Po's Guacamole (Large) |
$6.25 |
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Po's Guacamole (Small) |
$4.25 |
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Chili Con Queso |
$3.25 - $4.95 |
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Grilled Chicken Wings |
$6.95 |
One pound of dry rubbed mesquite grilled wings, served with blue cheese dressing and celery sticks |
Tamales |
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Quesadillas |
$8.25 |
Blackened chicken grilled blackened chicken, pico de gallo, our own 4 cheese mix and chipotle ranch dressing, topped with sour cream |
The Crab & Corn |
$9.95 |
Stuffed with jumbo lump crabmeat, roasted corn relish and our 4 cheese mix, topped with guacamole and pico de gallo |
The Hippy Hollow |
$7.95 |
Grilled portabellas & seasonal veggies, black beans and our 4 cheese mix, topped with sour cream |
Smoked Chicken Nachos |
$8.95 |
Topped with diced smoked chicken breast, refried beans, chili con queso, guacamole, sour cream, black olives, pico de gallo and jalapenos |
West Texas Cowboy Nachos |
$8.95 |
Topped with our spicy texas chili, chili con queso, guacamole, sour cream, black olive, pico de gallo and jalapenos |
Skinny Chef Nachos |
$7.95 |
Topped with grilled portabellas & seasonal veggies, black beans, chili con queso, roasted corn, pico de gallo, guacamole and sour cream |
Calamari |
$7.95 |
Lightly battered and flash fried, served with a side of chipotle ranch and ranchera sauce |
The House |
$3.95 |
Choose the dressing |
Tijuana Caesar |
$4.75 |
Crisp romaine lettuce and seasoned croutons tossed in a tangy caesar dressing, topped with shaved parmesan and roasted corn relish. Add blackened chicken $3.00, fajita beef $3.75, grilled jumbo shrim |
The Chalupa of Good Fortune |
$9.95 |
Crispy fried flour tortilla filled with shredded romaine lettuce, diced smoked chicken breast, black beans, our 4 cheese blend, pico de gallo, guacamole and sour cream, topped with roasted corn relis |
Soup of the Day |
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Soup that cures all that ails, cup or bowl, priced daily |
Texas Chili |
$3.95 - $4.95 |
Made the right way with beef, shiner bock beer, chipotle peppers, topped with sour cream and cheese |
Chicken Fried Steak |
$14.95 |
Our signature dish, steak dipped in buttermilk then battered in our super secret batter mix and fried crispy on the outside and juicy on the inside, topped with a backwoods country cream gravy and se |
BBQ Ribs |
$20.95 |
A full rack of pork ribs smoked over mesquite wood, served texas style with our BBQ sauce served on the side, served with coleslaw and beer batter fries |
Blackened Catfish Platter |
$12.95 |
Catfish fillet blackened in a cast iron skillet then topped with a tangy cajun cream sauce, served with red rice and coleslaw |
The Panhandle Pork Plate |
$12.95 |
Medallions of tender and juicy pork loin dry rubbed in okalahoma bob's famous recipe, topped with red ancho sauce served with red rice and veggies |
Carnitas Ranchros |
$13.95 |
Slow cooked pork marinated in oranges, garlic and other top secret roadhouse spices, sauted with scallions and cilantro, served with flour tortillas, rice & beans, sour cream and pico de gallo |
BBQ Chicken Platter |
$12.95 |
Two bonein chicken breasts grilled and basted with our own BBQ sauce, served with poblano cheese smashed potatoes and corn on the cobb |
Tacos - Steak |
$9.95 |
Two soft flour tortillas filled with choice of the following and served with red rice, refried beans, sour cream and pico de gallo |
Tacos - Chicken |
$7.95 |
Two soft flour tortillas filled with choice of the following and served with red rice, refried beans, sour cream and pico de gallo |
Tacos - Grilled Portabello |
$7.95 |
And seasonal vegetables, two soft flour tortillas filled with choice of the following and served with red rice, refried beans, sour cream and pico de gallo |
Tacos - Grilled Shrimp |
$9.95 |
Two soft flour tortillas filled with choice of the following and served with red rice, refried beans, sour cream and pico de gallo |
Tacos - Seasoned Ground Sirloin |
$6.95 |
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Burritos - Fajita Steak |
$8.95 |
Flour tortilla stuffed with beans, cheese, the main event and then topped off with more cheese and a sauce of choice |
Burritos - Grilled Chicken |
$8.95 |
Flour tortilla stuffed with beans, cheese, the main event and then topped off with more cheese and a sauce of choice |
Burritos - Portabella & Veggies |
$7.95 |
Flour tortilla stuffed with beans, cheese, the main event and then topped off with more cheese and a sauce of choice |
Burritos - Carnitas |
$8.95 |
Flour tortilla stuffed with beans, cheese, the main event and then topped off with more cheese and a sauce of choice |
Mahi-Mahi Fish Tacos |
$10.95 |
Two soft flour tortillas filled with grilled blackened mahi-mahi and cabbage slaw then topped with a tangy ranchera sauce, served with green rice, black beans, sour cream and pico de gallo |
Giant Jason's Belly Buster Burrito |
$8.95 |
Seasoned ground sirloin, roasted corn relish, black beans, jalapenos, topped with chili con queso |
To Enchilada or Not to Enchilada - Classic Chicken |
$9.25 |
Two corn tortillas rolled and baked and topped with a sauce of choice and cheese |
To Enchilada or Not to Enchilada - Portabella and Vegetables |
$9.25 |
Two corn tortillas rolled and baked and topped with a sauce of choice and cheese |
To Enchilada or Not to Enchilada - Cheese |
$8.25 |
Two corn tortillas rolled and baked and topped with a sauce of choice and cheese. Enchilada are served with rice & beans, sour cream and guacamole |
Ancho Chile |
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Mild dark red sauce made from ancho chiles and spices |
Chipotle |
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Smoky and spicy red sauce made with roasted jalapenos this sauce |
Tomatillo |
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A mild, tangy sauce made from fresh tomatillos, garlic and cilantro |
Ranchera |
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Mild, red sauce made from roasted tomatoes and chiles |
Steak |
$15.95 |
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Chicken |
$13.95 |
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Shrimp |
$16.95 |
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Portabella |
$12.95 |
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1/2 Pound Cheeseburger |
$7.95 |
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Queso Bacon Guac Burger |
$8.95 |
Eat this with a fork |
BBQ Pork Carnitas |
$7.50 |
Our version of a BBQ pork sandwich |
Grilled Portabella Sandwich |
$7.95 |
Topped with zucchini, squash, feta cheese and sprouts, served with rice and black beans |
Fried Chicken Sandwich |
$8.95 |
Topped with melted cheese and hickory smoked bacon, fried chicken |