| item | price | description |
|---|---|---|
| Tuesday-Baby Back Ribs | $7.00 - $11.50 | |
| Wednesday-Chicken - BBQ, Baked, Rotisserie, Fried | $7.00 - $11.50 | |
| Thursday-Beef - Ribs, and Brisket | $7.00 - $11.50 | |
| Friday and Saturday-Catfish and Ribs | $7.00 - $11.50 | |
| Sunday-Soul Food | $7.00 - $11.50 |
