Mezze Platter |
$9.50 - $15.50 |
kalamata olives, traditional hummus, tabouleh, lebni, walnut caviar, babaganoush. |
Sauteed Calamari |
$14.50 |
Garlic, shallots, lemon, fresh herbs, chardonnay butter sauce, crostini |
Dirty Fries |
$10.50 |
Fresh herbs, parmesan cream, cabernet mushroom gravy |
Wings on Fire |
$10.50 |
Chicken wings, hot pepper sauce, feta ranch dip |
Brussels and Bacon |
$10.50 |
Flash fried brussel sprouts, nueske bacon, caper vinaigrette, pinot noir syrup |
Triple Pepper Deviled Eggs |
$10.50 |
Red pepper sauce, toasted urfa pepper, aleppo pepper, cornichons |
Tahini Chicken Tacos |
$12.50 |
Spiced chicken, cabbage, cilantro, carrots, fresh salsa, red pepper aioli, tahini sauce, mini greens |
Pulled Chicken Nachos |
$12.50 |
3 cheeses, pita chips, fresh salsa, avocado mash, red onion, chives, cilantro, aleppo pepper, feta |
lamb Meatballs |
$12.50 |
Spicy tomato sauce, kashkaval cheese, grilled pita |
Fried Cauliflower |
$10.50 |
Chives, preserved lemon gremolata, roasted pepper aioli |
Papa G |
$16.50 |
Soujook, shrimp, armenian cheese, arugula, house tomato sauce |
Crush |
$12.50 |
Hand crushed san marzano tomato, fresh mozzarella, sweet basil, aleppo pepper |
A Shiitake |
$15.50 |
Rotisserie chicken, shiitake mushroom, basil puree, goat cheese, olives |
Spicy Lamb |
$16.50 |
Red onion, mozzarella, parsley, house tomato sauce, chili flakes, kashkaval cheese, urfa pepper |
I'M Simple and I Know It |
$14.50 |
Pepperoni, house tomato sauce, mozzarella |
Mediterranean Chop Chop |
$14.50 |
chicken, cucumber, tomato, egg, feta, herbs, garbanzo, onion, pita, pinot noir syrup, caper vinaigrette |
Moroccan Spiced Salmon |
$17.50 |
M jaddarah, organic greens, tomato, feta, aged balsamic dressing |
Shrimp Greek Salad |
$18.50 |
Mixed greens, cucumber, tomato, kalamata olives, red onion, feta, pita croutons, lemon mint dressing |
Chicken Paillard |
$16.50 |
Parmesan herb crusted chicken, greens, walnuts, goat cheese, tomato, red onion, balsamic vinaigrette |
Tabouleh Chicken |
$15.50 |
Traditional tabouleh salad, chopped greens, chopped rotisserie chicken, sliced radish, tahini drizzle |
Spiced Lamb Burger |
$14.50 |
Organic greens, sundried tomato, red onion, feta, red pepper aioli, signature bun |
Angus Brie Burger |
$14.50 |
Dijon secret sauce, lettuce, tomato, cornichons, signature bun |
Gorgonzola Nueske Burger |
$15.50 |
Caramelized onion, arugula, sauteed mushrooms, nueske bacon, pinot noir reduction, signature bun |
lamb Haute Dogs |
$14.50 |
Merguez lamb hot dog, persian cucumber relish, dijon secret sauce, urfa black pepper ketchup, mini greens |
Two Napkin Chicken Sandwich |
$14.50 |
Spiced tomato basil sauce, swiss cheese, arugula, red onion, artisan roll |
Grilled Lamb Sandwich |
$18.50 |
Red onion, lettuce, vine ripened tomato, peppercorn aioli, artisan roll |
Falafel Crusted Sand Dabs & chips |
$16.50 |
Salt and pepper fries, preserved lemon tartar sauce |
Ground lamb Ragout |
$17.50 |
Rigatone pasta, slow cooked in tomato, merlot, fresh herbs, garlic, spices, root vegetable, feta |
Sumac Roasted Seabass |
$23.50 |
Shaved brussel sprouts, baby spinach, tomato, rice pilaf, caper citrus butter sauce |
Kebob Two Ways |
$21.50 |
Angus beef filet and natural chicken, classic rice pilaf, tomato cucumber salad, grilled lemon |
Almond Crusted Salmon |
$23.50 |
Crispy onion, arugula, olive oil mashed potatoes, peppered pinot noir reduction |
Soujook Rigatone |
$17.50 |
Garlic, shallots, herbs, mushrooms, hot pepper flakes, tomato sauce |
Steak Frites |
$37.50 |
14oz grilled ribeye steak, salt and pepper fries, brussels and bacon, roasted red pepper butter |
Peppercorn Filet |
$33.50 |
8oz green peppercorn demi glaze, olive oil mashed potatoes, seasonal vegetables |
Rotisserie Herb Chicken |
$18.50 |
Olive oil mashed potatoes, wilted spinach, herb garlic jus |
Angel Hair Pasta |
$16.50 |
Garlic, basil, parsley, tomato, pinenuts, feta, parmesan, extra virgin olive oil. Add chicken $5.50, add shrimp $8.50. |
Rosemary Lamb Chops |
$34.50 |
Olive oil mashed potatoes, garlic wilted spinach, roasted herb tomato, pomegranate molasses demi |
Salt N Pepper Fries |
$5.50 |
|
Olive Oil Mash Potatoes |
$7.50 |
|
Greek Salad |
$6.50 |
|
Loaded mac N Cheese |
$8.50 |
|
Garlic Spinach |
$5.50 |
|
Zov's Lentil Soup |
$7.50 |
|
Mixed Green Salad |
$6.50 |
|
Seasonal Vegetables |
$8.50 |
|
One Item Mezze |
$5.00 |
Choice of: Hummus, babaganoush, lebni |
Triple Peppered Deviled Eggs |
$7.00 |
Red pepper sauce, toasted urfa pepper, aleppo pepper, cornicons |
Crush Pitza |
$10.00 |
Tomato, basil, feta, parmesan, red onion |
Dirty Fries |
$7.00 |
Fresh herbs, parmesan cheese, cabernet mushroom gravy |
Calamari |
$10.00 |
Garlic, shallots, lemon, fresh herbs, chardonnay butter sauce, crostini |
Key Lime Crunch |
$7.95 |
Key lime custard, toasted coconut, graham cracker crunch and fresh lime zest. |
Ridiculous Sundae |
$7.95 |
Flourless chocolate cake, caramel, salted peanuts, toasted almonds and marshmallow cream with ground espresso. |
Broken Banana Cream Pie |
$7.95 |
Flaky butter crust, vanilla banana custard, hand whipped cream,caramel sauce and caramelized bananas. |
Warm Vanilla Hug |
$7.95 |
Vanilla pound cake with vanilla ice cream and seasonal berries. |
Cappuccino |
$3.50 |
|
Cafe Latte |
$3.75 |
|
Cafe Mocha |
$3.75 |
|
Espresso |
$2.95 |
|
Cafe Machiato |
$2.95 |
|
Chai Latte |
$3.75 |
|