Wellfleet Oysters |
$15.00 - $27.00 |
fresh, local, world famous |
Wellfleet Littlenecks |
$11.00 - $19.00 |
delicate, sweet, delicious |
Jumbo Shrimp Cocktail |
$12.00 |
with cocktail sauce & lemon |
Wellfleet Sampler |
$19.00 |
three Wellfleet Littlenecks, three Wellfleet Oysters and three cocktail shrimp |
New England Clam Chowder |
$8.00 |
|
Soup Du Jour |
$8.00 |
A seasonal soup offering your server will tell you about |
Soup & Salad Bar |
$18.00 |
a bowl of our homemade chowder or soup and unlimited trips to our salad bar |
Cape Cod's Best Salad Bar |
$12.00 |
As your entree, with roll & butter |
Add the Salad Bar to your Entree |
$6.00 - $9.00 |
|
Chopped Salad |
$12.00 |
green leaf, vine ripened tomatoes, chopped eggs, spun carrots & cucumbers, buffalo mozzarella, lemon basil vineigrette |
Crispy Calamari |
$12.00 |
jalapeno poppers, thai sweet chili sauce |
Deep Fried Cauliflower |
$9.50 |
shaved garlic, lemon wheels, romano, spicy remoulade |
Clams Casino |
$13.00 - $21.00 |
bacon, red pepper, garlic, scallion butter |
Lobster Cakes |
$17.00 |
a vr's specialty! lemon buerre blanc, red pepper aioli |
Sesame Seared Ahi |
$15.00 |
spun veggies, sprout salad, pickled ginger, Joe's tamari mustard sauce |
Annie Hall's Fried Shrimp |
$12.00 |
with spicy sriracha & caper aioli |
Marinated Olives |
$9.00 |
roasted shattlots and sweet pepper, roasted garlic xvoo, prosciutto, warm artisanal bread |
Meat lovers Flatbread |
$12.00 |
prosciutto, linguica, tenderloin tips, marinara, mozzarella |
Margarita Flat Bread |
$11.00 |
garlic oil, vine ripe tomatoes, basil, mozzarella |
Bourbon BBQ Pork Tacos |
$13.00 |
flour tortillas, slow braised pork shoulder, peach, black bean, & grilled corn salsa, cilantro crème fraiche |
Arugula & Goat Ceese Salad |
$12.00 |
roasted beets, shaved red onion, yuzu vinaigrette |
Pear & Gorgonzola |
|
Puffy Pastry Bites |
Margherita Flatbread |
$10.00 |
done in triangles, with fresh basil, tomatoes, shredded mozzarella, & garlic oil (8 pieces to a flatbread) |
Tandoori Chicken |
|
Yogurt-Mint Raita |
Brie Crostini |
|
Seasonal Fruit Chutney |
Spanikopita |
|
Spinach & Cheese Fillo |
Artichoke |
|
Fillo Triangles |
Goat Cheese & Cranberry |
|
Chutney Puffs |
Pesto Crostini |
|
Tomatoes, Asiago, & Balsamic |
Chicken Satay |
|
Thai Peanut Sauce |
Mini Crabcakes |
|
Cilantro Aioli |
BBQ Vegan Flatbread |
$12.00 |
bbq sauce, mushrooms, zucchini, onions, and vegan mozzarella, done in triangles (8 to a flatbread) |
Sun-dried Tomato & Fillo Rolls |
|
|
Chilled Grilled Garlic Shrimp |
|
Tomato Jam |
Bacon Wrapped Scallops |
|
Orange Glaze |
Mini Potato Pancakes |
|
Smoked Salmon |
Seasame Seared Ahi |
|
On Wonton Crisps |
Lamb Lollipops |
|
With Seasonal Fruit Chutney |
Mushroom Caps with Lobster Stuffing |
|
|
Faroe Island Salmon |
$26.00 |
rich flavor, high in omega-3 |
Fresh Local Bluefish |
$24.00 |
(when available) moist, rich flavor |
Native Swordfish |
$26.00 |
firm, moist, mild flavor |
Day Boat Sea Scallops |
$29.00 |
delicate flavor, low carb, low fat |
Striped Bass |
$29.00 |
(when available)firm texture, mildly sweet flavor |
Yellow Fin Tuna |
$26.00 |
tender steak-like, full flavored, best served medium-rare |
Organic Tofu |
$21.00 |
|
Special Presentation |
|
Sesame seared fish jasmine rice, steamed broccolini, honey dijon aioli |
Simply Grilled or Cajun-Seared |
|
mashed potatoes, asparagus, tropical mango orange guava xvoo .. |
Mediterranean Style |
|
prosciutto, garlic, feta, basil, kalamata olives, fire roasted red peppers, linguine |
The Lobster Trap |
$ |
panko seared fish, warm new potato, lobster & arugula salad, lemon parmesan vinaigrette |
Angus Prime Rib |
$26.00 |
au jus, mashed potato, chef's vegetable |
Grilled Petite Mignon |
$32.00 |
crispy onions, caramelized onion jus, mashed potatoes, roasted asparagus |
100% Grass Fed Steak Frites |
$30.00 |
12 ounce grilled new York sirloin, seasoned ranch fries |
Boneless Beef Short Ribs |
$26.00 |
beer braised, mashed potatoes, roasted asparagus, cabernet jus, crispy onions |
Surf & Turf |
$39.00 |
grilled 100 % grass fed new York strip steak & tiger shrimp, asparagus, mashed potatoes, maître'd butter |
Roast Half Duck |
$27.00 |
roasted sweet potatoes, brussels sprouts, cranberry-apple compote |
Chicken Gorgonzola |
$21.00 |
baby spinach, roasted red peppers, garlic, gorgonzola, linguine |
Chicken Marsala |
$21.00 |
mushrooms, garlic and marsala wine, buerre blanc,green beans mashed potatoes |
Half Pound Angus Cheeseburger |
$14.00 |
lettuce, vine ripened tomato, onion, french fries |
Gorgonzola Burger |
$16.00 |
lettuce, vine ripened tomato, caramelized onions, French fries |
Vegetarian Fried Rice Bowl |
$21.00 |
asparagus, m,ushrooms, tomatoes, garlic, spinach, scrambled egg, pea shoots, scallions |
Organic Tofu Provencal |
$21.00 |
oveb roasted garlic, white wine, kalamata olives, tomatoes, basil, zoodles, and marinara |
Steamed 1 & 1/2 & 3 pound Lobsters |
|
daily priced |
Stuffed & Roasted |
$ |
A pound & a half Lobster with shrimp, scallops, and parmesan bread crumbs .. daily priced |
Seafood Linguine |
$31.00 |
scallops, shrimp, lobster meat, littlenecks, parmesan, garlic cream, linguine |
Mixed Seafood Grille |
$32.00 |
tuna, swordfish, salmon, mashed potatoes, green beans, thai sweet chili sauce |
Potato Crusted Salmon |
$28.00 |
lobster butter sauce, baby spinach, roasted sweet potatoes |
Baked North Atlantic Cod |
$24.00 |
lightly seasoned crumbs, chefs vegetables, brown rice blend |
Garden Shrimp Scampi |
$24.00 |
garlic, sweet butter, chablis, tomatoes, parsley, linguine |
Fish And Chips |
$21.00 |
house made tartar sauce, coleslaw, french fries |
Baked Stuffed Shrimp |
$29.00 |
lobster stuffing, green beans, chef's vegetables, drawn butter |
Stuffed Faroe Island Salmon |
$31.00 |
lobster stuffing, panko crumbs, mashed potatoes, steamed broccolini,lemon buerre blanc |
Roasted Sweet Potatoes |
$4.75 |
|
French Fries |
$4.75 |
|
Lundberg Sustainable Brown Rice Blend |
$4.75 |
|
Steamed Green Beans |
$4.75 |
meyer lemon xvoo |
Mashed Potatoes |
$4.75 |
|
Chef's Vegetable |
$4.75 |
buttered seasonal veggies |
Roasted Asparagus |
$6.00 |
sea salt, olive oil |
Wilted Spinach |
$4.75 |
|
Gluten Free "Zoodles" |
$6.00 |
A great substitute for those who can not eat pasta |
Aegean Shrimp |
|
prosciutto, garlic, feta, kalamata olives, roasted red peppers, linguine |
Pan-Roasted Catch of the Day |
|
day's fresh catch, light crumbs, tomato-onion-caper salsa, fresh vegetables, brown rice blend |
Spicy Calamari Marinara |
|
sauteed calamari, spicy sambal marinara, penne |
Chicken Saute |
|
mushrooms, sun-dried tomatoes, garlic & Marsala, Broccolini, mashed potatoes |
BISTRO CUT of Prime Rib of Beef |
|
add $4. au jus, mashed potato, fresh vegetable, horseradish sauce |
Strawberry Chocolate Coconut Ice Cream Pie |
$7.50 |
100 % of the proceeds from the sale of this product is contributed to "Cape & Islands Bakes for Breast cancer" towards Cancer research. From June 6 to June 12 2016 |
Chocolate Toffee Kahlua Mousse Cake |
$9.00 |
belgian chocolate mousse cake laced with toffee bits and kahlua |
Our Homemade Lemon Blueberry Bread Pudding |
$7.50 |
a house specialty! ingredients change daily Chef Derek was written up in Hawaii for this recipe |
Vanilla Bean Crème Brulee |
$7.50 |
topped with fresh strawberries |
Homemade Carrot Cake |
$5.00 |
cream cheese frosting |
Homemade Grand Marnier Cheesecake |
$7.50 |
|
Sorbetto or Gelato Of The Day |
$6.00 |
|
French Vanilla Ice Cream |
$5.00 |
|
Homemade Fruit Cobbler |
$7.50 |
Blueberry Cranberry |
Vegan & Gluten Free Chocolate & Peanut Butter Brownie |
$9.00 |
|
European Roast Espresso |
$2.00 |
|
Cappuccino |
$3.75 |
|
Café Mocha |
$3.75 |
|
Café Latte |
$3.75 |
|
French Chocolate Cappuccino |
$9.00 |
kahlua and grand marnier |
Spanish Coffee |
$8.50 |
kahlua and brandy |
Irish Coffee |
$8.00 |
jameson irish whiskey |
Keoke Coffee |
$8.50 |
kahlua and dark creme de cacao |
Nutty Irish Coffee |
$8.50 |
frangelico and bailey's |
Coffee Van Rensselaer |
$9.50 |
kahlua, grand marnier and brandy |
Espresso Martini |
$12.00 |
espresso vodka, franjelico & godiva |
Frozen Butterscotch Sundae |
$9.00 |
kahlua, butterscotch schnapps and ice cream |
Almond Joy Martini |
$12.00 |
stoli vanilla, white crème de Cocao, franjelico, & coco lopez |
Taylor Fladgate 10 Year Porto |
$11.00 |
|
Taylor Fladgate 20 Year Porto |
$16.00 |
|
Graham's "6 grape" Reserve |
$7.50 |
|
Hennessey V.s. |
$8.50 |
|
Courvoisier V.s. |
$8.50 |
|
B & B |
$8.50 |
|
Martel V.s. |
$8.50 |
|
Martel V.S.O.P. |
$11.00 |
|
Belle De Brillet |
$8.50 |
|
Glenlivit 12 Year |
$10.00 |
|
Glenfiddich 12 year old |
$10.00 |
|
Glenfiddich 15 year old |
$15.00 |
|
Remy Martin VSOP |
$11.00 |
|
Breckenridge Hand-Crafted Bourbon |
$11.00 |
|
Angel's Envy Bourbon |
$11.00 |
|
Gentleman Jack Bourbon |
$8.50 |
|
Berkshire Bourbon |
$10.00 |
Massachusetts made |
Harvey's Bristol Cream Sherry |
$7.00 |
|
Dry Sac |
$7.00 |
|
Amaretto Di Saronno |
$7.00 |
|
Bailey's Irish Cream |
$7.00 |
|
Frangelico |
$7.00 |
|
Godiva Chocolate Liqueur |
$7.00 |
|
Irish Mist |
$7.00 |
|
Kahlua |
$7.00 |
|
Sambuca Romana or Sambuca Black |
$7.00 |
|
Vandermint |
$7.00 |
|
Patron Xo Cafe |
$8.50 |
|
Chambord |
$8.00 |
|
Limoncello, |
$8.00 |
|
Tia Maria |
$8.00 |
|
Cointreau |
$8.00 |
|
Grand Marnier |
$9.00 |
|
Drambuie |
$9.00 |
|
Single Buttermilk Pancake |
$5.25 |
two strips of bacon |
Single Blueberry Pancake |
$5.75 |
two strips of bacon |
Single Chocolate Chip Pancake |
$5.75 |
two strips of bacon |
Single Egg, One Strip Of Bacon |
$5.25 |
one slice of toast |
1 X 1 |
$5.75 |
One Egg, One Buttermilk Pancake, One Slice of Bacon |
Single French Toast |
$5.50 |
two strips of bacon |
Grilled Cheese |
$5.50 |
with french fries |
Hot Dog |
$5.50 |
with french fries |
Grilled Chicken Breast |
$9.00 |
with broccoli |
Fried Chicken Tenders |
$8.50 |
with french fries |
Linguini Pasta |
$6.75 |
with marinara sauce |
Child's Fish & Chips |
$9.75 |
|
Child's Salad Bar |
$3.50 - $5.75 |
(No sharing on this special) |
Smoothie |
$4.95 |
chocolate, vanilla, or strawberry |
Baked Cod with Crumbs |
$9.50 |
with broccoli |
Boeri Un-Oaked Chardonnay, Italy |
$6.00 - $20.00 |
medium bodied, with an elegant, crisp & savory finish |
Chardonnay , Oak Vineyards, California |
$7.00 - $24.00 |
Pleasant style, essence of vanilla & oak |
Pinot Grigio, Anterra, Italy |
$7.00 |
|
Sauvignon Blanc,Clifford Bay, New Zealand |
$8.00 - $28.00 |
Expressive fruit flavors and a crisp dry finish |
Riesling, St M, Germany |
$8.50 - $30.00 |
Fine fruitiness, that lingers lovenly on the palate |
Sauvignon Blanc, Josh Cellars, California |
$9.00 - $32.00 |
An expressive white, delicate, juicy & balanced |
Chardonnay, St Francis, California |
$9.50 - $34.00 |
Bright & balanced, with a long smooth finish |
Blanco, Basa Rueda, Spain |
$10.00 - $36.00 |
Thirst-quenching, white blend, aromatic, great texture |
Celestin Blondeau, Sancerre |
$12.50 - $46.00 |
Rich & dry, floral & fruity, with a ripe finish |
Merlot, Forestville, California |
$7.00 - $24.00 |
Soft, lush, flavors, light, dry finish |
Cabernet,Cousina-Macul, Chile |
$7.50 - $26.00 |
Spicy, full-flavored wine with good body, many layers of flavors |
Zinfandel, Gnarly Head, California |
$8.00 - $28.00 |
Rich, dark berry, with hints of spice & plum |
Red Blend, Raymond, California |
$8.50 - $30.00 |
Lucious blend of 5 grapes, rich fruit, and spice flavors |
Pinot Noir, Angeline, California |
$8.50 - $30.00 |
Mouthwatering red, with a rich, spicy, caramel nuance |
Malbec, Valantin Bianhi, Argentina |
$9.00 - $32.00 |
Harmonious ripe fruit, juicy & enveloping flavor |
Cabernet, Picket Fence, Alexander Valley |
$10.00 - $36.00 |
Round & flavorful, mouth filling & complex, warm oak tones |
Lincourt Pinot Noir, santa rita hills |
$12.50 - $46.00 |
Cherry, raspberry, and jam flavors with a long, bright finish |
Prosecco, Ca Furlan, Italy |
$9.00 |
|
White Zinfandel, Beringer, california |
$7.00 - $24.00 |
Semi-dry, refreshing flavors, pleasant aromas |
Rose, Esprit Gassier, France |
$9.00 - $32.00 |
Beautiful fresh style, a perfect summer sipper |
Budweiser |
$4.50 |
|
Bud Light |
$4.50 |
|
Coors Light |
$4.50 |
|
Corona |
$5.50 |
|
Guinness Pub Can |
$6.00 |
|
Heineken |
$5.50 |
|
Blue Moon Belgian White |
$5.50 |
|
Nautabout Lighthouse Ale |
$6.00 |
|
Strongbow hard Cidar |
$6.00 |
|
Clausthaler Amber |
$5.00 |
|
Bards gluten free beer |
$6.00 |
|
Ying Lueng |
$4.50 |
Americas oldest brewer |
Kona Big Wave Golden Ale |
$6.00 |
|
Stella Artois |
$6.00 |
|
Ballast Point Grapefruit IPA |
$7.00 |
|
Cape Cod Red |
$5.50 |
|
Cape Cod Blonde |
$5.50 |
|
Sam Seasonal |
$5.50 |
Varies with the season, currently Sam Octoberfest |
Lost Sailor Ipa, Berkshire Brewing |
$5.50 |
|
Shipyard Pumpkin Ale with a cinnomin rim |
$5.50 |
|
Whale's Tale Pale Ale, Nantucket |
$6.25 |
|
Homemade White Sangria, on the rocks |
$8.00 |
|
Pineapple Mojito on the rocks |
$9.50 |
Bacardi Limon, simple syrup, pineapple, soda water, lime and fresh mint on the rocks |
Grey Goose Black Cherry & Soda |
$9.50 |
on the rocks |
Grapefruit Bourbon Sour, on the rocks |
$10.00 |
locally crafted Berkshire Bourbon. honey simple syrup, fresh grapefruit juice |
Ruby-tini |
$9.50 |
absolut ruby red, triple sec, splash of fresh grapefruit |
Flirtini |
$9.50 |
stoli razz, cointreau, pineapple, cranberry and lime |
South Hollow Mooncusser |
$9.00 |
Truro's twenty boat spiced rum, pineapple, oj, amaretto |
Privateer Bay Martini |
$9.00 |
locally made Privateer Rum, Malibu Rum, blue curacao, & pineapple |
Tito's Pomegranate Martini |
$9.00 |
Cointreau, splash of lemon, "pam" pomegranate juice |
Beach Plum Margarita.. on the rocks |
$12.00 |
milagro tequilla, cointreau, & sour mix, dash of lola's beach plum syrup |
Skyy Citrus Cosmopolitan |
$9.50 |
sky citrus, triple sec, lime, splash of cranberry |
Kendras Espresso Martini |
$12.00 |
vodka, franjelico, godiva, & espresso |
Bacardi Select Pina Colada |
$8.50 |
classic pina colada with select dark rum |
Frozen Mudslide |
$9.50 |
vodka, kahlua, irish cream liquor and ice cream |
Frozen Strawberry Margarita |
$8.50 |
|
BLOODY MARY |
$7.50 |
|
Virgin Pina Colada |
$4.95 |
|
Chocolate, Strawberry Or Vanilla Smoothie |
$4.95 |
|
Vegetable Crudite |
|
Two Fresh Dips |
Cheese & Fruit Display |
|
|
Imported Olive & Cheese Display |
|
|
Mediterranean Display |
|
Imported Olives, Seasonal Hummus, & Veggies/Pita |
Southwestern Display |
|
Guacamole, Green Chilis, Assorted Tortilla Chips |
Smoked Salmon Side |
|
Traditional Accompaniments |
Clams Casino |
|
Bacon, Red Pepper, Garlic-Scallion Butter |
Nauset Platter |
|
Chilled Nauset Mussels, Pesto, Anchovies/Romano |
Spicy Tuna Roll |
|
Ahi Tuna, Siracha Mayo, & Sesame Seeds |
California Roll |
|
Avocado, Shrimp, Carrot Scallion, & Lobster Salad |
Vegetarian Roll |
|
Cucumber, Scallion, Red Pepper, Carrot, & Avocado |
Oysters, Littlenecks, or Shrimp Cocktail |
|
|
Caesar Salad |
|
Homemade Dressing |
Mixed Baby Greens |
|
Balsamic Vinaigrette |
Arugula Salad |
|
Seasonal Toppings |
Greek Salad |
|
Marinated Veggies & Feta |
Spinach Salad |
|
Candied Pecans, Dried Cranberries, & Goat Cheese |
Local Kale Salad |
|
Miso-Tahini Vinaigrette |
Salmon / Swordfish / Shrimp / Striped Bass |
|
Grilled with Fruit Salsa & Citrus Buerre Blanc |
Cod Mediterranean |
|
Kalamata Olives, Roasted Red Peppers, Garlic & Feta |
Lobster Macaroni & Cheese |
|
Cheddar, Gorgonzola, & Gruyerre |
Tofu / Tempeh Stir-Fry |
|
Spicy Asian Teriyaki |
Braised Lamb Shanks |
|
Roasted Vegetables |
Baked Stuffed Shrimp |
|
Lobster Stuffing |
Roast Pork Loin |
|
Seasonal Chutney |
Chicken Breasts |
|
Mushrooms, Sun-Dried Tomatoes, Garlic, & Marsala Butter |
Chicken Breasts |
|
Spinach, Arugula, Roasted Red Peppers, & Gorgonzola |
Beef Stroganoff |
|
Mushrooms, Onions, & Whole Grain Dijon Cabernet Cream |
Orzo With Shrimp |
|
Basil & Roasted Tomatoes |
Cape Cod Beer Braised Beef Short Ribs |
|
|
Roast Sliced Barbecue Beef Rib Eye |
|
|
Grilled Beef Tenderloin (carved to order) |
|
Cognac-Peppercorn-Dijon Sauce |
Grilled Marinated Flank Steak |
|
Chimichurri Sauce |
Vegan Bowl |
|
Quinoa Pilaf & Seasonal Veggies |
Chilled Orzo Salad |
|
Mediterranean Greens, Toasted Pine Nuts, & Feta Cheese |
Herb-Roasted Red Bliss Potatoes |
|
|
Brown Rice Blend |
|
|
Broccoli, Cauliflower, Carrots, & Zucchini |
|
|
Maple Glazed Carrots |
|
|
Chilled Roasted Asparagus |
|
Drizzled with Balsamic Reduction |
Herb & Garlic Roasted Grape Tomatoes |
|
|
Chive Mashed Potatoes |
|
|
Chilled Asian Noodle Salad |
|
|
Roasted Caulliflower |
|
Cumin & Coriander |
Chilled Broccolini |
|
Platter |
Roasted Sweet Potatoes |
|
|
Potatoes au Gratin |
|
|
Chilled Vegetable Display |
|
|
Roasted Seasonal Vegetables |
|
|
Clam Chowder |
|
|
Caesar Salad |
|
|
One and One Half Pound Steamed Lobster |
|
Drawn Butter on the Side |
Side Selections - Choose Two |
|
Roasted Fingerling Potatoes, Herb & Garlic Red Bliss Potatoes, Homemade Potato Salad, Corn on the Cob, Pesto Pasta Salad, Orzo Salad |
Then Add |
|
Roast Barbecue Beef Rib Eye, Grilled Beef Tenderloin, Steamers & Mussels |
The Classic, 2 eggs any style 5.75 |
|
choice of bacon, sausage ot turkey patties, linguica or Canadian Bacon ............8.25 |
Hash & Eggs |
$9.75 |
grilled corned beef hash topped with 2 poached eggs, |
Home-grown Favorite |
$8.50 |
scrambled eggs with fresh basil and tomatoes |
Cheddar Omelet |
$7.95 |
Three egg omelet with cheddar, swiss or american cheese |
House Omelet |
$9.00 |
Three egg omelet with bacon, tomato, and cheddar cheese |
Diane's Favorite Omelet |
$9.00 |
spinach, mushroom and feta cheese |
Omelet VR |
$9.75 |
Ham, mushrooms, & Cheddar Cheese |
Garden Omelet |
$9.75 |
peppers, tomatoes, broccoli, and spinach with cheddar cheese |
Junk Yard Dog Omelet |
$12.00 |
chef's choice of ingredients, guaranteed no seafood- if you need to ask what is in it, you do not want it |
Big Country Breakfast |
$11.50 |
two eggs, any style with bacon, sausage links, ham & home fries, toast or English muffin |
Eggs Benedict |
$9.75 |
Toasted English Muffin, topped with grilled ham and poached eggs, ladled with homemade hollandaise |
Vegetarian Benedict |
$9.75 |
poached eggs, Sauteed fresh spinach, tomato, ladled with homemade hollandaise sauce |
Lobster-cake Benedict |
$17.00 |
two homemade lobster-cakes topped with poached eggs, ladled with homemade roasted red pepper hollandaise sauce, |
Irish Benedict |
$12.00 |
Toasted English Muffin topped with corned beef hash, poached eggs, ladled with homemade hollandaise sauce |
Smoked Salmon Benedict |
$14.50 |
toasted bagel with smoked salmon, poached eggs, and a capers |
Uncle Al's Sandwich |
$6.25 |
an over-hard egg, bacon and american cheese on seven-grain toast, served with homefries |
Avocado Wrap |
$12.00 |
egg whites, avocado, tomatoes and cheddar in a whole wheat wrap, topped with salsa, served with fresh fruit |
Wellfleet Oysters |
$15.00 |
the world's finest! A half dozen oysters served on the half shell |
Fruit & Berry Bowl |
$9.75 |
with sides of non-fat yogurt and low-fat granola |
Buttermilk Pancakes |
$5.50 - $7.00 |
|
Fresh Blueberry Pancakes |
$6.50 - $8.00 |
|
Cranberry-walnut Pancakes |
$6.75 - $8.50 |
|
Thick-style French Toast |
$5.75 - $7.50 |
three slices of thick- style toast prepared with a cinnamon batter ... Add fresh blueberries or strawberries with whip cream for $1.50 |
Belgian Waffle |
$7.50 |
Add fresh blueberries & whipped cream $2.50 or strawberries with whip cream for $1.75 |
Gluton Free Pancakes |
|
All of our Pancakes and French Toast items are available Gluten Free, Add $0.60 to each pancake for gluten free |
2 Eggs, 2 Buttermilk Pancakes, 2 Sausages Or 2 Bacon Strips |
$8.00 |
|
Blueberry 2 X 2 X 2 |
$9.00 |
|
Cranberry-walnut 2 X 2 X 2 |
$9.50 |
|
Very Fresh Fruit Cup ... $5.75 |
|
fruit cup side ...$2.50 |
Cottage fries with onions and peppers |
$2.50 |
|
Side Of Bacon, Sausage, Turkey Sausage 2 patties, Ham, Or Linguica |
$2.95 |
|
Side Of Corned Beef Hash |
$4.00 |
|
English Muffin |
$2.00 |
|
White, 7-grain Or Rye Toast |
$2.00 |
|
Gluten-free Toast |
$3.00 |
|
Bagel ... 2.25 with cream cheese ... 2.75 |
|
|
Side Of Salsa |
$1.50 |
|
Cold Cereal - Low-fat Granola |
$3.75 |
|
Irish Oatmeal |
$4.00 |
with brown sugar |
Single Buttermilk Pancake, Two Strips Of Bacon |
$5.25 |
|
Single Slice Of French Toast, Two Strips Of Bacon |
$5.25 |
|
Single Blueberry Pancake, Two Strips Of Bacon |
$5.50 |
|
Single Chocolate Chip Pancake, Two Strips Of Bacon |
$5.50 |
|
Single Egg, One Strip Of Bacon, One Slice Of Toast |
$5.25 |
|
Coffee |
$2.35 |
Bottomless, organic, fair-trade coffee, brewed decaf |
Hot Tea, Herbal Tea |
$2.35 |
|
Cappuccino (regular Or Decaf) |
$3.75 |
|
European Roast Espresso |
$2.50 - $3.95 |
|
Cafe Mocha |
$3.75 |
|
Latte |
$3.75 |
|
Hot Chocolate |
$3.00 |
with whipped cream |
Fresh Orchid Island Grapefruit Juice |
$3.50 - $4.75 |
|
Fresh Pressed Cranberry Juice |
$3.50 - $4.75 |
|
Apple Juice |
$2.75 - $3.75 |
|
Orange Juice |
$2.75 - $3.75 |
|
Tomato Juice |
$2.75 - $3.75 |
|
Milk |
$2.75 - $3.75 |
Whole Or Skim |
Chocolate Milk |
$2.75 - $3.75 |
|
Almond Milk |
$3.50 |
|
Pellegrino Sparkling Water |
$3.50 |
|
Acqua Panna Natural Spring Water |
$4.00 |
|
Iced Tea or Iced Coffee |
$2.50 |
Bottomless |
Strawberry Smash |
$4.95 |
strawberry and non-fat yogurt |
Banana-berry Burst |
$4.95 |
strawberry, banana and non-fat yogurt |
Banana-mango Crush |
$4.95 |
banana, mango and non-fat yogurt |
Spinach, Banana, & Fresh Berry Smoothie |
$8.50 |
spinach, strawberries, blueberries & bananas in the high speed vitamix |
Bloody Mary Or Screwdriver |
$7.50 |
|
Wellfleet Bloody Mary |
$0.75 |
garnished with a cocktail shrimp |
Garden Bloody Mary |
$8.75 |
square one organic cucumber vodka |
Debbie's Raspberry Bellini |
$9.95 |
champagne & chambord |
Champagne Mimosa |
$7.50 |
with orange juice |
Cape Cod Mimosa |
$7.50 |
with fresh pressed cranberry juice |
Grand Mimosa |
$11.00 |
carpene malvotti prosecco, grand marnier and orange juice |