Edamame with Sea Salt |
$3.00 |
Veggie. |
Edamame with Chili Garlic Butter |
$5.00 |
Spicy. |
Gyoza |
$6.00 |
Pan fried house made dumplings with chicken and shiitake mushroom, spicy garlic vinegar sauce. |
Fish and Chips |
$6.00 |
Crispy fried calamari and lotus root chips, lemon caper tartar dip. |
Tori Karaage |
$5.00 |
Fried chicken thigh cubes battered with 10 spices and basil, volcano sauce. Spicy. |
Satsuma Fries |
$5.00 |
Japanese sweet potato fries, rosemary and curry aioli dip. Veggie. |
Shiitake Miso Soup |
$3.00 |
|
Yuzu Hamachi |
$8.00 |
Yellowtail sashimi, Japanese cucumber and tomato in a miso yuzu citrus dressing. |
Tomato and Beets Salad |
$6.00 |
Organic heirloom tomato, sweet baby beets, edamame puree and miso balsamic. Veggie. |
Tonkotsu Ramen |
$11.00 |
A hearty, rich pork bone flavored creamy broth. |
Garlic Ramen |
$10.00 |
Sauteed with seasoned garlic oil, topped with crispy fried onion. |
Shoyu Ramen |
$9.00 |
A combination of naturally brewed umami soy sauce. |
Spicy Garlic Miso |
$11.00 |
A perfect blend of red and white miso with spicy garlic chili paste. Spicy. |
Asari Ramen |
$12.00 |
In soy based seafood broth with garlic ginger sauteed fresh clams. |
Vegetarian Ramen |
$9.00 |
In clear vegetable broth with seasonal vegetables. Veggie. |
Tempura |
$7.00 |
Traditional shrimp or assorted vegetables and oroshi dashi dipping. |
Age Dashi Tofu |
$5.00 |
Golden organic tofu cubes soaked in soy dashi, topped with teriyaki mushroom and bonito flakes. |
Fingers |
$7.00 |
Waffles battered chicken strips with maple honey mustard dip. |
Buta Kakuni |
$9.00 |
Pork belly with kabocha pumpkin puree, spicy coleslaw, lotus root chips. |
Garlic Shiitake Kale |
$6.00 |
Japanese style sauteed kale with onion, shiitake mushroom and garlic wine sauce. Veggie. |
Miso Gindara |
$9.00 |
Buttery black cod coated in caramelized honey ginger miso, grilled onion ad tomato, served on a sizzling hot teppan. |
Yoi's Clam |
$12.00 |
Handpicked manila clam sauteed in garlic ginger sauce, served on a sizzling hot teppan. |
2 Piece Yakitore |
$6.00 |
|
Pork Cheek |
$3.00 |
|
Kal-Bi Boneless Angus Short Rib |
$5.00 |
|
2 Piece Tsukune Meatball |
$5.00 |
|
2 Piece Shio Chicken Wing |
$5.00 |
|
Black Pork Sausage |
$3.00 |
|
Shishito Peppers |
$2.00 |
|