Hummus |
$5.35 |
A delightful dip of Garbanzo beans with garlic, lemon juice, tahini and extra virgin olive oil. Served with pita bread. |
Babaganoush |
$5.35 |
Charbroiled eggplant dip with fresh herbs, lemon juice, tahini, mayonnaise and extra virgin olive oil. |
Mast o Sir |
$5.35 |
Yogurt with shredded cucumber, fresh dill and a hint of garlic. |
Kibbeh |
$6.50 |
Icli kofte. Stuffed ground lamb, raisins, and pomegranete seeds covered with bulgur and deep-fried. |
Dolma |
$5.60 |
Tender vine leaves rolled with rice, pine nuts, onion, currants and fresh herbs. Served with pita bread. |
Spanakopita |
$5.50 |
Spinach pie with layers of buttered filo pastry filled with spinach, onions, feta and fresh herbs. |
Falafel Plate |
$8.95 |
4 falafel with hummus and tabbouleh. Served with pita bread. |
Mezze Platter |
$13.95 |
Hummus, babaganoush, mast o sir, falafel, dolma, tabbouleh salad, ezme. Served with pita bread. |
Soup of the Day |
$2.95 - $4.95 |
Please call restaurant for the daily soup selection. |
Greek Salad |
$7.95 |
Romaine lettuce, fresh tomato, cucumber, red onion, Kalamata olives and feta cheese. |
Tabbouleh Salad |
$5.60 |
Authentic cracked wheat with tomato, red onion, fresh parsley and lemon juice. |
Spinach Salad |
$7.95 |
Organic baby spinach with caramelized walnuts and crumbled Gorgonzola cheese in balsamic vinaigrette. |
Caesar Salad |
$6.95 |
Romaine lettuce, homemade croutons, shaved Parmesan and classic Caesar dressing. |
Arugula and Beet Salad |
$7.95 |
Arugula, Poached beets, goat cheese in pomegrenate dressing. |
Fruit Salad |
$4.50 |
|
Soup and Salad |
$8.95 |
Cup of soup and choice of salad. |
Lamb and Beef Gyro Plate |
$12.95 |
Slow-cooked, thin-sliced, marinated lamb and beef. Served with house salad, rice pilaf, bulgur. |
Chicken Gyro Plate |
$12.95 |
Slow cooked, thin-sliced, marinated chicken. Served with house salad, rice pilaf, bulgur. |
Adana Kebab Plate |
$12.95 |
Minced lamb lightly spiced with fresh parsley, bell pepper, onion and charcoal grilled. Served with house salad, rice pilaf, bulgur. |
Coban Kebab Plate |
$16.95 |
Sauteed lamb with onion, bell pepper, mushroom in tomato sauce. Served with house salad, rice pilaf, bulgur. |
Chicken Shish Kebab Plate |
$12.95 |
Marinated chicken cubes charcoal grilled. Served with house salad, rice pilaf, bulgur. |
Lamb Shish Kebab Plate |
$15.95 |
Marinated lamb cubes charcoal grilled. Served with house salad, rice pilaf, bulgur. |
Salmon Shish Kebab Plate |
$16.95 |
Lemon and herb marinated fresh salmon charcoal grilled. Served with house salad, rice pilaf, bulgur. |
Beyti Kebab Plate |
$14.95 |
Ground lamb grilled on a skewer and wrapped in lavash bread topped with yogurt and tomato sauce. Served with house salad, rice pilaf, bulgur. |
Alexander's Favorite Plate |
$14.95 |
Thin-sliced marinated lamb and beef gyro with bread cubes in fresh tomato sauce and yogurt. Served with house salad, rice pilaf, bulgur. |
Moussaka Plate |
$12.95 |
Vegetarian. Layers of potato, zucchini and eggplant slow-cooked with bechamel and tomato sauce. Served with house salad, rice pilaf, bulgur. |
Combo Platter |
$19.95 |
Lamb and beef gyro, chicken and lamb shish kebab and kofta. Served with house salad, rice pilaf, bulgur. |
Lamb and Beef Gyros Wrap |
$8.50 |
Slow cooked, thin-sliced, marinated lamb and beef. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Chicken Gyros Wrap |
$8.50 |
Slow cooked, thin-sliced, marinated chicken. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Adana Kebab Wrap |
$7.95 |
Skewered charcoal grilled minced lamb with fresh parsley, red onion and a touch of hot chili. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Kofta Wrap |
$7.95 |
Minced beef with parsley and red onion. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Falafel Wrap |
$7.95 |
A blend of ground chickpeas, fava beans, vegetables, spices, deep-fried with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce. Vegan. |
King Style Falafel Wrap |
$8.35 |
Falafel with grilled eggplant, feta with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Salmon Wrap |
$8.95 |
Skewered charcoal grilled salmon with fresh tomato, lettuce and onion. Served on lavash bread with lettuce, tomato, onion and tahini sauce. |
Vegetarian Wrap |
$7.75 |
Grilled assorted vegetables, feta with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce. Vegan. |
Rice Pilaf |
$4.00 |
|
Fries |
$4.00 |
|
Grilled Veggies |
$4.00 |
|
Feta Cheese and Olives |
$4.00 |
|
2 Piece Kurdish Baklava |
$3.00 |
Layers of filo dough and pistachios baked with our own home made syrup. |
Chocolate Cake |
$5.75 |
|
Kunefe |
$6.00 |
Sweet shredded filo dough stuffed with salt-less cheese and pistachios. |
Rice Pudding |
$4.00 |
Rice, milk, organic sugar, vanilla bean and cinnamon. |