Blue Colorado Salad |
$14.75 |
This entree size salad includes char grilled ancho glazed chicken over mixed greens, grape tomatoes, fresh asparagus, grilled corn, maytag blue cheese, tossed in red wine vinaigrette |
Kale Salad |
$9.00 |
Shaved carrots, gala apples, dried cranberries, toasted almonds tossed in orange tarragon vinaigrette.Gluten free |
Crisp Pear Salad |
$9.00 |
Mixed greens, bosc pears, maytag blue cheese, roasted red peppers, spiced walnuts tossed in citrus vinaigrette. Gluten free |
Caesar Salad |
$9.00 |
Romaine lettuce, parmesan cheese and crunchy croutons |
House Greens Salad |
$7.00 |
Spring mix, romaine, cucumbers, grape tomatoes, shaved carrots and red onion tossed in red wine vinaigrette. Gluten free |
Brown Rice Nut Salad |
$12.00 |
Brown rice tossed with broccoli, carrots, bell peppers, onions, sunflower seeds, almonds, raisins, walnuts and tahini dressing, served with hummus, feta, mediterranean olives and multigrain flatbread |
Thai Turkey ( A Lebus Tradition) |
$11.00 |
Oven roasted turkey, multigrain pasta, scallions, zucchini, celery, carrots, sesame seeds, bell peppers, spinach and walnuts tossed in our house thai dressing |
Arugula and Quinoa Salad |
$10.00 |
Edamame, chick peas, grilled white corn, grape tomatoes,raisins and arugula tossed in fresh lemon vinaigrette. Add grilled chicken breast $5.00, grilled atlantic salmon $7.00, grilled shrimp $8.00, G |
House Made Soups |
$4.25 - $5.50 |
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Vegetarian Chili |
$5.25 - $7.25 |
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Crispy Calamari |
$10.00 |
Semolina, flash fried, chunky marinara |
Nachos |
$10.50 |
Corn tortillas, vermont cheddar, monterey jack, fresh guacamole, ranchero salsa, sour cream, diced tomatoes, shredded lettuce and a fire roasted jalapeno. Gluten free |
Honey Chipotle Wings |
$10.50 |
Served with house made chunky bleu cheese |
Lobster Macaroni & Cheese |
$15.50 |
Pasta shells, artisan cheddar, grated parmesan, mascarpone, herbed panko gratin |
Southwest Fish Tacos |
$16.00 |
Grilled flour tortillas, spiced tilapia, crunchy greens, grapefruit salsa, chipotle lime crema and served with yellow rice & beans |
Open Faced Meatloaf Sandwich "A Classic" |
$10.50 |
Slices of moms secret recipe on brioche topped with grilled onions, shoestring fries and homemade mushroom gravy |
Crabcake Sandwich |
$13.50 |
Pan seared jumbo lump crabcake, brioche bun, shoestring fries and remoulade sauce |
Traditional Turkey Club |
$11.00 |
Oven roasted turkey, crisp bacon, leaf lettuce, sliced tomatoes, mayo and two slices of LeBus multigrain bread with house made chips and pickle |
House Made Veggie Burger |
$13.00 |
A house specialty made from scratch, topped with house made guacamole and ranchero salsa, served with house made tortilla chips |
Winnie's Thin Crust |
$13.50 |
Portabella mushrooms, roasted ciopollini onions, leeks, roasted red onion, herbed ricotta & mozzarella, topped with fresh arugula |
Tuscan Antipasta Board |
$14.50 |
Artichoke, fresh mozzarella, arugula, marinated crimini mushrooms, olives, aged asiago cheese, prosciutto and crusty bread |
Roasted Veggie Plate |
$13.00 |
Cauliflower, sweet potato, red onion, portabella mushrooms, bell peppers & parsnips |
Colorado Chicken Sandwich |
$13.75 |
Ancho chili glazed chicken, char grilled and topped with monterey jack cheese and crisp bacon |
Fresh Atlantic Salmon Burger |
$14.50 |
Topped with a honey mustard glaze |
Turkey Burger |
$14.00 |
Made with all white meat with cheddar cheese and fried onion |
Fresh Broccoli |
$6.00 |
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Sweet Potato Fries |
$6.00 |
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Shoestring Fries |
$6.00 |
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Grilled Asparagus |
$6.00 |
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Hummus & Pita |
$6.00 |
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Fresh Corn Salsa |
$6.00 |
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