemon juice. |
| Cheese Plate |
$7.25 |
Parmigiano, smoked mozzarella, gruyere, gorgonzola. Selections will vary. |
| Insalata Verde |
$5.45 |
Green leaf lettuce, walnuts, mixed vegetables, tomatoes, caper dressing. |
| Insalata Primavera |
$5.45 |
Green leaf lettuce, vine-ripe tomatoes, cubed fontina cheese, tomato-garlic dressing. |
| Insalata di Rucola |
$6.25 |
Rocket lettuce, baby artichokes, campari tomatoes pink peppercorns, aged balsamic vinegar and olive oil. |
| Insalata Fantasia |
$7.85 - $10.85 |
Green leaf lettuce, tomatoes, mixed vegetables, hearts of palm, artichokes, prosciutto, Gruyere, walnuts, hard boiled eggs, creamy dressing. Add chicken $3.50 |
| Penne al Basilico |
$11.50 |
A light dish: raw tomatoes, fresh basil, garlic, salted ricotta, extra virgin olive oil and lemon juice. Add chicken $2.00 add shrimp $3.00. |
| Trenette col Pesto |
$14.40 |
Homemade egg pasta with our pesto sauce. |
| Fresh Linguine alla Puttanesca |
$13.50 |
Tomato sauce with Nicoise olives, capers, onions, red pepper, garlic, olive oil, a touch of anchovies. Add chicken $2.00 add shrimp $3.00 |
| Maccheroni alla Vesuviana |
$14.55 |
Baked with pear tomatoes, fresh mozzarella, garlic, basil, pecorino, red pepper. |
| Asparagus Agnolini |
$14.85 |
Homemade semicircular tortelli, stuffed with asparagus and friulian speck smoked pork belly, served in a brown butter sage sauce. |
| Fettuccine alla Santalloro |
$14.75 |
Spicy and plain egg noodles, chicken breast, spinach, cream sauce. |
| Shells a Modo Mio |
$14.85 |
Hearty pink sauce with, chicken, pork, salame, ricotta, and gruyere cheese. |
| Spinach Tortelli |
$14.85 |
Homemade, filled with spinach, ricotta cheese and pancetta. in a cream sauce accompanied by tomato sauce. |
| Gnocchi alla Salsiccia |
$14.85 |
Homemade potato dumplings, tomato-meat sauce with italian spices. |
| Ravioli di Carne |
$14.85 |
Homemade, stuffed with meats, served in creamy mushroom sauce. |
| Shells ai Quattro Formaggi |
$14.65 |
Thumb-sized shells in a cream sauce with imported cheeses: fontina, gruyere, mozzarella, parmigiano. Add chicken, pancetta or prosciutto $2.00 |
| Capelli d'Angelo Alla MoMo |
$15.75 |
Pink cream sauce, shrimp, smoked salmon, Marsala wine, chili peppers. |
| Rotolo Verde |
$14.75 |
Homemade spinach and pasta roll, cut into medallions and baked with mascarpone and gruyere cheese. Served with a side of tomato sauce. |
| Meat Lasagna |
$13.85 |
Layers of homemade pasta with beef, pork, mushrooms, parmigiano and mozzarella. Choose mild or spicy. |
| Eggplant Lasagna |
$11.50 |
Grilled eggplant, tomato sauce and mozzarella cheese. |
| Ris in Cagnon |
$18.50 |
A wedding dish from northern italy: boiled carnaroli rice with imported cheeses and served with veal rolls and a sinfully creamy mushroom sauce. |
| Lobster Risotto |
$17.75 |
Carnaroli rice cooked in chicken broth and served with lobster and pancetta. |
| Mushroom Risotto |
$16.75 |
Carnaroli rice cooked in chicken broth and served with wild mushrooms and prosciutto crudo. |
| Seafood Risotto |
$18.85 |
Carnaroli rice cooked in chicken broth and saffron, with scallops, mussels, shrimp and calamari. |
| Pizza Margherita |
$8.75 - $11.75 |
Tomato sauce, mozzarella, basil. Fresh mozzarella $3.00 |
| Pizza or Calzone Boscaiola |
$9.25 - $12.25 |
Tomato sauce, mozzarella, ham, mushrooms. |
| Pizza ai Quattro Formaggi |
$9.25 - $12.25 |
Mozzarella, fontina, parmigiano, and gorgonzola. |
| Pizza or Calzone Capricciosa |
$9.75 - $12.75 |
Tomato sauce, mozzarella, ham, nicoise olives, artichoke hearts, mushrooms. |
| Pizza or Calzone con Salsiccia |
$9.75 - $12.75 |
Tomato sauce, mozzarella, and mild homemade sausage. |
| Pizza ai Frutti di Mare |
$9.75 - $12.85 |
Tomato sauce, shrimp, calamari, scallops, mussels, garlic, chili. |
| Chicken alla Marchigiana |
$16.25 |
Sauteed egg-battered chicken breast, brandy cream sauce, prosciutto crudo, on a bed of cooked spinach. |
| Salmon al Cartoccio |
$18.85 |
Norwegian salmon baked in a pouch with mushrooms, onions, celery, egg yolks and cream. |
| Veal alla Pizzaiola |
$7.85 |
Two patties baked with tomatoes, olives, capers, Mozzarella, onions, just a hint of anchovies. |
| Veal Scaloppine al Limone |
$18.65 |
A popular classic: veal-eye-round scaloppine, cooked with lemon, garlic, parsley and a slice of prosciutto. Accompanied by a side of creamed peas. |
| Gamberi alla Momo |
$17.95 |
Succulent texas gulf shrimp with smoked salmon, in a cream sauce with brandy and wine, spices and a pinch of bird's-eye peppers. Served in a nest of homemade linguine, or with a side of your choice. |
| Farfalline al Salmone |
$10.50 |
Bow-tie pasta and smoked salmon in cream sauce with peas. |
| Tagliatelle con Pancetta |
$9.75 |
Homemade egg-noodles with tomato sauce and bacon. |
| Linguine con Vongole |
$9.75 |
Tomato sauce with baby clams. |
| Penne allArrabbiata |
$8.50 |
Spicy tomato sauce with garlic and parsley. |
| Chicken and Onion Soup |
$6.45 |
A house classic: chicken and onion soup with gruyere cheese. |
| Cream Peas with Prosciutto |
$3.00 |
|
| Handmade Spinach Gnocchi |
$5.00 |
|
| Side Salad House Dressing |
$3.00 |
|
| Fettuccine with Cream |
$6.00 |
|
| Gnocchi with Tomato Meat Sauce |
$6.00 |
|
| Penne with Tomato Sauce |
$6.00 |
|
| Meat Ravioli with Cream |
$6.00 |
|
| Mini Cheese Pizzas |
$6.00 |
|
| Tiramisu |
$6.00 |
Lady fingers, mascarpone cheese, coffee. |
| Panna Cotta |
$6.00 |
Luxuriously creamy pudding. |
| Zabaione |
$6.00 |
Creamy egg custard with marsala wine, strawberries and whipped cream. |
| Amarenata |
$5.00 |
Vanilla ice-cream with italian black cherries in syrup, whipped cream. |
| Sciuscia |
$5.00 |
Chocolate ice-cream with homemade egg-liqueur, crushed amaretto cookies and whipped cream. |
| Affogato |
$5.00 |
Vanilla ice-cream drowned in espresso, and coffee liqueur. |
| Iced Tea |
$1.75 |
|
| Momos Sweet Tea |
$2.75 |
|
| Italian Lemon Soda |
$2.50 |
|
| Italian Orange Soda |
$2.50 |
|
| San Pellegrino Sparkling Water |
$3.50 |
|
| Coca-Cola |
$1.50 |
|
| Dr. Pepper |
$1.50 |
|
| Sprite |
$1.50 |
|
| BYOB Fee |
$3.85 |
|
| Espresso |
$2.50 |
|
| Cappuccino |
$3.50 |
|
| Darjeeling Black Tea |
$2.50 |
|
| Herbal Tea |
$2.50 |
|
| Dark-Roast Coffee |
$1.75 |
|
