| Bubbas Big BBQ Sampler 40 |
$40.00 |
A big pile of pit-smoked chopped pork, Louis ribs, served with slaw and an assortment of BBQ sauces.18-hour brisket, 1/2 slab of St. |
| Chicken Wings |
$9.95 - $19.95 |
Tossed in wing-Time mild or hot wing sauce, served with blue cheese dressing and cucumber slices. |
| Ribtips |
$10.50 |
Over a pound portion of pork rib slab, cooked in long strips and cut into bite-size pieces not a pork rib. Comes with slaw or potato salad. |
| Garlic Bread |
$4.95 |
Fresh oven baked bread with marinara sauce. |
| Cheesey Garlic Bread |
$6.50 |
With cheese we add mozzarella provolone. |
| Mini Corn Dogs |
$4.50 |
Served crispy with yellow mustard. |
| French Fries |
$3.95 |
Fresh cut french fries in a large basket. |
| Caprese Salad |
$10.00 |
Fresh Mozzarella cheese, cherry tomatoes, mixed greens with balsalmic vinaigrette. |
| Mixed Greens |
$9.50 |
Organic greens, cherry tomatoes, red onion, blue cheese, toasted walnuts with citrus-honey vinaigrette. |
| BBQ Salad |
$11.50 |
Romaine lettuce, cherry tomatoes, Cheddar cheese and red onion, tossed with Caesar dressing and your choice of memphis-style chopped pork or chicken breast. |
| Greek Salad |
$11.50 |
Romaine lettuce, cherry tomatoes, klamata olives, feta cheese, red onion and cucumber, tossed with oil, vinegar & reek herbs. |
| Caesar Salad |
$8.50 - $5.95 |
Crisp romaine lettuce, tossed with house-made croutons, Parmesan cheese and caesar dressing. |
| Grilled Chicken |
|
Romaine lettuce, cherry tomatoes, red onion, corn, black beans and cheddar cheese, topped with grilled chicken with ranch dressin |
| House Salad |
$6.50 - $4.50 |
omaine lettuce, cherry tomatoes, cucumber, freshly grated carrot and red cabbage, house-made croutons and your choice of dressing on the side. |
| St. Louis Style Pork Ribs |
$9.00 - $28.00 |
Sngl. Bone serves 1, 1/4 Rack 3 Bones served 1, 1/2 Rack 6 Bones served 2, Full Rack 12 Bones served 2, Full Rack 12 Bones serves 3-4 |
| Beef Back Ribs - Prime Rib (Sngl. Bone) |
$5.75 |
Serves 1 |
| Beef Back Ribs (2 Bones) |
$11.50 |
Serves 1 |
| Beef Back Ribs (4 Bones) |
$23.00 |
Served 2 |
| Full Rack 7 Bone |
$38.00 |
Served 3-4 |
| 18-hour Smoked Brisket (1/4 lb. 4 oz) |
$4.50 |
Served 1 |
| 18-hour Smoked Brisket (1/2 lb. 8 oz.) |
$8.95 |
Served 2 |
| 18-hour Smoked Brisket (1/2 lb. 16 oz.) |
$16.95 |
Served 3-4 |
| Chicken - Brined & Smoked (1/4 Chicken) |
$5.50 |
|
| Chicken - Brined & Smoked (1/2 Chicken) |
$9.00 |
|
| Chicken - Brined & Smoked (Whole Chicken) |
$16.00 |
|
| Rib Tips (1 lb.) |
$10.50 |
Bite-size pork rib portions, Served 1-2 |
| Hot Links |
$4.00 |
|
| Andouille Spicy Mild Sausage (Feed 2) |
$8.00 |
|
| House-Made Texas BBQ Sauce |
$2.50 - $6.50 |
|
| Carolina Mustard Sauce (6 oz) |
$3.75 |
Made for pork ribs. |
| Carolina Mustard Sauce (Pint) |
$10.00 |
Made for pork ribs. |
| Bubbas Pigdip |
$2.50 - $6.50 |
Vinegar, ketchup sauce a must for chopped pork |
| Selection Topping Item |
|
Redhead (Free): add to any deep dish pizza. your pizza is finished with our house-made sauce covering the top, true chicago style. Cheeses, cheddar cheese, feta cheese, blue cheese, parmesan cheese, |
| Windy City Combo |
$10.75 - $33.30 |
Salami, pepperoni, sausage, mushrooms, onion & green bell peppers. |
| Classic Veggie |
$9.80 - $30.35 |
Mushrooms, onion, green bell pepper, farmers arket tomatoes, black olives. |
| Chicagos Famous Spinach Pie |
$8.85 - $27.40 |
Fresh spinach, mushrooms, freshly grated poarmesan cheese. |
| Hawaiian |
$8.85 - $27.40 |
Canadian bacon, hawaiian pineapple, extra cheese. |
| Piggy Deluxe |
$10.75 - $33.30 |
Pit-smoked pork, canadian bacon, Hawaiian pineapple, red onion, green bell pepper, carolina mustard sauce & regular BBQ sauce. |
| Pit-Smoked BBQ Pizza |
$9.80 - $30.35 |
Onion, BBQ sauce, your choice of chicken or smoked pork, topped with cheddar cheese. |
| Meathead (All Meat) |
$11.70 - $36.25 |
Ground beef, sausage, salami, pepperoni, canadian bacon. |
| Roma |
|
Light sauce, fresh mozzarella, cherry tomatoes, olive oil, grated parmesan cheese, fresh basil. classic margherita made chicago style |
| Buffalo Chicken |
$9.80 - $30.35 |
Chicken with mild Wing-Time sauce, red onion, blue cheese dressing, diced celery. |
| Regrigerator # 72 |
$10.35 - $31.50 |
Salami, pepperoni, ground beef, sausage, fresh garlic. |
| Gluten-Free Pizza (9" Thin Only) |
$14.50 - $31.50 |
Udis #1 gluten-free pizza. Add any topping 1.85 ea. |
| Cheese & Sauce Pizza |
$6.95 - $21.50 |
each add'l topping: mini 6" served 1 $0.95, small 10" served 2-3 $1.85, medium served 3-4 $2.35, large 14" serveed 4-5 $2.95 |
| 1 Toppings Pizza |
$7.90 - $24.45 |
|
| 2 Toppings Pizza |
$8.85 - $27.40 |
|
| 3 Toppings Pizza |
$9.80 - $30.35 |
|
| Brisket Burger |
$12.95 |
Better than any burger youve had! Chopped brisket, cheddar cheese, suga bacon, mustard, BBQ sauce, dill pickle, sliced onion, lettuce & tomato on a bun. |
| Carolina Pig |
$11.50 |
Chopped pork with carolina mustard sauce & suga bacon, topped with slaw on a bun |
| Bubbas Big As Texas |
$11.50 |
18-hr. Chopped brisket, pepperjack cheese & sliced hot link, topped with slaw & dill pickle on a bun. A salute to franklins BBQ in austin. |
| The Big Pig |
$10.50 |
Classic pit-smoked chopped pork sandwich, splashed with bubbas pigdip light sauce on a bun. |
| Basic Brisket |
$10.95 |
Lots of pit-smoked meat & light sauce on a bun. |
| BBQ Chicken |
$9.50 |
Pit-smoked pulled chicken breast & light sauce on a bun. Lettuce & tomato on request. |
| Hogzilla |
$11.75 |
Chopped pork, andouille sausage & suga bacon on a bun. |
| The Squealer |
$10.95 |
Chopped pork, hotlink, hot BBQ sauce & sliced jalapenos on a bun. |
| Classic Italian Beef |
$10.75 |
Thinly sliced beef (dry), dripping in juice (wet) or dipped (messy.) sweet roasted green peppers & hot gardiniera relish included. |
| Italian Beef & Italian Sausage Combo |
$10.75 |
Thinly sliced beef and Italian sausage dripping in juice. Hot sweet included. |
| Brisket Reuben |
$11.95 |
Pit-smoked brisket and pastrami on rye with saurkraut, swiss cheese, 1000 island dressing & dill pickle spear. |
| Chicago Pastrami |
$10.75 |
Thinly sliced pastrami, piled high on toasted rye bread with spicy mustard & dill pickle spear. |
| Nonnas Meatball |
$9.00 |
Chicagos best balls, roasted bell pepper, caramelized onion, cheese, marinara & fresh basil on a roll. |
| Chicken Parmesan |
$9.50 |
Baked chicken breast, mayo, lettuce, tomato, & fresh basil on a roll. |
| Classic Chicago Dog |
$6.75 |
All-beef vienna hot dog, tomatoes, mustard, sport peppers, neon relish, onions, celery salt, pickle spear on a poppy seed bun, served with chips. |
| Build Your Own Dog |
$6.25 |
All-beef hot dog with the condiments of your choice, served with chips. |
| Chicagos Famous Elis Cheesecake |
$6.50 |
|
| Housemade Peach Cobbler |
$4.00 |
A la mode add $0.95 |
| Coke |
$2.75 - $9.00 |
|
| Diet Coke |
$2.75 - $9.00 |
|
| Sprite |
$2.75 - $9.00 |
|
| Lemonade |
$2.75 - $9.00 |
|
| Iced Tea |
$2.75 - $9.00 |
|
| Potato Salad |
$3.00 - $1.50 |
|
| Collard Greens |
$3.00 - $1.50 |
|
| Mac N Cheese |
$3.00 - $1.50 |
|
| Green Salad |
$3.00 - $1.50 |
|
| Cole Slaw |
$3.00 - $1.50 |
|
| BBQ Beans |
$3.00 - $1.50 |
|
| Potato Chips |
$3.00 - $1.50 |
|
| Sweet Potatoes |
$3.00 - $1.50 |
|
| Nonnas Meatball Sandwich |
$2.00 |
Chicagos best balls, roasted bell pepper, caramelized onion, cheese, marinara & fresh basil on a roll. $2.00 |
| Classic Italian Chicken Parmesan Sandwich |
$2.00 |
Baked chicken breast, mayo, lettuce, tomato & fresh basil on a roll. |
| Buffalo Chicken Sandwich |
$2.00 |
Pulled chicken with Wing-Time mild wing sauce, topped with Blue Cheese Slaw on a bun. |
| The Big Pig BBQ Sandwich |
$2.00 |
Classic pit-smoked chopped pork sandwich, splashed with bubbas pigdip light sauce on a bun. |
| QueBan Sandwich |
$2.00 |
Chopped pork, ham, swiss cheese, dill pickle & mustard on a roll. |
| Salad Special |
$2.00 |
Any full size salad except house salad with baked garlic stick |
| Pizza Special |
$10.15 |
2-Topping mini pizza, small salad & fountain drink |
| BBQ Special |
$12.00 |
Over 1 lb. of rib tips, 1 side, corn muffin & fountain drink. |
