| Soda |
$2.79 - $3.49 |
|
| 2 Liter Dr. Pepper |
$3.49 |
|
| 16 oz. Water |
$2.99 |
|
| VooDoo Tuna Tacos |
$12.00 |
Cajun Tuna poke, guacamole, daikon wasabi mayo and wonton strips. |
| Chicken Lemongrass Potstickers |
$8.00 |
Green tea noodle slaw, spicy mayo and Thai marmalade yakitori |
| Shishito Peppers |
$6.00 |
Spiced sea salt and soy sesame sauce. |
| Sweet Potato Sticks |
$7.00 |
Sweet potato french fries, wasabi aioli and Thai basil sriracha honey ketchup. |
| Edamame |
$6.00 |
Lime ginger infused salt and soy sesame sauce. |
| Veggie Spring Rolls |
$9.00 |
Napa cabbage, sweet peppers, onion, deep-fried Thai chili, soy sesame sauce. |
| Sake Mussels |
$12.00 |
PEI mussels, red curry, sweet chili, Thai basil and sake broth. |
| Sushi Roulette |
$12.00 |
California roll with a catch, find the extra spicy piece and take the sake shot to cool down. |
| Miso Soup |
$6.00 |
White miso, edamame dumplings, tofu, scallion and seaweed. |
| Wakame Salad |
$7.00 |
Marinated seaweed, red pepper, cucumber, carrot sesame seed and daikon sprout. |
| House Salad |
$6.00 |
Spring mix, cucumber, tomato and chow mein noddle citrus sake vinaigrette. |
| Kale Salad |
$8.00 |
Chopped kale, wasabi ranch, edamame, carrot and avocado. |
| Angry Ahi Nachos |
$12.00 |
Spicy tuna, guacamole, tempura flakes, topped with calamari salad and spicy mayo lunagi sauce. |
| Lobster Nachos |
$13.00 |
Maine lobster salad, guacamole, lemon edible flower, Thai chili and unagi. |
| Creole Salmon Nachos |
$13.00 |
Salmon belly tar-tar, avocado, crispy onions and creole sauce. |
| Edamame Dip Nachos |
$11.00 |
Lemon ginger edamame, coarse sea salt, carrot sticks, toasted pita chips and soy sesame. |
| Chicken Yakitori |
$7.00 |
Marinated chicken and yakitori cream sauce. 2 steamed buns per order. |
| Eel |
$8.00 |
BBQ eel, Asian slaw and unagi sauce. 2 steamed buns per order. |
| Shrimp Po Boy |
$7.00 |
Crispy shrimp and spicy sauces. 2 steamed buns per order. |
| Veggie |
$5.00 |
Tempura scallion and pickled veg. 2 steamed buns per order. |
| Spicy Tuna Slider |
$7.00 |
Spicy tuna patty, daikon and spicy mayo. 2 steamed buns per order. |
| VooDoo Crawfish |
$7.00 |
Spicy crawfish salad and wonton strips. 2 steamed buns per order. |
| Orange Beef |
$8.00 |
Grilled tenderloin and orange chilli sauce. 2 steamed buns per order. |
| California Roll |
$8.00 |
Crab stick, avocado, cucumber and sesame seeds. |
| Spicy Tuna Roll |
$9.00 |
Yellowfin tuna, fresh chilies, cucumber and tempura crunch. |
| Philly Roll |
$9.00 |
Fresh salmon, cucumber, cream cheese and avocado. |
| Junea Roll |
$8.00 |
Crab salad, cream cheese and avocado. |
| Unagi Roll |
$9.00 |
BBQ eel, avocado, cucumber and unagi sauce. |
| Veggie Roll |
$6.00 |
Avocado, cucumber, red pepper, carrot and thai chili. |
| Hamachi Roll |
$9.00 |
Yellow tail, avocado and red snapper. |
| Spicy Shrimp Roll |
$9.00 |
Ebi shrimp, cucumber, Sriracha cream cheese spicy mayo and wasabi peas. |
| Ahi Tuna Roll |
$9.00 |
Fresh ahi tuna, cucumber and avocado. |
| Spicy Scallop Roll |
$9.00 |
Scallop, scallion, red pepper, spicy mayo and Sriracha. |
| Lakewood Roll |
$8.00 |
Tempura fried, crab stick, wasabi cream cheese avocado and spicy mayo. |
| Jamaican Bacon Roll |
$8.00 |
Jerk seasoned bacon, crab stick, Sriracha cream cheese, fruit salsa and Thai chili. |
| Pecan Salmon Roll |
$9.00 |
Salmon, scallion, smoked honey and toasted pecans. |
| Banana Unagi Roll |
$10.00 |
Tempura fried roll, BBQ eel, banana, toasted sesame seeds and unagi sauce. |
| Crab Rangoon Roll |
$8.00 |
Tempura fried, crab salad, cream cheese, scallion spicy mayo and crispy wonton. |
| Rainbow Roll |
$16.00 |
Crab sitck, avocado, cucumber, salmon ebi shrimp and yellowfin tuna. |
| Dragon Roll |
$18.00 |
Avocado, tempura shrimp, cucumber, eel and unagi sauce. |
| Black Widow Roll |
$18.00 |
Soft shell crab, cucumber, avocado red pepper and unagi sauce. |
| Green Roll |
$15.00 |
Brown rice, wakame, red pepper, cucumber, avocado carrot, tofu, lemon ginger chili and daikon. |
| Bayou Roll |
$16.00 |
Crawfish salad, avocado, cucumber seared blackened tuna, wasabi mayo. |
| Tsunami Roll |
$17.00 |
Crab salad. tempura shrimp, cream cheese avocado, cucumber, spicy tuna, spicy mayo. |
| Potsticker Roll |
$15.00 |
Lemongrass chicken potstickers, crab stick red pepper, avocado, scallion, soy sesame, daikon. |
| Bayside Roll |
$17.00 |
Scallop, red pepper, jalapeno, crab stick avocado, spicy tuna, Sriracha. |
| Firecracker Roll |
$16.00 |
Spicy tuna, cucumber, avocado, jalapeno Sriracha cream cheese, tobiko, spicy sauces. |
| Surf N Turf Roll |
$19.00 |
Lobster salad, asparagus, avocado, scallion filet mignon, A1 aioli and crispy onion straws. |
| Smoked Salmon BLT Roll |
$16.00 |
Brown rice, smoked salmon, bacon, kale tomato, wasabi mayo and daikon sprout. |
| Sea Swine Roll |
$17.00 |
Tempura shrimp, pork belly, scallop, red pepper scallion and avocado. |
| Tuna |
$7.00 |
|
| White Tuna |
$6.00 |
|
| Scallop |
$7.00 |
|
| Eel |
$8.00 |
|
| Salmon |
$6.00 |
|
| Ebi Shrimp |
$6.00 |
|
| Yellowtail |
$7.00 |
|
| Crab |
$6.00 |
|
| Smoked Salmon |
$6.00 |
|
| Octopus |
$8.00 |
|
| Mackeral |
$6.00 |
|
| Spicy Calamari Bowl |
$16.00 |
Marinated calamari, spicy pepper broth, udon noodle, daikon sprouts and jalapeno. |
| Wasabi Tuna Bowl |
$17.00 |
Wasabi pea crusted ahi tuna, sake ginger kale, veggies and green tea soba noodles. |
| Pad Thai Bowl |
$15.00 |
Tiger shrimp, marinated tofu, rice noodles, shishito pepppers, roasted peanuts and pad thai. |
| VooDoo Ramen Bowl |
$15.00 |
Andouille sausage, seasoned chicken, seaweed, scallion, Cajun miso broth and ramen. |
| Beef Udon Bowl |
$16.00 |
Shaved tenderloin, kale, mushrooms, scallion, beef soy broth and udon noodles. |
| Peanut Veggie Bowl |
$14.00 |
Broccoli, carrot, shishito and red peppers and edamame. |
| Thai Chili Scallops |
$28.00 |
3 bacon wrapped scallops, Thai marmalade glaze and pineapple salsa. Served with seasonal starch and vegetables. |
| Sake Ginger Chicken |
$24.00 |
Airline chicken breast, mushooms, scallion, fresh ginger and sake butter sauce. Served with seasonal starch and vegetables. |
| Filet Mignon |
$34.00 |
8oz. certified angus beef filet mignon, sauteed mushrooms, yakitori cream sauce and sweet potato sticks. Served with seasonal starch and vegetables. |
| Miso Sesame Salmon |
$28.00 |
Verlasso sustainable salmon, miso sesame sauce and kale chips. Served with seasonal starch and vegetables. |
| Asian Cabbage Slaw |
$4.00 |
|
| Green Tea Noodle Salad |
$4.00 |
|
| Daily Starch |
$5.00 |
|
| Daily Vegetable |
$5.00 |
|
| Pickled Veggies |
$4.00 |
|
