| Char Siu Tsukemen |
$13.95 |
tsukemen topped with char siu (slices of barbecued pork) |
| Ajitama Tsukemen |
$10.95 |
tsukemen with seasoned boiled egg |
| Tsukemen |
$9.95 |
|
| Extra Noodles |
$1.50 |
|
| Char Siu |
$4.00 |
barbecued pork |
| Ajitama |
$1.00 |
seasoned boiled egg |
| Nori |
$1.00 |
dried seaweed |
| Green Onion |
$1.00 |
|
| Wood Ear Mushroom |
$1.00 |
|
| Men-Ma |
$1.00 |
bamboo shoot |
| Lime |
|
|
| Char Siu Don |
$3.99 |
|
| Maguro Don |
$3.99 |
|
| Spicy Tuna Don |
$3.99 |
|
| Salmon Don |
$3.99 |
|
| Rice |
$2.00 |
|
| Char Siu Ramen |
$12.95 |
ramen soup topped with slices of roasted pork. |
| Negi Ramen |
$9.95 |
ramen with thin strips of green onion. |
| Ramen |
$8.95 |
|
| Kaedama (Refill Of Noodles) |
$1.50 |
we will give you more soup for free if you order kaedama (refill of noodles). |
| Char Siu |
$4.00 |
barbecued pork |
| Ajitama |
$1.00 |
seasoned boiled egg |
| Nori |
$1.00 |
dried seaweed |
| Green Onion |
$1.00 |
|
| Wood Ear Mushroom |
$1.00 |
|
| Men-Ma |
$1.00 |
bamboo shoot |
| Lime |
|
|
| Char Siu Don |
$3.99 |
|
| Maguro Don |
$3.99 |
|
| Spicy Tuna Don |
$3.99 |
|
| Salmon Don |
$3.99 |
|
| Rice |
$2.00 |
|
| Kirin |
$6.00 - $5.00 |
|
| Kirin |
$5.00 |
|
| Kirin Light |
|
|
| Asahi |
|
|
| Sapporo |
|
|
| Sprite |
$2.00 |
|
| Coke |
$2.00 |
|
| Coke Zero |
$2.00 |
|
| Lemon Tea |
$2.00 |
|
| Oolong Tea |
$2.25 |
|
| Matcha |
$4.00 |
|
| Inaniwa Udon |
$7.00 - $9.50 |
served cold or hot |
| Tempura Inaniwa Udon |
$15.00 - $10.00 |
|
| Rice Ball |
$2.50 |
salmon / sour plum / cod roe |
| Assortment Of Sashimi Bowl |
$16.00 - $28.00 |
|
| Uni-Ikura Bowl |
$14.00 - $20.00 |
sea urchin and salmon roe |
| Oyako Bowl |
$10.00 - $16.00 |
salmon and salmon roe |
| Spicy Tuna Bowl |
$15.00 - $9.00 |
|
| Chicken Kamameshi |
$18.00 |
|
| Assortment |
$35.00 - $30.00 |
|
| The Anago Sushi |
$15.00 |
using whole sea water eel |
| Unagi |
$15.00 |
fresh water eel |
| Toro |
|
|
| Tuna |
$18.00 - $15.00 |
|
| Yellow Tail |
$12.00 - $10.00 |
|
| Salmon |
$8.00 - $10.00 |
|
| Sweet Shrimp |
$15.00 - $12.00 |
|
| Uni |
$18.00 - $15.00 |
sea urchin |
| Ikura |
$16.00 - $12.00 |
salmon roe |
| Sashimi Plate |
$28.00 |
|
| Spicy Tuna Roll |
$9.00 |
|
| California Shrimp Tempura Roll |
$8.50 |
|
| Soft Shell Crab Crab Roll |
$12.00 |
spider roll |
| Beef Sukiyaki Roll |
$9.50 |
|
| Fried Chicken Roll |
$9.00 |
|
| Oyako Roll |
$9.00 |
salmon and ikura |
| Vegetable Roll |
$7.50 |
|
| Unagi Roll |
$15.00 |
fresh water eel |
| Spinach |
$6.50 |
marinated with sesame sauce |
| Sauteed Renkon |
$6.50 |
lotus root |
| Sauteed Shishito Pepper |
$7.00 |
|
| Seared Cod Roe |
$9.00 |
|
| Japanese Egg Omlet |
$6.50 |
|
| Edamame |
$5.00 |
soy beans |
| Ikura Orishi |
$9.00 |
|
| Uni Shooter |
$12.00 |
|
| Japanese Pickled Vegetables |
$7.00 |
|
| Tuna Tartar |
$9.50 |
with wasabi mayo avocado sauce |
| Tendon |
$8.00 |
with ponzu sauce |
| Monkfish Liver |
$9.00 |
|
| Today's Appetizer Sampler |
$18.00 |
|
| Mizuna Herb |
$12.00 |
with crispy anchovy salad |
| Crab Meat And Avocado Salad |
$15.00 |
|
| Mushroom And Spinach Salad |
$9.50 |
|
| Green Salad |
$7.00 |
with sesame dressing |
| Spicy Tuna Salad |
$15.00 |
|
| Handmade Tofu |
$9.00 |
|
| Tofu |
$12.00 |
with crispy anchovies and green onion sauce |
| Avocado Tofu |
$9.50 |
|
| Spicy Tofu Soup |
$12.00 |
|
| Deep Fried Tofu |
$9.00 |
in sauce |
| Tofu "Okonomiyaki" |
$12.00 |
|
| Broiled Black Cod |
$18.00 |
marinated in miso |
| Boiled Black Cod |
$18.00 |
served with sweet sauce |
| Broiled Saba (Mackerel) |
$10.00 |
with salt |
| Saba Miso |
$12.00 |
mackerel simmered miso |
| Seared Vinegared Saba |
$12.00 |
mackerel |
| Broiled Salmon Belly |
$9.00 |
|
| Broiled Yellow Tail Cheek |
$9.00 |
|
| Clam Miso Soup |
$6.50 |
|
| Special Fish Soup |
$9.00 |
|
| Pork Miso Katsu |
$15.00 |
|
| Pork Kakuni |
$12.00 |
pork belly slowly boiled in sweet sauce |
| Pork Kakuni Plate |
$15.00 |
|
| Beef Sukiyaki |
$12.00 |
|
| OX Tongue Steak |
$12.00 |
|
| OX Tongue Plate |
$15.00 |
|
| Fried Chicken |
$9.00 |
|
| Miso Soup |
$7.00 |
with pork and vegetables |
| Assortment Of Shrimp & Vegetable |
$18.00 |
|
| Assortment Of Vegetable Tempura |
$12.00 |
|
| Shrimp |
$8.00 |
|
| Salmon |
$8.00 |
|
| Kisu |
$8.00 |
whit fish |
| Anago |
$9.00 |
sea water eel |
| Crab |
$12.00 |
|
| Uni |
$12.00 |
with nori |
| Cod Roe |
$9.50 |
with shiso leaf |
| Tempura Plate |
$18.00 |
|
| Green Tea Flavor Mochi Ice Cream |
$8.00 |
with red bean paste & brown sugar syrup |
| Black |
$8.50 |
sesame ice cream with mochi |
| No-Bake |
$9.00 |
cheesecake with fruit cocktail |
| Passion Fruits |
$5.00 |
|
| Mango Nectar |
$5.00 |
|
| Peach Nectar |
$5.00 |
|
| Matcha |
$5.00 |
hot or cold |
| Shizuoka Green Tea |
$5.00 |
|
| Jasmine Flower Tea |
$8.00 |
|
| Coke |
$2.00 |
|
| Oolong Tea |
$2.25 |
|
| Diet Coke |
$2.00 |
|
| Perrier |
$2.75 |
|
| Sprite |
$2.00 |
|
| Asahi |
|
|
| Sapporo |
|
|
| Kirin Light |
|
|
| Corona |
|
|
| Heineken |
|
|
| Passion Fruit-Hi |
$7.00 |
|
| Mango-Hi |
$7.00 |
|
| Peach-Hi |
$7.00 |
|
| Plum Wine |
$6.50 |
|
| Fresh Grape Fruits-Hi |
$6.50 |
|
| Fresh Orange-Hi |
$6.50 |
|
| Red Diamond Cabernet Sauvignon (2010) |
$5.50 |
|
| Mark West Pinot Noir (2010) |
$6.00 |
|
| Greystone Merlot (2009) |
$5.50 |
|
| Trapiche Malbec (2010) |
$6.00 |
|
| Beringer Chard (2011) |
$5.50 |
|
| Coppola Pinot Grigio (2011) |
$6.50 |
|
| Geyser Peak Sauv Blanc (2011) |
$5.50 |
|
| Cht Ste Michelle Riesling (2011) |
$6.00 |
|
