Zuppa del Giorno |
$15.50 |
Soup of the day |
Antipasto Mediterraneo |
$16.50 |
Grilled vegetables |
Insalata con Caprino |
$18.50 |
Goat cheese salad |
Cannellini alla Toscana |
$21.50 |
Shrimp,tomatoes & beans on chicory salad |
Grigliata di Mare |
$24.50 |
Grilled calamari,scallops & shrimp |
Carpaccio al Parmigiano |
$22.50 |
Raw beef, parmesan cheese |
Endivia Funghi Pomodori Secchi |
$14.50 |
Endive,mushroom ,sundried tomato, parmesan |
Tricolore al Parmmigiano |
$14.50 |
Tomatoes & mozarella |
Insalata Vico |
$14.50 |
Tricolore with mushrooms, peppers, tomato |
Insalata Mista |
$14.50 |
Mixed green salad |
Chef Salad of the Day |
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Spaghetti Filetto di Pomodoro |
$22.50 |
Served with tomato sauce |
Fedelini Primavera |
$22.50 |
Thin pasta & vegetable |
Rigatoni Siciliana |
$23.50 |
Tomatoes,peppers,eggplant,mozarella |
Gnocchi Sorrento |
$23.50 |
Tomatoes & mozarella |
Raviolli Bolognese |
$26.50 |
Meat Sauce |
Linguini Alle Vongole |
$26.50 |
Clams sauce |
Aragosta Club |
$26.50 |
Lobster club, bacon on seven-grain bread |
Panino Classico |
$18.50 |
Tosted seven-grain bread,mozzarella prosciutto & tomatoes |
Omelette Fontina & Prosciutto |
$16.50 |
Omelette ham & cheese |
Frittata Primavera |
$16.50 |
Frittata with garden vegetables |
Pollo Zingara |
$26.50 |
Chicken sausage & mushrooms |
Pollo Paillard |
$26.50 |
Chicken paillard with endive |
Frito Misto |
$32.50 |
Fried calamari & shrimps |
Milanese Vico |
$38.50 |
Breaded rack of veal with salad |