Hot Tea |
$3.50 - $4.00 |
|
Chai Tea Latte |
$4.50 - $5.00 |
|
Hot Chocolate |
$3.00 - $3.50 |
|
Hot Vanilla Milk |
$3.00 - $3.50 |
|
Ice Dripped Coffee |
$3.50 |
|
Fresh Orange Juice |
$4.00 |
|
Murphys Sandwich |
$8.50 |
2 sausages, egg, ham, bacon, cheese, mayo, tomatoes and lettuce. |
Bacon, Egg and Cheese Sandwich |
$5.00 |
|
Sausage, Egg and Cheese Sandwich |
$5.00 |
|
Ham, Egg and Cheese Sandwich |
$5.00 |
|
Avocado, Egg and Cheese Sandwich |
$5.00 |
|
Bagel with Butter |
$3.00 |
|
Bagel with Cream Cheese |
$4.00 |
|
Lox Sandwich |
$7.00 |
Salmon, cream cheese, tomato and onion. |
Garden Salad |
$7.50 |
Lettuce, tomatoes, cucumber, onions and choice of dressing. |
Ceasar Salad |
$7.50 |
Lettuce, Parmesan cheese and croutons. |
Build Your Own Sandwich |
$8.00 |
Includes mayo, mustard, lettuce, tomato, pickles, onion and sprouts. |
Yonkers Special Sandwich |
$9.50 |
Pastrami, Gouda and avocado. |
Firehouse Special Sandwich |
$9.50 |
Roast beef, Swiss and avocado. |
Golden Gate Sandwich |
$9.50 |
Maple turkey, bacon, Gouda and avocado. |
BBQ Roast Beef Sandwich |
$9.50 |
Roast beef, cheddar and BBQ sauce. |
BBQ Chicken Sandwich |
$9.50 |
Chicken breast, cheddar and BBQ sauce. |
BLT Sandwich |
$8.00 |
Hickory smoked bacon, mayo, lettuce and tomato. |
Traditional Reuben Sandwich |
$9.50 |
Corn beef, Swiss, sauerkraut and 1000 Island dressing. |
Falafel Sandwich |
$8.00 |
Falafel, hummus, tahini, tomatoes and cucumber on pita bread. |
Leftover Sandwich |
$9.50 |
Turkey, cranberry and Jack cheese. |
Birdhouse Sandwich |
$9.50 |
Turkey, Monterey Jack and chicken salad. |
Sunset Special Sandwich |
$9.50 |
Pastrami, Swiss and chicken salad. |
Mimi's Sandwich |
$9.50 |
Turkey, Swiss and avocado. |
Little Italy Sandwich |
$9.50 |
Ham, turkey, salami, provolone and avocado. |
Noriega Delight Sandwich |
$8.50 |
Roasted red pepper, feta cheese, sun-dried tomato and avocado. |
Mozzarella Delight Sandwich |
$8.50 |
Mozzarella, basil, tomatoes, oil and balsamic vinegar. |
New Yorker Sandwich |
$9.50 |
Pastrami, Swiss, coleslaw, mustard and pickles on light rye. |