Edamame |
$4.50 |
Steamed soy bean. |
House Salad |
$4.50 |
With ginger dressing. |
Seaweed Salad |
$5.50 |
|
Sunomono |
$5.50 |
Cucumber and seaweed. |
Kani Sunomono |
$7.50 |
Snow crab, cucumber and seaweed. |
Tako Sunomono |
$7.50 |
Octopus, cucumber and seaweed. |
Seafood Salad |
$14.00 |
Tuna, salmon, white fish, spring mix, avocado, ponzu and sesame seeds. |
White Tuna Tataki |
$9.50 |
Seared white tuna served with ponzu. |
White Tuna Sashimi |
$9.50 |
White tuna served with dried seaweed and sesame oil. |
White Tuna Tartar |
$9.95 |
|
Spicy Tuna Tartar |
$9.95 |
Chopped tuna and spring mix mixed with Sriracha, ponzu, ginger and scallions. |
Tuna Tataki |
$12.00 |
Sliced tuna served with ponzu. |
Spicy Tuna Sashimi |
$12.00 |
Sliced tuna ponzu, Sriracha and sesame oil. |
Spicy Salmon Sashimi |
$10.95 |
Sliced salmon ponzu, Sriracha and sesame oil. |
Spicy Yellowtail Sashimi |
$12.00 |
Sliced yellowtail, ponzu, Sriracha and sesame oil. |
Miso Soup |
$1.95 |
|
6 Piece Gyoza |
$5.50 |
Fried Japanese dumplings. |
Shumai |
$5.50 |
|
Vegetable Tempura Appetizer |
$5.00 |
|
Shrimp Tempura Appetizer |
$8.50 |
|
Fried Calamari |
$8.50 |
|
Soft Shell Crab Tempura Appetizer |
$10.50 |
|
Lobster Tempura Appetizer |
$14.50 |
|
Scallop Carpaccio |
$10.50 |
Sliced scallops with ponzu and sesame oil. |
Ihi Pokki Maki |
$9.50 |
Spicy tuna wrapped with sliced cucumber and served with ginger sauce. |
Mountain Roll |
$9.50 |
Tuna, salmon, avocado and crab salad wrapped in thinly sliced cucumber and drizzled with ginger sauce. |
Ika Sansai (Baby Squid Salad) |
$5.50 |
|
Idako Salad (Baby Octopus Salad) |
$6.50 |
|
Spicy Lobster Salad |
$8.50 |
Lobster, spicy mayonnaise, wasabi and spring mix. |
Uni Tempura |
$8.50 |
Fresh sea urchin roe wrapped with mint leaf and deep fried. Served with ponzu. |
Crunch Tuna |
$8.50 |
Tuna, ponzu, masago and scallions deep fried. |
Crunch Salmon |
$8.50 |
Salmon, ponzu, masago and scallions deep fried. |
Spicy Green Mussels |
$6.50 |
|
Sushi Combo |
$22.50 |
Eight pieces of nigiri and a California roll. |
Sushi for 2 |
$45.00 |
16 pieces of nigiri, California roll and tuna roll. |
Sashimi Combo |
$32.00 |
Chef's choice of 16 pieces of fresh fish. |
Sashimi for 2 |
$69.00 |
Chef's choice of 35 pieces of fresh fish. |
Sushi and Sashimi for 1 |
$28.00 |
Nine pieces of sashimi and six pieces of nigiri. |
Sushi and Sashimi for 2 |
$56.00 |
Eighteen pieces of sashimi and 10 pieces of nigiri. |
Tekka Don |
$24.95 |
A bowl of rice topped with 13 pieces of fresh tuna. |
Chirashi Don |
$22.00 |
A bowl of rice topped with 13 pieces of assorted fish. |
Sake Don |
$19.95 |
A bowl of rice topped with 13 pieces of salmon. |
Unagi Don |
$22.95 |
A bowl of rice topped with BBQ eel. |
Korean Style Chirashi Don |
$17.95 |
Chopped up variety of fish, dried seaweed, carrots, crab stick salad and spicy pepper paste. |
California Roll |
$5.95 |
Crab stick salad, avocado and cucumber covered in smelt roe. |
New California Roll |
$6.95 |
Snow crab, avocado and cucumber covered in smelt roe. |
Spicy Tuna Roll |
$7.50 |
Spicy tuna and avocado topped with crunchies and covered with masago. Spicy tuna includes Sriracha, sesame oil, ponzu, ginger and spicy mayonnaise. |
Spicy Scallop Roll |
$7.50 |
Scallops and avocado covered in spicy mayonnaise. |
Futo Maki |
$7.95 |
Eel, crab stick, masago, pickled radish, pickled squash, tamago, gobo, avocado and cucumber. |
Tuna Roll |
$5.50 |
|
Tuna Avocado Roll |
$7.50 |
|
Nanban Roll |
$6.50 |
Tuna and scallions covered in spicy powder and served with ponzu. |
Salmon Avocado Roll |
$6.95 |
|
Spicy Salmon Roll |
$6.95 |
Fresh salmon and avocado drizzled with spicy mayo. |
Negi Hamachi Roll |
$6.50 |
Yellowtail and scallions. |
Spicy Hamachi Roll |
$7.95 |
Yellowtail and cucumber drizzled with spicy mayo. |
Mackerel Roll |
$6.50 |
Mackerel, scallions and ginger. |
Shrimp Roll |
$6.00 |
Shrimp, avocado and cucumber. |
Spicy Tako Roll |
$6.50 |
Octopus and cucumbers drizzled with spicy mayo. |
Ika Siso Roll |
$5.50 |
Squid and mint leaf. |
Bagel Roll |
$6.95 |
Smoked salmon, cream cheese and avocado. |
Philadelphia Roll |
$6.95 |
Fresh salmon, cream cheese and cucumbers. |
White Tuna Roll |
$6.50 |
White tuna and cucumbers. |
Negi Toro Roll |
$9.50 |
Tuna belly and scallions. |
Alaskan Roll |
$8.50 |
Snow crab salad and avocado. |
Zuma Roll |
$12.50 |
Sliced BBQ eel and avocado on top of a roll filled with snow crab salad and cucumbers topped with tobiko and drizzled eel sauce and wasabi mayo. |
Dragon Roll |
$12.50 |
Sliced BBQ eel and avocado on top of a roll filled with deep fried soft shell crab and cucumbers drizzled with eel sauce and wasabi mayo. |
Sato Roll |
$12.00 |
A roll filled with eel, avocado, cream cheese and crab stick deep fried and topped with wasabi mayo. |
Trust Me Roll |
$12.00 |
Thinly sliced yellowtail on top of a spicy tuna roll covered in spicy mayo and wasabi mayo then topped with black sesame seeds. |
Caterpillar Roll |
$12.00 |
Sliced avocado and tobiko placed on a roll filled with BBQ eel, avocado and crab stick. |
Viagra Roll |
$12.00 |
Four different types of fish roe on top of an eel, avocado and cream cheese roll. |
Southern Sundown Roll |
$12.00 |
Sliced avocado on top of a roll filled with tuna and salmon. |
Falcon's Roll |
$14.00 |
Tuna, salmon, yellowtail, white fish and masago. |
Snow Dragon Roll |
$12.00 |
Deep fried soft shell crab and cucumber wrapped in soy paper and topped with wasabi mayo and eel sauce. |
Rainbow Roll |
$12.00 |
Tuna, salmon, white tuna and shrimp on top of a California roll. |
Super Crunch Roll |
$12.00 |
Smoked salmon, shrimp and avocado on top of a roll filled with shrimp tempura and crab stick salad drizzled with eel sauce and mayo. |
Volcano Roll |
$12.00 |
Tuna, salmon, red snapper and yellowtail chopped and mixed with spicy mayo on a California roll torched and served with a side of spring mix. |
Super Volcano Roll |
$12.00 |
Scallops chopped and mixed with spicy mayo on a California roll torched and served with a side of spring mix. |
Godzilla Roll |
$12.00 |
Sliced BBQ eel, avocado and bonito flakes placed on a roll filled with deep fried lobster and cucumber drizzled with eel sauce and mayo. |
Lobster Tempura Roll |
$14.00 |
Lobster salad on top of a roll filled with deep fried lobster tail, asparagus and avocado, topped with smelt roe and scallions. |
Lion King Roll |
$12.00 |
Snow crab salad, avocado and asparagus topped with spicy tuna and wasabiko. |
Sweet Heart Roll |
$12.00 |
Tuna on a top of a roll filled with tuna, romaine lettuce and avocado drizzled with sweet chili sauce. |
Fiesta Roll |
$12.00 |
Sliced avocado with masago, red and green tobiko and scallions over a shrimp tempura roll. Has cream cheese. |
Scottish Roll |
$12.00 |
Salmon on top of a salmon avocado roll, torched and drizzled with ponzu topped with masago and scallions. |
Victoria Secret Roll |
$12.00 |
Spicy tuna on top of a deep fried roll filled with spicy tuna and cream cheese drizzled with sweet chili sauce. |
Sweet Roll |
$12.00 |
Deep fried salmon and avocado wrapped with soy paper deep fried and drizzled with sweet chili sauce. |
Sun Roll |
$12.00 |
Deep fried roll filled with deep fried salmon, avocado and cream cheese garnished with spicy mayo, wasabi mayo and eel sauce. |
Dancing Shrimp Roll |
$12.00 |
Roll filled with shrimp tempura, pineapples, crab stick, cream cheese and crunchies topped with shrimp tempura and mixed with spicy mayo and crab stick. |
Pink Lady Roll |
$12.00 |
Shrimp tempura, pineapples, crab stick and cream cheese wrapped in pink soybean paper drizzled with sweet chili sauce. |
Hungry Roll |
$12.00 |
Calamari tempura, cucumbers and pineapples topped with crunchies and shrimp tempura mixed with spicy mayo. |
3 Amigos Roll |
$12.00 |
Roll filled with tuna, salmon, yellowtail and masago topped with mango slices and avocado. |
Hawaiian Roll |
$12.00 |
Roll filled with deep fried salmon, crunchies and shrimp tempura mixed with spicy mayo topped with mango slices and drizzled with sweet chili sauce. |
Tempura Salmon Roll |
$6.50 |
Deep fried salmon and avocado drizzled with eel sauce. |
Tempura Tuna Roll |
$6.50 |
Deep fried tuna and avocado drizzled with eel sauce. |
Tempura Hamachi Roll |
$7.50 |
Deep fried hamachi and cucumbers drizzled with eel sauce. |
Calamari Roll |
$6.50 |
Deep fried calamari and cucumbers drizzled with spicy mayo. |
Eel Avocado and Cream Cheese Roll |
$7.50 |
|
Golden California Roll |
$6.50 |
Deep fried California roll drizzled with eel sauce and wasabi mayo. |
Salmon Skin Roll |
$5.50 |
Cooked salmon skin with cucumbers and drizzled with eel sauce. |
Spider Roll |
$8.50 |
Deep fried soft shell crab, avocado and cucumbers covered in masago and drizzled with eel sauce and wasabi mayo. |
Rocket Roll |
$8.00 |
Fresh calamari in a deep fried roll drizzled with eel sauce and wasabi mayo. |
Shrimp Tempura Roll |
$7.50 |
Deep fried shrimp, cream cheese and crab stick salad covered with masago and drizzled with eel sauce. |
Cucumber Roll |
$4.50 |
|
Asparagus Roll |
$4.50 |
|
Ume Siso Roll |
$4.50 |
Plum paste and mint leaf. |
Inari Roll |
$4.50 |
Fried tofu. |
Seaweed Salad Roll |
$4.50 |
|
Oshinko Roll |
$4.50 |
Pickled radish. |
Big Vegetable Roll |
$5.50 |
Cucumber, avocado, pickled squash, asparagus and pickled radish. |
Kampyo Roll |
$4.50 |
Pickled squash. |
Avocado Roll |
$4.50 |
|
Lunch Sushi |
$9.95 |
One piece of tuna, one piece of salmon, one piece of white fish, one piece of shrimp and a California roll. |
2 Roll Lunch Combo |
$8.95 |
Any two rolls. |
3 Roll Lunch Combo |
$12.95 |
Any three rolls. |