Ezme |
$6.00 |
Finely diced tomatoes, onions, fresh peppers blended w. pepper & tom paste, pomeg, molasses & olive oil (spicy) |
Humus |
$6.00 |
Chickpeas and tahini paste blended with fresh lemon juice, olive oil & garlic |
Homemade Dolma |
$8.00 |
Grape leaves stuffed with rice, pine nuts, currants & onions |
Cacik |
$5.00 |
Yogurt mixed with chopped cucumber and garlic |
Kisir |
$5.00 |
Bulgur mixed with tomatoes, scallions, parsley, mint & olive oil (little spicy) |
Soslu |
$7.00 |
Lightly fried eggplant mixed with sauteed fresh tomatoes, peppers and garlic |
Babaganush |
$6.00 |
Smoked eggplant puree mixed with tahini paste, garlic, lemon juice & olive oil |
Lebni |
$7.00 |
Filtered yogurt mixed with walnuts, dill, garlic & olive oil |
Eggplant Salad |
$6.00 |
Smoked eggplant pureed & mixed with chopped green & red peppers, parsley, dill, lem, juice, garlic & olive oil |
Mixed Cold Appetizer Plate |
$19.00 - $24.00 |
Humus, eggplant salad, lebni, eggplant soslu, kisir and dolma |
Grilled Calamari |
$13.00 |
Grilled calamari served with fresh vegies |
Grilled Octopus (From Spain or Portugal) |
$17.00 |
Grilled octopus served with fresh vegetables |
Mussels |
$10.00 |
Mussels cooked with white wine, parsley, feta cheese, chopped tomatoes & onions and simmered with tomato sauce |
Fried Shrimp |
$8.00 |
Lightly fried breaded shrimp |
Sigara Borek |
$7.00 |
Cigar shaped phyllo dough stuffed with feta cheese and parsley, and lightly fried |
Zucchini Pancakes |
$10.00 |
Shredded fresh zucchini mixed w. vegetables, pan-fried and served with yogurt (4 pc) |
Fried Calamari |
$12.00 |
Lightly pan fried calamari rings |
Falafel |
$6.00 |
Chickpeas, parsley, mint mixture lightly fried and served with tahini |
Veal Liver |
$8.00 |
Fresh domestic veal liver seasoned and lightly pan-fried |
Seafood Salad |
$17.00 |
Calamari, octopus, shrimp and mussels served with lettuce, celery, fresh lemon juice & olive oil |
Chickpea Salad |
$7.00 |
Chickpeas mixed with tomatoes, fresh parsley, mint, celery, red onions, fresh lemon juice and olive oil |
Piyaz |
$7.00 |
White beans mixed with onions, parsley, tomatoes and peppers. Tossed with olive oil, lemon vinegar dressing |
Shepherd Salad |
$7.00 - $13.00 |
Fresh tomatoes, peppers, cucumbers, onions, parsley. Tossed with olive oil & lemon dressing |
Mediterranean Salad |
$10.00 |
Lettuce, shred. carrots, tom & cucumbers. Topped with feta, artichokes, olives, walnuts, olive oil & lemon dressing |
Jerusalem Salad |
$7.00 - $13.00 |
Tomatoes, peppers, cucumbers, celery and dill tossed with tahini & mayonnaise |
Lentil Soup |
$5.00 |
Turkish red lentils cooked with vegetables and herbs, then slowly simmered |
Chicken Soup |
$5.00 |
Prime diced chicken cooked with mixed vegetables and fresh herbs |
Fettucine Pasta w/ Beef Meatballs |
$16.00 |
Fettucine pasta served with beef meatballs simmered in our fresh homemade red sauce |
Vegetable Casserole |
$16.00 |
Mixed seasonal fresh garden vegetables cooked with red sauce & olive oil; served with rice |
Chicken Doner or Gyro |
$16.00 |
Vertically grilled chicken, sliced very thin; served with rice & salad |
Chicken with Curry |
$16.00 |
Chicken sauteed with mushrooms, cream and curry powder; served with rice |
Grilled Chicken Shish Kebab |
$17.00 |
Chargrilled marinated chunks of chicken; served with rice & salad |
Stuffed Chicken |
$22.00 |
Chicken stuffed with rice, currant, pine nuts, dill, parsley and served with creamy spinach, onion with tarragon sauce |
Turkish Style Chicken Saute |
$16.00 |
Chicken breast cubes sauteed with fresh tomatoes, peppers & onions; served with rice |
Lahana Dolmasi or Stuffed Cabbage |
$15.00 |
Cabbage leaves stuffed with lamb, rice and dill; served with yogurt |
Eggplant Musakka |
$18.00 |
Thin layers of eggplant and lamb, baked in the oven and topped with cheese and bechamel; served with rice |
Style Lamb Saute |
$18.00 |
Lamb cubes sauteed with fresh tomatoes, peppers & onions; served with rice |
Doner or Gyro |
$18.00 |
Meat roasted on a vertical spit and thinly sliced, topped with special tomato-based red sauce |
Iskender Doner |
$18.00 |
Thinly sliced meat served over pita bread sauteed in fresh special red sauce |
Grilled Kofte Kebab |
$17.00 |
Ground meat mixed with fresh parsley and turkish spices; served with rice & salad |
Grilled Adana Kebab |
$17.00 |
Long, spicy minced meat mounted on a wide skewer then chargrilled; served with rice & salad |
Lamb Shank |
$19.00 |
Lamb shank slowly simmered in a tomato-based sauced, covered w/eggplant; served with rice |
Grilled Lamb Shish Kebab |
$20.00 |
Chargrilled marinated chunks of lamb; served with rice & salad |
Grilled Lamb Chops |
$24.00 |
Chargrilled lamb chops seasoned with oregano & olive oil; served with rice & salad (4 pc) |
Hunkar or Sultan's Favorite |
$22.00 |
Tender pieces of lamb slowly simmered in tomato sauce; served over a bed of smoked eggplant puree; served w/salad |
Doner Special |
$20.00 |
Thinly sliced meat served over a bed of smoked eggplant puree; served with salad |
Mixed Grilled Platter |
$23.00 |
Chicken sish (2 pc), kofte(1 pc), lamb shish(2 pc), adana kebab(1 pc), doner-gyro, rice & salad |
Fettuccine Pasta w/ Salmon |
$20.00 |
Fettuccine pasta cooked with salmon, fresh tomatoes, spinach |
Grilled Lavraki or whole Bronzini |
$23.00 |
Also known as mediterranean sea bass, is a mild flavor and delicate texture fish from the mediterranean sea, grilled and served w/ salad |
Grilled Trout |
$19.00 |
Chargrilled filleted trout; served with salad |
Lobster Ravioli |
$19.00 |
Ravioli filled with lobster meat, cooked with fresh tomato sauce |
Mixed Seafood Casserole |
$23.00 |
Mussels, shrimp, calamari, salmon sauteed with vegetables and topped with shredded cheese; served with rice |
Grilled Salmon |
$19.00 |
Chargrilled fillet of fresh salmon cooked to perfection; served with salad |
Grilled Shrimp Sis Kebab |
$23.00 |
Chargrilled shrimp kebab; served with rice, salad & vegetables |
Begendi Eggplant Puree |
$6.00 |
|
Steamed Vegetables |
$6.00 |
|
Sauteed Broccoli |
$6.00 |
|
French Fries |
$8.00 |
|
Extra Rice |
$3.00 |
|
Mashed Potato |
$5.00 |
|
Sauteed Spinach |
$6.00 |
|
Mezes Chicken Fingers |
$9.00 |
|
Mozzarella Sticks |
$6.00 |
|
Extra Yogurt Sauce |
$2.00 |
|
Sliced Fresh Cucumbers & Carrots |
$6.00 |
|
Baked Pear or Armut |
$6.00 |
Pear baked in the oven with sugar, fresh lemon juice & cloves; served with a scoop of ice cream |
Apricot Tart'auntin or Kayisi |
$7.00 |
Imported turkish apricots baked with sugar, cinnamon sticks and fresh lemon juice; served with a scoop of ice cream |
Rice Pudding or Sutlac |
$5.00 |
Homemade baked rice pudding |
Baklava |
$5.00 |
Homemade flaky phyllo dough layered with walnuts and sugar syrup (4pc); served with a scoop of ice cream(4 pc) |
Kadayif |
$5.00 |
Baked shredded phyllo dough with walnuts; served with a scoop of ice cream |
Tiramisu |
$6.00 |
Slice of authentic Italian tiramisu cake |
Almond Pudding |
$5.00 |
A creamy milk dessert with sliced almonds |
Chocolate Pudding |
$5.00 |
A creamy dessert with chocolate and cocoa |
Lemon Sorbet |
$6.00 |
Delicious lemon sorbet in a natural lemon shell |
Ice Cream |
$4.00 |
4 Scoops, ask for selection |