Eggs with Sausage |
$5.25 - $5.95 |
Scrambled organic mostly egg whites and house-made all-natural turkey sausage. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Omelet with Sausage |
$5.45 - $6.25 |
Mildly spicy! Herb organic mostly egg white omelet and house-made all-natural turkey sausage with smoked salsa. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Shiitake Mushroom Omelet |
$7.50 |
One size. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Cranberry and Blueberry Oatmeal |
$3.95 - $4.95 |
Organic cranberry and blueberry steel-cut oatmeal with organic rice protein powder. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Cranberry Walnut Pancakes |
$4.95 - $5.50 |
Organic cranberry walnut steel-cut pancakes with organic rice protein powder, agave syrup. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Blueberry Pancakes |
$4.95 - $5.50 |
Organic blueberry steel-cut oat pancakes with organic rice protein powder, agave syrup. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Tex-Mex Egg Scramble |
$5.25 - $5.95 |
Very spicy! Mostly egg whites, all natural chicken, jalapenos, baked tortillas and salsa fresca. Gluten-free (not prepared in a certified gluten-free kitchen). |
Fabia's Breakfast Taco |
$4.95 - $5.25 |
Mildly spicy! Organic mostly egg whites, corn tortilla with salsa verde and pico de gallo. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Vegetarian Chili |
$5.95 |
Mildly spicy! One size. Dairy-free. |
California Salad |
$5.50 |
With almonds, cranberries and bleu cheese. One size. Gluten-free (not prepared in a certified gluten-free kitchen). |
Soba Noodle Salad with Tofu |
$6.95 |
With almonds, mushrooms, leeks and an intense Vietnamese ginger sauce. One size. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Morocan Chicken |
$8.30 |
Medium spicy! With green beans and carrots. One size. Gluten-free (not prepared in a certified gluten-free kitchen). |
Lebanese Chicken |
$7.55 - $8.30 |
Mildly spicy! With roasted garlic hummus, minted grilled tomato and braised kale. Dairy-free. |
Hoisin Chicken |
$7.25 |
Medium spicy! With soba noodles. One size. Dairy-free. |
Chicken Piccata |
$8.30 |
Over rice noodles with mixed vegetables. One size. Gluten-free (not prepared in a certified gluten-free kitchen). |
Chicken Parmesan |
$8.30 |
Whole wheat linguine with green beans and carrots. One size. Dairy-free. |
Roasted Harissa Almond Chicken |
$7.55 - $8.30 |
Medium spicy! With whipped yams and braised kale. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Coriander Crusted Chicken Breast |
$7.55 - $8.30 |
Mildly spicy! With roasted beets and mashed cauliflower. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Lemongrass Poached Chicken Breast |
$7.55 - $8.30 |
Mildly spicy! With green pea curry, roasted bok choy and whipped yams. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Steamed Jamaican Jerk Chicken |
$7.55 - $8.30 |
Very spicy! With roasted plantains and collard greens. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Soba Noodles Salad with Chicken |
$6.95 |
With almonds and Vietnamese ginger sauce. One size. |
All-Natural Turkey Chili |
$4.75 - $5.50 |
Mildly spicy! Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Seared Turkey Tenders with Curried Peanut Sauce |
$7.55 - $8.30 |
With braised Napa cabbage and roasted butternut squash. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
All-Natural Lamb Chop |
$7.85 - $8.75 |
With roasted garlic potatoes, roasted minted tomatoes, kale, agave carrots. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Grass-Fed Sliced Beef |
$9.25 - $10.25 |
With organic roasted-carrots, roasted potatoes and French green beans. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Grass-Fed Angus Filet Mignon |
$14.50 - $15.75 |
With roasted garlic potatoes, agave carrots and French green beans. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Seared Lemon Pork Tenderloin |
$6.95 - $7.95 |
With preserved lemon, mint and butternut squash pesto and French green beans. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Grass-Fed Buffalo, Black Bean Chili |
$4.80 - $5.55 |
Mildly spicy! Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Scallops Over Organic Field Greens |
$7.75 |
With asparagus, organic greens, strawberries and fresh sea scallops. One size. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Spicy Thai Mango Shrimp Salad |
$7.75 |
With fresh mint leaves. One size. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). Mildly spicy. |
Pan-Seared Scallops Over Risotto |
$9.95 - $11.95 |
With asparagus. Gluten-free (not prepared in a certified gluten-free kitchen). |
Wild Caught Alaskan Salmon Agave |
$10.50 - $10.95 |
With roasted carrots and bok choy with ginger. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |
Butternut Squash Shrimp Salad |
$6.75 |
Sauteed shrimp with chunks of roasted butternut squash with Asian peanut sauce. One size. Dairy-free. Gluten-free (not prepared in a certified gluten-free kitchen). |