| Chicken Quesadilla |
$8.00 |
sliced marinated chicken with peppers, onions, mixed cheese and a dash of sriracha sauce. served with salsa sour cream and black bean corn salsa on the side |
| Chicken Totchos |
$10.00 |
golden crispy tater tots topped with marinated chicken, melted cheese, salsa sour cream, homemade chill, black bean corn salsa, queso fresco and jalapenos, also available as a vegetarian option. subs |
| Pitcher Of Fries |
$10.00 |
beer pitcher of fresh cut fries and a variety of dipping sauces |
| Wings |
$35.00 - $11.00 |
buffalo, hot, mild, honey bbq, bbq, italian, teriyaki, sweet chili, honey dijon. |
| Wings |
$1.00 |
make em' all drumsticks or all flats for an extra |
| Windy City Nachos |
$11.00 |
individual tortilla chips topped with refried beans, seasoned taco meat, melted cheese, black beans and corn, onions, cilantro and sour cream. served with a side of salsa |
| Windy City Salad |
$12.00 |
romaine lettuce and baby spinach topped with grilled chicken, bacon crumbles, cucumbers, black olives, grape tomatoes, onions, edamame beans, parmesan and asiago cheese and homemade croutons. choice |
| BLT Sliders |
$8.00 |
thick cut peppered bacon, lettuce, tomato, swiss cheese and mayo on potato rolls |
| Classic Cheeseburger Sliders |
$8.00 |
lettuce, tomato, onions and white american cheese |
| BBQ Bacon Cheddar Sliders |
$9.00 |
thick cut peppered bacon, bbq sauce, cheddar cheese and onions |
| Portobello Spinach Sandwich |
$11.00 |
grilled portobello mushroom on a whole wheat roll topped with sauteed spinach and bean sprouts, bell peppers, onions, grilled tomato and fresh mozzarella. served with garden salad dressed in raspberr |
| Chicken Bacon Ranch |
$11.00 |
seasoned grilled chicken on an onion roll topped with thick cut bacon, ranch dressing, swiss cheese, lettuce, tomato and red onions |
| Cheese Steak Sliders |
$10.00 |
thin sliced beef with red and green bell peppers and onions. topped with white american cheese |
| Windy City Tacos |
$9.00 |
three beef tacos served on flour tortillas topped with mixed cheese, lettuce, black bean corn salsa, salsa sour cream, queso fresco and jalapenos |
| The Original Chicago |
$7.00 |
all beef frank served on a poppy seed bun with mustard, two tomato wedges, sweet relish, onions, sport peppers, dill pickle spear and dash of celery salt |
| Chili Dog |
$8.00 |
all beef frank served on a poppy seed bun covered in homemade chili and topped with cheddar cheese, diced onions and bacon crumbles |
