| 1. Soda |
$1.99 |
|
| 2. Lassi |
$3.49 - $3.95 |
|
| 3. Pina Colada |
$3.99 |
|
| 4. Fruit Punch |
$3.99 |
|
| 5. Passion Fruit Lemonade |
$3.99 |
|
| 6. Masala Chai |
$1.99 |
|
| 7. Coffee |
$1.99 |
|
| 8. San Pelligrino |
$3.99 |
|
| 1. Samosa |
$3.99 |
Savory puffs stuffed with seasoned vegetables. |
| 2. Gobi 65 |
$9.99 |
Batter fried cauliflower florets tossed in a spicy sauce with curry leaves and red chilies. |
| 3. Vegetable Pakoda |
$8.99 |
Crispy vegetable fritters. |
| 4. Kurkuri Bhindi |
$6.99 |
Julian okra crisps tossed with fried onions and bell peppers. |
| 5. Masala Omelette |
$8.99 |
Spiced omelet stuffed with diced onion and tomato. |
| 6. Chicken Majestic |
$9.99 |
Shredded chicken tossed in a spiced yogurt sauce with fresh curry leaves. |
| 7. Chicken 65 |
$9.99 |
Cubes of fried chicken tossed in a spicy sauce with curry leaves and red chilies. |
| 8. Mutton Kheema Balls |
$9.99 |
Gourmet meatballs tossed in a zesty tomato garlic sauce with fresh ginger. |
| 9. Goat Chili Masala |
$9.99 |
Bone in goat cubes finished with sliced long hot peppers and Bombay masala. |
| 10. Masala Fried Shrimps |
$10.99 |
Butter fried shrimp tossed in a spiced masala sauce. |
| 1. Tomato Dhaina Shorba Soup |
$3.49 |
Spiced tomato soup infused with coriander. |
| 2. Mulli Gatawni Soup |
$3.99 - $4.99 |
Mild lentil and rice soup seasoned with turmeric and cilantro. |
| 3. Manchow Soup |
$3.99 - $4.99 |
An indo Chinese soup with soy, ginger, garlic and chilies. |
| 1. Malai Kofta |
$11.99 |
Mix vegetable croquettes, finished in a rich roasted onion and creme sauce with fenugreek. |
| 2. Paneer Makhani |
$11.99 |
Cubes of cumin infused cottage cheese in a rich tomato fenugreek sauce with a hint of butter. |
| 3. Paneer Butter Masala |
$11.99 |
Cottage cheese cubes simmered in a Dhaba style spicy tomato butter sauce with fresh cilantro. |
| 4. Saag Vala Paneer |
$11.99 |
Cottage cheese cubes simmered in a caramelized spinach sauce with root ginger and aromatic herbs. |
| 5. Navaratna Korma |
$11.99 |
Medley of nine vegetables simmered in a rich korma sauce with dry fruits and saffron. |
| 6. Vegetable Curry |
$11.99 |
Chef's choice of mix vegetables stewed in a homemade curry with selected herbs and spices. |
| 7. Mutter Paneer |
$11.99 |
Organic green peas simmered with cubes of cottage cheese in a tomato creme sauce with a hint of fenugreek. |
| 8. Kadai Paneer |
$11.99 |
Cottage cheese cubes tossed with diced bell peppers onion and sliced long hot chilis in a roasted onion and tomato sauce. |
| 9. Paneer Bhurji |
$12.99 |
Shredded cottage cheese stir fried in a tawa with chopped onion, ginger, garlic and tomatoes. |
| 10. Cashew Curry |
$12.99 |
Seasoned cashews simmered in a rich spiced onion sauce with a hint of creme and fenugreek. |
| 11. Bhindi Masala |
$11.99 |
Seasoned okra tossed in chef's special sauce with diced tomatoes, ginger and garam masala. |
| 12. Aloo Gobhi |
$11.99 |
Seasoned cauliflower and potato cubes simmered in a tomato ginger sauce with fresh silandro. |
| 13. Baingan Bartha |
$11.99 |
Smoked eggplant puree shallow pan fried with chopped onion, tomato and garlic finished with a hint of fenugreek and fresh ginger. |
| 14. Channa Masala |
$10.99 |
Stewed chickpeas in a village style brown onion sauce with chef's blend of herbs and spices. |
| 15. Dal Fry |
$10.99 |
Caramelized yellow lentils tempered with red chilies mustard seeds, ginger, garlic, curry leaves and tomato. |
| 16. Dal Makhani |
$10.99 |
Stewed dark lentils cooked over a slow flame overnight and flavored with chef's special blend of herbs and spiced with a touch of butter creme. |
| 1. Vegetable Biryani Special |
$11.99 |
|
| 2. Chicken Dum Biryani Special |
$12.99 |
|
| 3. Mutton Dum Biryani Special |
$13.99 |
|
| 1. Tandoori Roti |
$2.99 |
Whole wheat flat bread. |
| 2. Butter Naan |
$2.99 |
Unleavened flour flatbread. |
| 3. Garlic Naan |
$3.49 |
Garlic and cilantro crusted flatbread. |
| 4. Onion Kulcha |
$3.49 |
Stuffed onion flatbread. |
| 5. Lacha Paratha |
$3.49 |
Layered whole wheat flatbread. |
| 6. Afghani Naan |
$3.99 |
Chef's special mango and dry fruits crusted flatbread. |
| 7. Kheema Naan |
$3.99 |
Minced lamb stuffed flatbread. |
| 8. Poori |
$3.99 |
Whole wheat puffed fried bread. |
| 9. Raita |
$0.99 |
|
| 9. Achaar |
$0.99 |
|
| 10. Masala Papad |
$4.99 |
|
| 1. Wok Fry Chili Paneer |
$9.99 |
Cubes of fried cottage cheese tossed with diced onion bell peppers in a soy tomato chili sauce. |
| 2. Manchurian |
$8.99 - $9.99 |
Choice of chicken or stir fry vegetables tossed in a soy garlic sauce with fresh scallions. |
| 3. Chicken Lollipop |
$9.99 |
Pulled chicken wings tossed in a chopped chili garlic tomato sauce. |
| 4. Chily Chicken |
$9.99 |
Crispy chicken cubes tossed in a soy chili garlic sauce with diced peppers and onion. |
| 5. Fried Rice |
$8.99 - $9.99 |
Indo Chinese fried rice with scallion, ginger, garlic, chili, bok-choy and soy. |
| 6. Noodles |
$8.99 - $9.99 |
Lo-mein egg noodles tossed with scallion, ginger, garlic, chili, bok-choy and soy. |
| 1. Pav Bhaji |
$7.99 |
|
| 2. Bhel Poori |
$5.99 |
|
| 3. Pani Poori |
$6.99 |
|
| 4. Samosa Chat |
$5.99 |
|
| 5. Papadi Chat |
$5.99 |
|
| 1. Tandoori Chicken |
$9.99 - $14.99 |
Tandoori spice marinated whole chicken broiled in the clay oven. |
| 2. Chicken Tikka |
$13.99 |
Tandoori spice marinated cubes of chicken broiled in the clay oven. |
| 3. Malai Kebab |
$13.99 |
Chicken cubes marinated in spice hung yogurt and creme cheese. |
| 4. Lamb Chop |
$19.99 |
French cut lamb chops marinated in chef's special blend of gourmet spices roasted to perfection. |
| 5. Lamb Sheek Kebab |
$14.99 |
Spiced minced lamb skewered and roasted in the clay oven. |
| 6. Chicken Sheek Kebab |
$13.99 |
Spiced minced chicken skewered and roasted in the clay oven. |
| 7. Tandoori Tiger Prawns |
$14.99 |
Jumbo tiger prawns marinated and roasted in the clay oven. |
| 8. Fish Tikka |
$14.00 |
Cubes of marinated fish skewered and roasted to perfection in the clay oven. |
| 1. Chicken Tikka Masala |
$13.99 |
Cubes of roasted chicken tikka simmered in a spice tomato creme sauce with fenugreek. |
| 2. Chicken Chettinad |
$13.99 |
South Indian style chicken in a spicy brown sauce infused with chittinad paste and fried curry leaves. |
| 3. Butter Chicken |
$13.99 |
Dhaba style pulled tandoori chicken simmered in a spiced tomato butter creme sauce with fenugreek. |
| 4. Chicken Curry |
$13.99 |
Home style chicken curry flavored with chef's special blend of herbs and spices. |
| 5. Chicken Vindaloo |
$13.99 |
A "fiery" preparation in a red chili tomato and sherry vinegar sauce with seasoned potato. |
| 6. Murgh Do Piaza |
$13.99 |
A mughlai style preparation with tender cubes of chicken simmered in a rich pearl onion sauce with aromatic herbs and spices. |
| 1. Egg Bhurjee |
$10.99 |
Spicy scrambled eggs with chopped onion, chilies, garlic and tomato. |
| 2. Anda Curry |
$10.99 |
Bombay style eggs curry. |
| 3. Pepper Fried Egg |
$10.99 |
Shallow fried eggs finished with a spicy tomato and bell pepper sauce with fresh cilantro. |
| 1. Keema Mutter |
$14.99 |
Minced meat and green peas finished in a rich brown sauce with chef's blend of herbs and spices. |
| 2. Goat Curry |
$14.99 |
Tender cubes of goat meat simmered in a chef's special curry infused with gourmet herbs and spices. |
| 3. Kashmiri Rogan Josh |
$14.99 |
Marinated chunks of lamb stewed in a brown sauce with a hint of spiced yogurt and saffron. |
| 4. Lamb Shank Mughlai (Chef Special) |
$19.99 |
Chef's special mughlai lamb shank slow braised to perfection with fresh shallots and dry fruits. |
| 5. Gosht Korma |
$14.99 |
Tender lamb cubes simmered in a rich cashew almond creme sauce with saffron, ginger and garlic. |
| 6. Gongura Mutton |
$14.99 |
South Indian style lamb preparation infused with aromatic spices, gongura leaves, shallots and garlic. |
| 1. Goan Fish Curry |
$14.99 |
Chunks of seasoned fish simmered in a delicious coconut curry tempered with whole curry leaves, chilies and mustard seeds. |
| 2. Lobster Columbo |
$19.99 |
Twin lobster tails finished in a Srilankan style spicy brown onion sauce with a hint of yogurt and coconut milk. |
| 3. Pomfret-fry |
$14.99 |
Bombay style whole pomfret fish marinated for 48 hours and fried whole to perfection. |
| 1. Gulab Jamun |
$3.99 |
|
| 2. Ras Malai |
$4.49 |
|
| 3. Badam Halwa |
$4.49 |
|
| 4. Double Ka Mithai |
$4.49 |
|
| 5. Kulfi |
$3.99 |
|
| 6. Sorbetto |
$6.99 |
Served in natural shell. |
| 7. Spumoni Bomba |
$6.99 |
Strawberry, pistachio and chocolate gelato coated with chocolate. |
| 8. Exotic Bomba |
$6.99 |
Mango passion fruit and raspberry sorbetto covered in a white chocolate. |
| 9. Casatta |
$6.99 |
Traditional semifreddo zabaione with a heart of chocolate gelato. |
| 10. Tiramisu |
$5.99 |
Sponge cake soaked topped with mascapone cream and dusted with cocoa powder. |
