| Tuna Tartare |
$9.00 |
Marinated ahi tuna, avocado, toast points |
| Marbella Crab Cakes |
$9.00 |
Crab meat, chorizo, goat cheese, onion, sweet chili garlic, balsamic reduction |
| Tiger Ceviche |
$8.00 |
Tiger shrimp, scallops, avocado, peppers, citrus, cilantro, fried plantain |
| Thai Beef Salad |
$8.00 |
Romaine, seared beef, tomato, cucumber, ginger, thai dressing |
| Stuffed Dates |
$5.50 |
Dates, bacon, smoked almond, bleu cheese, red wine reduction |
| Smoked Salmon Toasts |
$7.00 |
Smoked salmon, pickled red onion, capers, dill sour cream, crostini |
| Shrimp Diablo |
$7.50 |
Tiger shrimp, spicy chili sauce, grilled garlic bread |
| Kobe Meat Balls |
$6.50 |
Kobe beef, sherry tomato sauce, parmesan |
| Eggplant Rollitini |
$4.50 |
Eggplant, ricotta, mozzarella, pomodoro sauce |
| Lobster Bisque |
$4.00 |
Cream-based Bahamian lobster, balsamic reduction, infused herb oil, fra diavolo oil, fresh parsley |
| Calamaricini |
$5.50 |
Fried squid, pepperoncinis, sweet marinara, thai lime sauce |
| Avocado Mango Tomato Salad |
$6.50 |
Mixed greens, avocado, cherry tomato, mango, vinaigrette |
| Apple & Manchego Salad |
$5.00 |
Green apple, manchego cheese, smoked almonds, light dressing |
| Coconut Crusted Lamb Cutlets |
$13.50 |
New zealand lamb, coconut, apple mint marmalade |
| Sushi of the Week |
$10.00 |
ask your server for details |
| Tierra y Mar Satay |
$12.50 |
Grilled shrimp, filet mignon, chorizo sausage, salsa verde |
| Mussels Diablo |
$11.00 |
Steamed mussels, spicy chili sauce, grilled garlic bread |
| Kobe Sliders |
$13.50 |
Kobe beef, filet mignon, gruyere, micro greens, tomato, onion, garlic mayo, brioche bun |
| Fried Green Caprese Salad |
$10.00 |
Fried green & roma tomato, buffalo mozzarella, basil, balsamic reduction |
| Baja Fish Tacos |
$10.00 |
Blackened barramundi, asian slaw, mixed cheese, chipotle aioli |
| Ahi Tuna |
$13.50 |
Sesame seared yellowfin tuna, asian slaw, wasabi, eel drizzle |
| 2nd Avenue Chicken Quesadillas |
$9.00 |
Grilled chicken, caramelized onions, red peppers, mixed cheese |
| Sesame Soy Salmon |
$23.00 |
North atlantic salmon filet, sesame seeds, sweet sesame sauce |
| Fresh Catch of the Week |
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Ask your server for details |
| Seafood Pasta |
$17.00 |
Fettucini, clams, mussels, scallops, shrimp, oregano, basil, lemon butter sauce |
| Wasabi Crusted Lamb |
$26.00 |
New zealand lamb, wasabi & pistachio rub, colemans mustard |
| Spicy Cilantro Sirloin |
$18.00 |
Choice sirloin, spicy cilantro sauce |
| Raspberry BBQ Pork Tenderloin |
$21.00 |
Pork tenderloin, loaded potato croquette, spiced apples, sweet raspberry bbq sauce |
| Pomegranate Duck |
$23.00 |
Marinated duck breast, toasted pomegranate seeds, pomegranate sauce |
| Pistachio Crusted South Pacific Tuna |
$24.00 |
Seared yellowfin tuna, pistachio rub, asian slaw, ponzu sauce, wasabi aioli |
| Cilantro Lime Mango Chicken |
$16.00 |
Marinated grilled chicken, grilled squash, mango salsa |
| Vegetable Stir-Fry |
$12.00 |
Yellow squash, zucchini, carrot, onion, rice, spicy cilantro sauce |
| 101 Filet |
$27.00 |
Beef tenderloin, signature spices, diane sauce |
| Brazilian Bourbon Coffee Strip |
$24.00 |
Bourbon marinated n.y. strip, brazilian bean coffee rub |
| Delmonico |
$28.00 |
Bone-in ribeye, caramelized onions, sautéed mushrooms, bleu cheese crumbles, balsamic reduction drizzle |
| 101 Filet Oscar |
$38.00 |
Beef tenderloin, crab & shrimp oscar topping |
| Seasonal Vegetable |
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| Sweet Potato Fries |
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| Wasabi Mashed Potatoes |
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| Risotto Di Giorno |
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| Roasted Asparagus |
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| Downtown House Salad, Caesar Salad |
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