| Spicy - Chicken, Beef or Mixed |
$8.50 |
marinated tender chicken or beef skewers, acccompanied by cucumber chutney and peanut sauce |
| Summer Rolls |
$8.00 |
steamed rice noodle enveloped sauteed tofu, pickled cabbage and bean sprouts dressed with fried garlic, cilantro, and a special Thai sauce. |
| Spring Rolls |
$7.50 |
combination of cabbage, carrots, celery, mushrooms, glass noodles, perfectly wrapped and lightly fried to a golden brown, acompanied by a delicious plum sauce. |
| Heaven Rolls - Fresh Rolls |
$7.50 |
fresh basil, carrots, alfalfa sprouts, tofu and glass noodles wrapped with rice paper, served with plum and peanut sauces. |
| Triangle |
$8.50 |
lightly fried wonton skins stuffed with cheese and crab |
| Kratong Tong |
$7.50 |
lightly fried golden cups filled with chicken, potatoes, sweet peas and carrot, enhanced with a touch of curry powder |
| Hoi Jor |
$9.50 |
ground pork and shrimp wrapped in bean curd and gently fried |
| Mee Krob |
$8.00 |
crispy rice noodles sauteed with shrimp, chicken, bean sprouts and tamarind sauce, topped with an egg nest |
| Tofu Tod |
$7.00 |
gently fried golden tofu served with a plum sauce and garnished with peanuts |
| Tod Mun Pla - Fish Cake |
$9.50 |
ground fish paste prepared with red curry, lemon leaves and green beans, lightly fried to perfection |
| Peek Gai |
$9.50 |
stuffed chicken wings, a traditional savory Thai dish |
| Blanket Shrimp |
$9.00 |
marinated shrimp folded in a pastry wra and gently fried to a golden brown |
| Golden Shrimp |
$9.00 |
marinated shrimp wrapped with crispy egg noodles, gently fried to a golden brown. |
| Grilled Shrimp |
$9.00 |
skewered and grilled savory shrimp, marinated in an authentic Thai sauce |
| Fried Calamari |
$9.50 |
fresh calamari tossed in our home made batter and gently fried |
| Cream Cheese Wontons |
$9.50 |
cream cheese, king crab meat, wrapped in puff pastrey. |
