Coke |
$1.99 |
|
Sprite |
$1.99 |
|
South Indian Chai |
$1.50 |
|
South Indian Coffee |
$1.99 |
|
Mango Lassi |
$2.50 |
|
Punukulu |
$4.99 |
Andhra style, crispy fried lentil dumplings with fine chopped onion, chilies and fresh coriander. Served with home style chutneys. |
Andhra Mirchi Bajji |
$5.99 |
Green pepper stuffed with Andhra spices and deep fried. Served with home style chutneys. |
Mysore Bonda |
$4.99 |
Fried dumplings made with rice flour, suji and yogurt. Served with home style chutneys. |
Paneer Chilly |
$6.99 |
Paneer fried and tossed with onion, chilies and fresh bell peppers. |
Gobi |
$5.99 |
Battered cauliflower fried and tossed with onion, chilies and fresh bell peppers. |
Samosa |
$3.99 |
Fine filo pastry stuffed with peas and potato, warmly spiced with fresh herbs. |
Dhaba Chilli Chicken |
$6.99 |
Crispy fried boneless chicken, sauteed with onion, chilies and fresh herbs. |
Chicken 65 |
$6.99 |
Spicy marinated, chicken deep fried and cooked in Indo Chinese style with rich spices. |
Vegetable Pakora |
$4.99 |
Variety of vegetables dipped in spicy gram flour batter and deep fried. |
Butter Chicken |
$9.99 |
Tender chicken cooked in creamy tomato sauce infused with spicy flavors. |
Chicken Tikka Masala |
$9.99 |
Chicken tikka pieces cooked in authentic style with thick creamy onion tomato gravy. |
Chicken Chettinad |
$9.99 |
Chicken cooked with whole spices, poppy seeds paste and house special marinade. |
Pepper Chicken |
$10.99 |
Chicken with bones, cooked with caramelized onion, tomatoes, chilies and Andhra spices. |
Andhra Chicken Curry |
$10.99 |
Chicken with bones cooked with caramelized onions, tomatoes, chilies and Andhra spice |
Konaseema Chicken Fry |
$12.99 |
Chicken with bones cooked and fried with caramelized onions, tomatoes, green onions, curry leaves and Andhra spices. |
Goat Rogan Josh |
$12.99 |
Kashmir delicacy lamb cooked in tomato and onion based gravy. |
Lamb Chettinad |
$12.99 |
Lamb cooked with whole spices, poppy seeds paste and house special marinade. |
Bhuna Gosht |
$11.99 |
Lamb marinated with aromatic spices and cooked bhuna style. |
Goat Vindaloo |
$11.99 |
A Goan style lamb curry with vinegar infused red chilli paste. |
Goat Curry |
$12.99 |
A classic north and south Indian dish of baby goat in a cardamom sauce. |
Panner Aur Mirchi Ka Salan |
$8.99 |
Homemade spiced paneer with green long horn pepper in roasted peanut and tamarind gravy. |
Guttivankai Gravy |
$9.99 |
Andhra style guttivankai gravy. |
Jaipuri Bhindi |
$8.99 |
Crispy okra tossed with amchoor, ajwain, black salt and chilli. |
Gobi Aur Paneer Bhurji |
$9.99 |
Cauliflower florets sauteed with paneer roasted cumin, chopped onion, tomato, chilli and fresh coriander. |
Lassouni Saag Paneer |
$9.99 |
Desi cottage cheese in garlic flavored spinach. |
Malai Kofta |
$9.99 |
Deep fried cheese balls cooked in tomato cream sauce. |
Lal Chowk Ka Baingan |
$8.99 |
Stir-fried baby eggplant, tossed with light fresh herbs. |
Mutter Paneer |
$9.99 |
Indian cheese and peas in special gravy. |
Dal Fry |
$8.99 |
Tempered red and yellow lentils. |
Gongura Pappu |
$9.99 |
Savor leaf dal. |
Baigan Ka Bharta |
$8.99 |
Smoked eggplant with spices, ginger, peas and fresh herbs. |
Guntur Omlette |
$6.99 |
Beat the eggs and stirred well with onions, tomatoes, chillies, coriander leaves fried on pan and served deliciously. |
Guntur Egg Burji |
$7.99 |
Scrambled eggs, fried and tossed with a host of spices and served deliciously and serviced with white rice. |
Navratan Korma |
$9.99 |
Mixed vegetables simmered in creamy tomato sauce, paneer cheese, cashew nuts and spices. |
Paneer Butter Masala |
$9.99 |
Lightly fried paneer simmered in creamy tomato sauce, onion gravy and spices. |
Tilapia Jalfrezi |
$10.99 |
Cooked in an iron wok with fresh green chillis. |
Nellore Fish Curry |
$11.99 |
Fresh fish cooked in Andhra home style. |
Prawn Masala |
$13.99 |
Andhra style prawns smoked chilli and coriander mustard and poppy seed curry. |
Bhatti Ka Murgh |
$8.99 |
Clay oven roasted chef's special spiced chicken leg with tomatoes and chilies. Served with coriander dip. |
Chicken Tikka Kabob |
$9.99 |
Skewered boneless chicken pieces marinated with spices and grilled to perfection. |
Longfin Tilapia |
$10.99 |
A local tilapia, marinated with carom seeds and fresh mustard. |
Chicken Dum Ka Biryani |
$9.99 |
Chicken with bones, marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice. Served with raita and sherwa. |
Vijayawada Chicken Biryani |
$13.99 |
Boneless chicken biryani. |
Ulavacharu Chicken Dum Ka Biryani |
$11.99 |
Chicken with bones, marinated with yogurt, onions, spices, saffron, coriander, cashew and horse gram soup (Ulavacharu), cooked with long grain basmati rice. Served with raita and sherwa. |
Mutton Dum Ka Biryani |
$11.99 |
Goat with bones, marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice. Served with raita and sherwa. |
Vegetarian Dum Ka Biryani |
$9.99 |
Fresh vegetables, marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice. Served with raita and salan. |
Paneer Vegetarian Dum Ka Biryani |
$10.99 |
Fresh vegetables and paneer, marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice. Served with raita and salan. |
Ulavacharu Paneer Biryani |
$11.99 |
Fresh paneer, marinated with yogurt, onions, spices, saffron, coriander, cashew and horse gram soup (Ulavacharu), cooked with long grain basmati rice. Served with raita and salan. Vegetarian. |
Chicken Fried Rice |
$9.99 |
Well-cooked long grain basmati rice stirred with bone less chicken, egg, broccoli, carrots, onions and green peppers. Served with red chilli sauce. |
Egg Fried Rice |
$8.99 |
Well-cooked long gran basmati rice stirred with scrambled egg, carrots, onions, broccoli and green pepper. Served with red chili sauce. |
Curd Rice |
$4.99 |
Well cooked sona-masuri rice stirred with sliced chilies, light salt and curry leaves. Served with Andhra pickle. |
Plain Naan |
$1.50 |
Leavened, oven baked flat bread. |
Butter Naan |
$1.99 |
Leavened, oven baked flat bread and lightly buttered. |
Garlic Naan |
$2.50 |
Olive crusted garlic naan. |
Mirchi Ka Paratha |
$2.50 |
Whole wheat bread stuffed with crushed jalapeno peppers. |
Bread Basket |
$5.99 |
Assorted naans served in a basket. |
Shahi Kheer |
$3.99 |
Pistachio rice pudding. |
Rasmalai |
$3.99 |
Fresh cottage cheese dumplings, stewed in rich milk topped with nuts. |
Gulab Jamun |
$2.99 |
Soft fried milk dumplings soaked in flavored sugar syrup. |
Carrot Halwa |
$3.99 |
Sweet pudding made with fresh grated carrots, milk, khoya and butter. |