| 78. Mango Lassi |
$2.50 |
|
| 79. Sweet Lassi |
$2.50 |
|
| 80. Mango Juice |
$2.50 |
|
| 81. Salty Lassi |
$2.50 |
|
| 82. Masala Tea |
$1.99 |
|
| 83. Soda |
$1.50 |
|
| 1. Vegetable Samosa |
$2.99 |
Two piece. Crisp triangular pastry filled with lightly spiced and herbed potatoes and green peas. |
| 2. Chicken Samosa |
$3.50 |
Two piece. Crisp triangular pastry filled with lightly spiced ground chicken and green peas. |
| 3. Meat Samosa |
$3.50 |
Two piece. Crisp triangular pastry filled with lightly spiced ground meat and green peas. |
| 4. Vegetable Pakora |
$3.50 |
Fritters stuffed with fresh spinach and assorted vegetables. |
| 5. Paneer Finger |
$4.99 |
Delicately spiced cheese stick fritters. |
| 6. Alo Chana Chat |
$3.99 |
A delicious mixture of potatoes and chickpeas in yogurt and tamarind spicy sauce. |
| 7. Samosa Chat |
$3.99 |
Mouth watering mixture of homemade samosa and chana masala garnished with yogurt, cilantro and tamarind sauce. |
| 8. Bengol Fish |
$5.99 |
Strips of tilapia fillet barbecued on charcoal fire in our clay oven. |
| 9. Vegetarian Platter |
$5.99 |
Vegetable pakora, samosa and paneer finger. |
| 10. Lentil Soup |
$2.99 |
Split lentils cooked with spices and herbs. |
| 11. Mulligatawny Soup |
$2.99 |
Delicately spiced lentil soup with mixed vegetables, flavored with lemon and peppers. |
| 12. Tomato Soup |
$2.99 |
A creamy blend of tomatoes flavored with garlic and herbs. |
| 57. Naan |
$1.99 |
The traditional white bread, baked in our clay oven. |
| 58. Garlic Naan |
$2.99 |
Naan bread topped with chopped garlic and baked in the clay oven. |
| 59. Aloo Naan |
$2.99 |
Potato. Unleavened bread touched with garlic and baked in our clay oven. |
| 60. Tandoori Roti |
$1.99 |
Whole wheat bread touched with garlic and baked in our clay oven. |
| 61. Aloo Paratha |
$2.99 |
Potato. Paratha bread stuffed with mildly spiced mashed potatoes. |
| 62. Peshawari Naann |
$3.99 |
Flour bread stuffed with nuts, raisins, cherries and herbs. |
| 63. Onion Naan |
$2.99 |
Unleavened bread topped generously with crushed onions and baked in our clay oven. |
| 64. Onion Kulcha |
$2.50 |
Flour bread stuffed with seasoned onions and herbs. |
| 65. Poori |
$3.99 |
Two pieces. Deep fried ballooned light bread. |
| 66. Bombay Naan |
$4.58 |
Flour bread stuffed with onions, peppers and cheese. |
| 67. Special Bread Basket |
$5.99 |
A combination of naan, garlic naan and alo paratha. |
| 68. Chicken Tawook |
$6.99 |
|
| 69. Lamb Kabab |
$8.99 |
|
| 70. Lamb Chops |
$12.99 |
Three pieces. |
| 71. Cheeseburger |
$6.50 |
|
| 72. Lamb Gyro |
$5.99 |
|
| 73. Chicken Gyro |
$5.50 |
|
| 18. Chan Masala |
$7.99 |
Chickpeas steamed with tomatoes, ginger, garlic, onion and spiced sauce. |
| 19. Palak Paneer |
$8.99 |
Homemade cottage cheese cubes cooked with lightly creamed and spiced spinach. |
| 20. Mator Paneer |
$8.99 |
Homemade cheese with green peas cooked in mildly spiced sauce. |
| 21. Navratan Korma |
$8.99 |
Mixed vegetables cooked in cream with nuts and mild spices. |
| 22. Malai Kufta |
$8.99 |
Homemade cheese stuffed in vegetable balls and cooked in a creamy, mildly spiced sauce. |
| 23. Paneer Tikka Makni |
$8.99 |
Roasted cubes of homemade cheese cooked with spices and chopped tomatoes in a delicate, creamy sauce. |
| 24. Baingan Bharta |
$8.99 |
Eggplant roasted in our clay oven and then cooked with chopped onion and tomatoes. |
| 25. Dal Makhni |
$8.99 |
Eggplant roasted in our clay oven then cooked together with chopped onion and tomatoes. |
| 26. Aloo Gobi |
$8.99 |
Cauliflower and potatoes cooked with onion, tomatoes and herbs. |
| 27. Aloo Matar Curry |
$7.99 |
Green peas and potatoes slowly cooked and blended with spices and tomatoes. |
| 28. Aloo Palak |
$7.99 |
Spinach and tomatoes cooked with onion ginger, garlic, spices and herbs. |
| 29. Vegetable Jalfrezi Masala |
$7.99 |
Garden fresh vegetables cooked with chopped tomatoes, bell peppers, onions, ginger, garlic and other herbs. |
| 30. Chicken Curry |
$8.99 |
Boneless pieces of chicken cooked in a light gravy and spices, garnished with coriander. |
| 31. Chicken Tikka Masala |
$9.99 |
Chicken tikka, bell peppers and onion cooked in a creamy tomato based sauce. |
| 32. Chicken Korma |
$9.99 |
Boneless chicken cubes lightly spiced in a creamy cashew nut based sauce. |
| 33. Chicken Saagwala |
$8.99 |
Fillet of chicken cooked in spinach with mild spices. |
| 34. Chili Chicken |
$8.99 |
Strips of chicken fillet fried with bell peppers and onions spiced in an Asian sauce. |
| 35. Chicken Makhani |
$9.99 |
Fillet of tandoori chicken cooked with spices and herbs in a creamy sauce. |
| 36. Chicken Vindaloo |
$8.99 |
A favorite from south India. Heavily spiced chicken cooked in a tangy hot sauce. |
| 37. Chicken Madras |
$8.99 |
Boneless pieces of chicken cooked with spices and coconut milk. |
| 38. Lamb Curry |
$10.99 |
Fillet of lamb cooked in freshly ground spices with onion and served with tomato gravy. |
| 38. Goat Curry |
$10.99 |
Fillet of goat cooked in freshly ground spices with onion and served with tomato gravy. |
| 39. Lamb Saag |
$10.99 |
Boneless pieces of lamb lightly spiced and cooked in spinach. |
| 39. Goat Saag |
$10.99 |
Boneless pieces of goat lightly spiced and cooked in spinach. |
| 40. Lamb Korma |
$10.99 |
Lamb cubes with nuts spiced mildly in a creamy sauce. |
| 40. Goat Korma |
$10.99 |
Goat cubes with nuts spiced mildly in a creamy sauce. |
| 41. Lamb Vindaloo |
$10.99 |
A favorite from south India. Heavily spiced lamb cooked in a tangy hot sauce. |
| 41. Goat Vindaloo |
$10.99 |
A favorite from south India. Heavily spiced goat cooked in a tangy hot sauce. |
| 42. Lamb Madras |
$10.99 |
Boneless cubes of lamb cooked with spices and coconut milk, garnished with coriander. |
| 42. Goat Madras |
$10.99 |
Boneless cubes of goat cooked with spices and coconut milk, garnished with coriander. |
| 43. Chicken Biryani |
$9.99 |
Basmati rice cooked with boneless chicken cubes, nuts, onions, spices and herbs. Garnished with fried onions. |
| 44. Vegetable Biryani |
$8.99 |
Basmati rice cooked with seasonal vegetables, nuts, spices and herbs. |
| 45. Goat Biryani |
$10.99 |
Basmati rice cooked with bone-in goat, nuts, spices and herbs. |
| 46. Lamb Biryani |
$10.99 |
Basmati rice cooked with boneless lamb, nuts, spices and herbs. |
| 47. Shrimp Biryani |
$12.99 |
Basmati rice cooked with extra large shrimp, nuts, spice and herbs. |
| 48. Tandoori Chicken |
$9.99 |
Chicken marinated in yogurt and mild spices roasted in our traditional clay oven. Served with rice. |
| 49. Chicken Tikka |
$9.99 |
Tender and juicy cubes of fillet chicken roasted on skewers. Served with rice. |
| 50. Chicken Malai Kabab |
$11.99 |
Ground chicken breast marinated with spices and herbs. Cooked on skewers and grilled to perfection in our traditional clay oven. Served with rice. |
| 51. Sheekh Kabab |
$10.99 |
Chopped lamb with onions and herbs roasted on skewers in our tandoor. Served with rice. |
| 52. Tandoori Jumbo Shrimp |
$13.99 |
Jumbo shrimp marinated in herbs and broiled to perfection. Served with rice. |
| 53. Salmon Tikka Kabab |
$13.99 |
Fillet of salmon marinated in herbs and spices. Broiled in our clay oven. Served with rice. |
| 54. Fish Curry |
$9.99 |
Bone-in fish cooked with tilapia or rohu, tomato, onion and garlic with Bangoli spices. |
| 55. Shrimp Curry |
$11.99 |
Large shrimp cooked in a light gravy and freshly ground spices, garnished with coriander. |
| 56. Shrimp Tikka Manala |
$12.99 |
Jumbo shrimp cooked in delicately spiced herbs and tomato sauce. |
| 57. Shrimp Saag |
$11.99 |
Large shrimp cooked with spinach and spiced mildly with herbs. |
| 58. Shrimp Vindaloo |
$11.99 |
Large shrimp and potatoes cooked in a hot and tangy curry sauce. |
| 59. Shrimp Korma |
$12.99 |
Large shrimp cooked in a lightly spiced creamy cashew nut based sauce. |
| 15. Green Salad |
$3.99 |
Salad made of latah tomatoes, onion, and cucumbers. |
| 16. Raita |
$2.99 |
A salad made of grated cucumbers, carrots and yogurt garnished with roasted cumin powder and coriander. |
| 17. Plain Rice |
$2.50 |
|
| 68. Pickle |
$1.99 |
|
| 69. Mango Chutney |
$2.50 |
|
| 13. Kid's Chicken Nuggets |
$2.99 |
Six pieces. |
| 14. Kid's French Fries |
$1.99 |
|
| Chicken and Vegetables Lunch Box |
$5.99 |
|
| Lamb and Vegetables Lunch Box |
$6.99 |
|
| 74. Gulab Jaman |
$2.50 |
Two pieces. Deep fried dumplings made with milk and cheese soaked in hondy syrup with saffron. |
| 75. Rasmalai |
$2.99 |
Homemade cheese balls and sweetened milk flavored with rosewater and nuts. |
| 76. Rice Pudding |
$2.50 |
Basmati rice simmered in milk until tender and garnished with almonds and saffron. |
| 77. Gajar Halwa |
$2.99 |
Carrot pudding made from fresh carrots cooked with milk, cottage cheese and nuts. |
