Bruschetta |
$4.95 |
Roasted Italian bread with fresh marinated diced tomato, garlic, basil and extra virgin olive oil. |
Calamari Fritti |
$7.95 |
Lightly breaded rings of squid friend to a crispy perfection, served with marinara sauce. |
Antipasti Italiano |
$8.95 |
A combination of imported proscuitto di parma, salami, provolone and fresh mozzarella cheese, served with mild giardianaro. |
Polpo Griglia |
$7.95 |
Grilled octopus served with our special balsamic vinaigrette dressing and a combination of baby green salad and radicchio. |
Portabello Griglia |
$6.95 |
Grilled portobello mushrooms served in a garlic, balsamic vinaigrette, Parmesan cheese and herb sauce. |
Vongole Al Forno |
$7.95 |
Half dozen baked clams stuffed with bread crumbs, Parmesan cheese, fresh garlic, salt and pepper in white wine and lemon juice. |
Misto Alla Griglia |
$10.95 |
A combination of shrimp, octopus and calamari grilled and served with baby green salad in our special balsamic vinaigrette dressing (serves two). |
Pepata Di Cozze Sauce |
$9.95 |
Sauteed in garlic and oil. |
Bruschetta Classica |
$5.99 |
Toasted Italian bread topped with fresh marinated diced tomato, garlic, basil and extra virgin olive oil. |
Calamari Fritti |
$9.99 |
Lightly breaded rings of squid fried to crispy perfection, served with marinara sauce. |
Calamari Alla Brace |
$9.99 |
Marinated squids grilled and served on a bed of mixed green salad with extra virgin olive oil and balsamic vinaigrette dressing. |
Antipasto Italiano |
$11.99 |
A combination of imported proscuitto di parma, salami, provolone and fresh mozzarella cheese, served with mild gardiniera. |
Pollpo Alla Griglla |
$10.99 |
Grilled octopus served with our special balsamic vinaigrette dressing and a combination of baby green salad and radicchio. |
Polenta Rustica |
$9.99 |
Homemade polenta served with crumbled Italian sausage portobello mushrooms and smoked mozzarella cheese in tomato sauce. |
Vongole Al Forno |
$12.99 |
One dozen baked clams stuffed with bread crumbs, Parmesan cheese, fresh garlic salt and pepper in a white wine and lemon sauce. |
Portobello Alla Griglia |
$7.99 |
Grilled portobello mushrooms served in a garlic, balsamic vinaigrette, Parmesan cheese and herb sauce. |
Carpaccio Di Manzo |
$10.99 |
Beef inside round thinly sliced and served with shaved Parmesan cheese, in a lemon dressing with salt and pepper. |
Appetizer Platter for Four People |
$24.00 |
Fried calamari, fried portobello mushrooms, bruschetta, baked clam and polenta rustica. |
Carpaccio Di Salmon |
$10.99 |
Marinated Alaskan salmon thinly sliced and served over mixed baby green salad in a Mediterranean dressing (extra olive oil, fresh lemon juice, oregano and parsley). |
Misto Alla Griglia |
$15.99 |
A combination of shrimp, octopus, and calamari grilled and served with baby green salad in our special balsamic vinaigrette dressing (serves 2). |
Proscuitto E Mozzarella |
$9.99 |
Sliced fresh mozzarella cheese and imported proscuitto di parma with baby green salad. |
Sauteed Escargot |
$7.99 |
In garlic and brandy sauce. |
Caesar Salad |
$4.95 |
Romain heart lettuce tossed in our special Caesar dressing with croutons. |
Campagnola |
$8.95 |
Fresh mozzarella cheese served with plum tomato, baby green salad, fresh basil, extra virgin olive oil and balsamic vinaigrette aged 20 years. |
Beef Carpaccio |
$8.95 |
Beef thinly sliced and served with shaved Parmesan cheese in lemon dressing with salt and pepper. |
Shrimp Garden |
$10.95 |
Served with mixed green salad, tomato, broccoli and house dressing. |
Carpaccio Di Salmon |
$9.95 |
Marinated Alaskan salmon thinly sliced and served over mixed baby green salad in a Mediterranean dressing (virgin olive oil, fresh lemon juice, oregano and parsley). |
Insalata Del Cesari |
$6.99 |
Romaine heart lettuce tossed with our special Caesar dressing with croutons. |
Insalata Caprese |
$8.99 |
Fresh mozzarella cheese served with plum tomato, baby green salad, fresh basil, extra virgin olive oil and balsamic vinaigrette aged 20 years old. |
Tomato, Onion and Blue Cheese Salad |
$7.99 |
With balsamic house dressing. |
Garbage Salad |
$9.99 |
Mixed greens with mixed vegetable, cheese, bacon, tomatoes, pasta and chicken breast in balsamic house dressing. |
Lasagna |
$10.95 |
Baked in a porcelain platter with bechamel, meat sauce and mozzarella cheese. |
Rotolo Rossini |
$10.95 |
Tri color fettuccine, stuffed with ricotta cheese, proscuitto, mozzarella and spinach in a combination of tomato and cream sauce. |
Eggplant Parmigiana |
$9.95 |
Breaded slices of eggplant baked with mozzarella and Parmesan cheese, served with our tomato and basil sauce and a penne pasta with. |
Tortellini Veneziana |
$10.95 |
Tri color tortellini served in a light cream sauce with pancetta, mushrooms and sweet peas. |
Baked |
$10.95 |
Light meat sauce, ricotta cheese topped with mozzarella. |
Aglio and Olio |
$9.95 |
Sliced garlic sauteed with extra virgin olive oil, fresh parsley and a touch of white wine. |
Vodka |
$9.95 |
Combination of tomato cream sauce and a touch of vodka. |
Pomodoro |
$9.95 |
Fresh tomatoes and basil with a touch of garlic. |
Bolognese |
$10.95 |
Tomato meat sauce with sweet peas. |
Alfredo |
$9.95 |
Light cream sauce. |
Villaggio |
$15.99 - $13.99 |
Sauteed with garlic, white wine and fresh chopped tomato, baked with sauteed spinach, portabello mushroom and mozzarella cheese, served with garlic mashed potatoes. |
Alla Griglia |
$15.99 - $13.99 |
Grilled, seasoned with herbs and served with mixed vegetables and roasted potatoes. |
Balsamico |
$15.99 - $13.99 |
Sauteed with garlic and portabello mushrooms, served with garlic mashed potatoes. |
Picante |
$15.99 - $13.99 |
Sauteed with garlic in capters in a lemon sauce, served with mixed vegetables and roasted potatoes. |
Vesuvio |
$15.99 - $13.99 |
Pan roasted with garlic, sage, rosemary, and sweet peas, served with mixed vegetables and potatoes. |
Marsala |
$15.99 - $13.99 |
Sauteed with Marsala wine, garlic and white mushrooms, served with garlic mashed potatoes. |
Saltimbocca |
$15.99 - $13.99 |
Sauteed with sage and imported proscuitto di parma in a white wine sauce, served with spinach. |
Madonie |
$15.99 - $13.99 |
Sauteed with parsley, garlic and white mushrooms in a cream sauce, served with garlic, mashed potatoes and spinach. |
Peppino |
$15.99 - $13.99 |
Sauteed with garlic, chopped tomato, asparagus, fresh basil and white wine, served with penne pasta in a tomato and basil sauce. |
Francese |
$15.99 - $13.99 |
Egg batter in butter lemon sauce. |
Salmon Alla Griglia |
$14.95 |
Marinated Atlantic salmon filet grilled and served over a bed of sauteed spinach and roasted potatoes. |
Tilapia Piccata |
$13.99 |
Fresh tilapia filet sauteed with garlic, white wine, capers, lemon juice and parsley, served with mashed potatoes and sauteed spinach. |
Gamberoni Alla Griglia |
$14.95 |
Marinated jumbo shrimp grilled and served with sauteed spinach and roasted potatoes. |
Bruschetta Proscuitto a Mozzarella |
$7.95 |
Imported dry aged Italian ham served over fresh tomato, mozzarella and mixed greens. |
Sausage and Meat Balls |
$8.95 |
With melted mozzarella cheese, served with penne pasta marinara. |
Portobello and Grilled Chicken |
$9.95 |
Baked with provolone cheese and roasted peppers, served with a mixed green salad. |
Smoked Salmon |
$8.95 |
Over fresh marinated chop tomato bruschetta, served with a mixed green salad. |
Pasta with Bolognese Sauce |
$13.99 |
|
Pasta with Tomato Vodka Sauce |
$13.99 |
|
Mamma Mia |
$15.59 |
A combination of homemade braciole, meatballs and sausage in our marinara sauce. Served with soup or salad. |
Cavatelli Alla Barese |
$15.99 |
Homemade cavatelli tossed with spinach, crumbled Italian sausage in garlic and oil sauce. Served with soup or salad. |
Farfalle Al Salmone |
$18.99 |
Homemade fettuccine pasta sauteed with chicken breast, broccoli and fresh chopped tomato in creamy garlic sauce. Served with soup or salad. |
Penne Renata |
$15.99 |
Ridged penne pasta sauteed with chicken breast, spinach and fresh chopped tomato in a creamy sauce. Served with soup or salad. |
Linguine Campagnola |
$18.99 |
Linguine pasta tossed with shrimp, broccoli, garlic, chopped tomatoes and basil in a white wine sauce. Served with soup or salad. |
Capellini Fra' Diavola |
$18.99 |
Angel hair pasta sauteed with jumbo shrimp, chopped tomato, garlic and basil in a spicy tomato sauce. Served with soup or salad. |
Rigatoni Rustica |
$15.99 |
Ridged rigatoni pasta sauteed with crumbled homemade sausage, portobello mushrooms, smoked mozzarella cheese, chopped tomato, garlic, basil and a touch of tomato sauce. Served with soup or salad. |
Gnocchi Al Pomodoro |
$13.99 |
Homemade potato dumplings with tomato and basil sauce. Served with soup or salad. |
Fettuccine Villaggio |
$15.99 |
Homemade fettuccine pasta sauteed with chicken breast, broccoli and fresh chopped tomato in creamy garlic sauce. Served with soup or salad. |
Pasta with Alfredo Sauce |
$13.99 |
Served with soup or salad. |
Pasta with Tomato Basil Sauce |
$12.99 |
Served with soup or salad. |
Pasta with Aglio Ollo Sauce |
$12.99 |
Served with soup or salad. |
Pasta with Arrabbiata Sauce |
$12.99 |
Served with soup or salad. |
Lasagnetta Alla Bolognese |
$13.99 |
Homemade pasta sheet layered and baked with ricotta and mozzarella cheese, meat sauce and marinara sauce. Served with soup or salad. |
Ravioli Madonie |
$15.99 |
Homemade ravioli pasta stuffed with fresh ricotta cheese, served with our creamy mushroom sauce. Served with soup or salad. |
Melanzane Alla Parmigiana |
$14.99 |
Breaded slices of eggplant baked with mozzarella and Parmesan cheese, served with our tomato and basil sauce and a side of penne pasta with marinara sauce. Served with soup or salad. |
Tortellini Venezlana |
$14.99 |
Tri-color cheese filled tortellini pasta tossed with proscuitto, peas and mushrooms in light cream sauce. Served with soup or salad. |
Lobster Ravioli |
$21.99 |
Homemade lobster ravioli tossed in vodka sauce with crab legs and shrimp. Served with soup or salad. |
Pappardelle Alla Toscana |
$18.99 |
Homemade pappardelle (large fettuccine) pasta sauteed with braised veal and porcini mushrooms in a light tomato cream sauce. Served with soup or salad. |
Vongole Villaggio |
$18.99 |
Linguine pasta sauteed with fresh clams, garlic, olive oil and parsley in a white wine sauce. Available with a touch of tomato sauce. |
Cozze Villaggi |
$17.99 |
Linguine pasta sauteed with fresh black mussels, garlic, olive oil and parsley in a white wine sauce. Available with a touch of tomato sauce. |
Frutti Di Mare |
$23.99 |
Spaghetti pasta sauteed with fresh clams, mussels, sea scallops, calamari and shrimp, available in a white or red tomato sauce. |
Baccala |
$21.99 |
Fresh codfish sauteed with garlic, white wine, capers, black olives and plumb tomato, served over linguine or spaghetti. |
Zuppa Di Pesce |
$25.99 |
Assorted fish and shellfish slow cooked in a tomato stew, served over linguine or spaghetti. |
Risotto Al Frutti Di Mare |
$21.99 |
Carnaroli rice sauteed with clams, mussels, sea scallops, calamari and shrimp available in white wine or red tomato sauce. |
Risotto Alla Milanese |
$19.99 |
Carnaroli rice sauteed with shrimp, asparagus tips and saffron. |
Risotta Al Porcini |
$19.99 |
Carnaroli rice sauteed with imported wild porcini mushrooms. |
Risotta Ortolano |
$18.99 |
Carnaroli rice tossed with fresh mixed vegetables in Parmesan sauce. |
Salmone All Griglia |
$18.99 |
Marinated Atlantic salmon filet grilled and served over a bed of sauteed spinach and roasted potatoes. |
Tilapia Piccata |
$19.99 |
Fresh tilapia filet sauteed with garlic, white wine, capers, lemon juice and parsley served with mashed potatoes and sauteed spinach. |
Gamberoni All Griglia |
$21.99 |
Marinated jumbo shrimp grilled and served with sauteed spinach and roasted potatoes. |
Parmigiana |
$21.99 - $16.99 |
Breaded and baked with marinara sauce, mozzarella and Parmesan cheese served with penne pasta. |
Piccante |
$21.99 - $16.99 |
Sauteed with garlic and capers in a lemon sauce, served with mixed vegetables and potatoes. |
Marsala |
$21.99 - $16.99 |
Sauteed with Marsala wine, garlic and white mushrooms, served with garlic mashed potatoes. |
Saltimbocca |
$21.99 - $16.99 |
Sauteed with sage and imported proscuitto di parma in a white wine sauce, served with mashed potatoes. |
Vesuvio |
$21.99 - $16.99 |
Sauteed in garlic, fresh herbs and wine, served with vesuvio potatoes. |
Francese |
$21.99 - $16.99 |
Sauteed in egg batter, roasted red peppers, garlic and peas in a lemon wine sauce, served with mashed potatoes. |
Milanese |
$21.99 - $16.99 |
Breaded and baked served over mixed greens and roasted potatoes. |
Provolone |
$21.99 - $16.99 |
Sauteed with chopped tomatoes and provolone cheese and served with mashed potatoes. |
Limone |
$21.99 - $16.99 |
Sauteed with garlic in lemon wine sauce, served with vegetables and roasted potatoes. |
12 oz. New York Style Steak |
$22.99 |
|
12 oz. Pork Chop |
$18.99 |
|
Rack of Lamb |
$26.99 |
|
5 oz. Quails |
$21.99 |
|
Brick Chicken |
$18.99 |
|
Bone in Chicken Vesuvio |
$17.99 |
|
Bone in Chicken Cacciatora |
$17.99 |
|
House Salad |
$3.95 |
|
House Soup |
$3.95 |
|
Meatball |
$3.95 |
|
Sausage |
$3.95 |
|
Mixed Vegetable |
$3.95 |
|
Roasted Potatoes |
$3.95 |
|
Mashed Potatoes |
$3.95 |
|
Penne Pasta Marinara |
$3.95 |
|
House Salad |
$3.99 |
|
House Soup |
$3.99 |
|
Shaved Parmesan Cheese |
$0.99 |
|
Meatball |
$3.99 |
|
Sausage |
$3.99 |
|
Mixed Vegetables |
$3.99 |
|
Roasted Potatoes |
$3.99 |
|
Crumbled Gorgonzola |
$0.99 |
|
Mashed Potatoes |
$3.99 |
|
Penne Pasta Marinara |
$3.99 |
|
Penne Pasta with Marinara |
$5.99 |
|
Penne Pasta with Butter Sauce |
$5.99 |
|
Mozzarella Sticks |
$5.99 |
|
Chicken Fingers |
$5.99 |
|
Panna Cotta |
$6.00 |
Eggless vanilla custard served with strawberry sauce. |
Tiramisu |
$6.00 |
Espresso flavored ladyfingers with creamy mascarpone cheese. |
Cioccolato Fondente |
$7.00 |
Flour less chocolate mini cake with a chocolate lave core, served with vanilla ice cream. |
Vaniglia Expresso |
$6.00 |
Vanilla ice cream drizzled with warm decaffeinated expresso coffee served with homemade biscotti. |
Spumone |
$5.00 |
Classic four flavored Neapolitan ice cream. |
Sorbetto Oe Gelato |
$4.00 |
Please contact the restaurant for selections |
Cannoli |
$3.50 |
Imported cannoli shell with our special ricotta cheese filling. |
Croccantino Alle Noci |
$6.00 |
Homemade mascarpone cheese ice cream with caramelized roasted walnut served with strawberry sauce and caramel. |
Creme Brulee |
$7.00 |
Homemade, delicious vanilla egg custard with a mouth watering sugar crust. |