| Aquahydrate |
$2.75 |
|
| Soda |
$2.75 |
|
| Our Burger |
$8.50 |
1/3 lb. Black Angus beef burger topped with Paul's signature Wahl sauce, onion, dill pickles, lettuce, tomato and government cheese. Served on a Hearth Bakery artisan bun. |
| Alma's Favorite Chicken |
$9.45 |
Seared chicken breast, crispy iceberg lettuce, fresh tomatoes and dad's buttermilk dressing. Served on a Hearth Bakery artisan bun. |
| Portobello Mushroom Cap |
$8.92 |
Marinated and roasted portobello mushroom cap, caramelized onions, sauteed mushrooms, cheddar cheese, lettuce, tomato and Wahl sauce. Served on a Hearth Bakery artisan bun. Vegetarian. |
| Tater Tots |
$3.98 |
|
