The Beatrice Inn menu with price

item price description
Oysters tarragon mignonette
Radish Salad $16.00 smoked ricotta, feta, basil, peas
Heirloom Bean Salad $16.00 swiss chared, grilled bacon, parmesan, mint, mustard seed
Smoked Caesar Salad $16.00 market greens, fried capers, croutons, bottarga
Scallop & Razor Clam Crudo $16.00 preserved meyer lemon, charred green garlic vinaigrette, brown butter
Grilled Asparagus $16.00 crispy duck egg, brioche gremolata
Burrata On Toast $16.00 spring peas, mint, pea tendrils
Chicken Liver Pâté $15.00 blueberry compote, whole grain mustard
Steak Tartare $18.00 smoked yolk, quail egg
Pan Seared Scottish Salmon $28.00 maitake and king oyster mushrooms, blueberries, salsa verde
Pan Roasted Halibut $34.00 bing cherries, balsamic, walnut puree, garlic confit
Pan Roasted Chicken $26.00 wild mushrooms, dill, grilled lemon
Milk Braised Pork Shoulder $27.00 hen of the woods mushrooms, soubise, sage
Grilled Skirt Steak $34.00 roasted bone marrow, cherry cabernet reduction
Grass Fed Burger $23.00 red wine caramelized onions, d’affinois cheese, brioche bun
Beatrice Inn Dry Aged Burger $38.00 red wine caramelized onions, d’affinois cheese, brioche bun
Seasonal Market Vegetables $26.00
Roasted Carrots
Summer Squash with anchovy & basil
Brussels Sprouts
Sautéed Market Beans
Herbed Truffle Fries
Marinated Olives $5.00
Fried Dates $7.00 rabbit rillette, mustard
Pickled Market Vegetables $6.00
Scotch Egg $12.00 house-made lamb sausage, duck egg
Negroni Bianco $15.00 fords gin, lillet blanc, aveze, regans
Remember The Maine $15.00 rye, sweet vermouth, cherry heering, absinthe, angostura
Ilona $16.00 belvedere vodka, cassis, lime, honey syrup, lavender
Fifteen To Thirteen $16.00 chamomile tea infused gin, lemon, simple, champagne
Jack Rose $15.00 calvados, lemon, simple, pomegranate molasses
Two Eighty Five $16.00 citrus vodka, st.germain, lime, cucumber, pineapple
Bourbon Smash $15.00 bourbon, lemon, simple mint
El Diablo $16.00 cabeza tequila, lime, cassis, ginger beer
Cristina Ascheri $12.00 moscato d'asti, piedmont, italy 2011
Dr. Loosen $24.00 riesling beerenauslese, mosel, germany 2006
Cru D'arche Pugneau $20.00 sauternes, bordeaux, france 2009
Warre'S 10yr Tawny 'Otima' $12.00 douro, portugal
Cossart Gordon $20.00 bual colheita, madeira, portugal 1997
Veuve Clicquot $20.00 brut, reims, champagne, france nv
Sancerre Rose $16.00 philippe raimbault, apud sariacum, loire valley, france 2012
Bourgogne Hautes-Cotes-Be-Beaune $16.00 domaine henri delagrange, burgundy, france 2011
Pessac-Leognan $26.00 chateau carbonnieux, graves, bordeaux, france 2010
Pouilly-Fume $17.00 marc deschamps, les vignes de berge, loire valley, france 2009
Riesling $14.00 macari vineyards, finger lakes, new york 2011
Barolo $26.00 ceretto, 'zonchera', piedmont, italy 2007
Bourgogne Hautes-Cotes-De-Nuits $18.00 david duband, burgundy, france 2010
Minervois-La-Liviniere $14.00 chateau maris, la touge, languedoc, france 2010
Cabernet Sauvignon $25.00 chateau montelena, calistoga cuvee, napa valley, california 2010

The Beatrice Inn relate restaurants