| Seasonal Soup |
$6.00 |
seasonal soup served with housemade sesame crackers |
| Organic Beet Salad |
$7.00 |
roasted organic beets, citrus, candied walnuts, redwood hills goat cheese, and coriander-champagne vinaigrette served with housemade sesame crackers |
| Organic Little Gem And Heirloom Tomato |
$8.00 |
heirloom tomato, sweet jerusalem melon, local goat cheese, marjoram, and warm hazelnut vinaigrette served with housemade crackers |
| Quinoa |
$6.00 - $9.00 |
shaved fennel, edamame, cherry tomato, roasted red onions, sweet peppers, and coriander-champagne vinaigrette |
| 64.5° C Poached Egg |
$7.00 |
poached egg, leek-fennel marmalade, and melted gruyère cheese on a gougère puff |
| Hard Boiled Egg And Bacon |
$7.00 |
lightly salted hard boiled egg, glazed marin sun farms bacon, lemon aioli, frisée, sesame seed brioche bun |
| B3: Grilled Burrata Cheese |
$7.00 |
creamy burrata cheese, floral olive oil glazed toast, maldon sea salt |
| B4: Grilled Burrata Cheese With Bacon |
$9.00 |
creamy burrata cheese, floral olive oil glazed toast, glazed marin sun farms bacon, maldon sea salt |
| Ham And Cheese Croissant |
$4.50 |
niman ranch applewood smoked ham and point reyes toma cheese |
| Sopressata And Gruyère |
$7.00 |
sopressata calabrése, gruyère, roasted garlic aioli, whole grain mustard, vietnamese baguette |
| B3 And Soup Combo |
$13.00 |
creamy burrata cheese melted over floral olive oil glazed lavin toast, seasonal soup |
| B4 And Soup Combo |
$14.50 |
glazed marin sun farms bacon, creamy burrata cheese melted over floral olive oil glazed lavin toast, seasonal soup |
| Half Salad And Soup Combo |
$12.00 |
half serving of your choice of salad, seasonal soup, housemade sesame crackers |
| Bottled Water |
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| Sparkling Water |
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| Sparkling Blackberry Izze |
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| Sparkling Vanilla Bean Lemonade (Housemade) |
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| Aranciata Rossa |
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| Root Beer |
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| Coke |
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| Diet Coke |
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| Lagunitas IPA India Pale Ale |
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| Pyramid Apricot Ale |
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| Trumer Pilsner |
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| Orange Mimosa |
$6.00 |
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| Sparkling |
$7.00 |
2006, blanquette de limox brut, jean philippe |
| Sparkling |
$7.00 |
nv brut rose, rotari talento |
| White |
$6.00 |
2010 a by acacia chardonnay |
| White |
$7.00 |
2010 sauvignon, everett ridge, dry creek valley |
| Red |
$10.00 |
2007 cabernet sauvignon, beringer, knights valley |
| Red |
$11.50 |
2009 pinot noir, lincourt, santa rita hills |
| Butter Croissant |
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flaky, even layers of perfection |
| Nutella Stuffed Sugar Buns |
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brioche stuffed with creamy nutella topped with almond nougatine |
| Ham And Cheese "Pop Tart" |
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flaky, housemade puff pastry layered with honey baked ham & swiss cheese |
| Bacon-Smoked Cheddar-Chili Flake Scone |
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marin sun farms' bacon, fiscalini smoked cheddar, chili flakes |
| Green Energy Bar |
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oats, organic peanut butter, a selection of organic nuts, honey, agave & dates |
| Tout Sweet Parfait |
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straus yogurt layered with our infamous granola & seasonal farm fruit |
| Granola |
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oats, almonds, cashews, cinnamon, nutmeg & maple syrup |
| Gougere |
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fresh thyme, chive & gruyere cheese |
| Hazelnut Crumb-Brioche Bread Pudding |
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cinnamon & vanilla bean custard, brown sugar-salty hazelnut crumb |
| Breakfast Sandwich |
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64.5°c sous-vide poached egg, leek-fennel marmalade & melted gruyere cheese on gougere puff |
| Breakfast Sandwich 2 |
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75°c hard boiled egg halves, glazed marin sun farms' bacon, lemon aioli & frisee on a housemade sesame seed brioche bun |
| Brioche Toast |
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a thick, toasted slice of our housemade brioche served with tout sweet preserves |
| PB&J |
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house roasted peanut butter & tout sweet preserves served on housemade brioche |
| Raspberry-Fig Balsamic |
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deep red berry flavor with fig & balsamic |
| Tesla |
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electricity as confection: passion fruit, meyer lemon & japanese yuzu |
| Strawberry-Orange-Cardamom |
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organic strawberry layered on top of orange & green cardamom |
| Negroni |
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blood orange-grapefruit-campari |
| Dark Chocolate Fudge |
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a delicate balance of sweet & cacao |
| Candied Milk Jam |
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our signature confection & a must try! |
| Burnt Caramel With Fleur De Sel |
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sweet with a hint of bitter & salty |
| Sultry Butterscotch |
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brown & muscovado sugar with cognac |
| Chloe |
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pasilla chili spiced dark chocolate ganache |
| Paris |
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a beautiful, creamy mascarpone bavarian with hidden citrus cake goodness; fresh strawberries topped with berry meringue kisses |
| Milano |
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citrus-vanilla scented panna cotta paired with "negroni" gelee |
| Maui |
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lemongrass & ginger scented coconut tapioca with a passion fruit crunch |
| Mudslides |
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valrhona chocolate chunks, sour cherry rolled in cacao nibs |
| Russian Tea |
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pecan cookie rolled in powdered sugar |
| Chocolate Chunk With Sea Salt |
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the perfect chocolate chip cookie personified. the sea salt awakens your senses. |
| Walnut Biscuit |
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walnut shortbread with maldon sea salt |
| Wild Strawberry-Vanilla Bean |
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lucero farms organic strawberries & tahitian vanilla bean |
| Pluot-Orange-Lavender |
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tory farms beauty queen pluots, orange & a hint of french lavender |
| Tahitian Vanilla Bean |
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light in texture and sweetness |
| Tipsy |
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coconut marshmallow with a dash of rum rolled on toasty coconut |
| Tesla |
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passion fruit, meyer lemon & japanese yuzu marshmallow |
| Cutie Pies |
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valrhona chocolate ganache, chewy caramel, maldon sea salt & cacao nibs |
| Honey Caramel & Triple Nut Tart With Fleur De Sel |
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orange blossom honey, pistachio, hazelnut, pecan, fleur de sel |
| Tesla Tart |
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meyer lemon, japanese yuzu & passion fruit custard topped with a tesla marshmallow |
| Tout Sweet |
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bittersweet chocolate cake with chewy milk jam layered & delicate chocolate mousse & chocolate pearls |
| La Vida Pura |
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flourless coconut cake layered with house candied pineapple & passion fruit custard |
| St. Honore |
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caramelized puff pastry, vanilla custard filled eclair puffs dipped in crunchy sweet caramel |
| Mille-Crepe |
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paper-thin crepes layered with vanilla bean & orange flower water scented custard & brulee |
| Brown Butter Financier |
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almond coffee cake with a nutty brown butter topped with candied hazelnuts & orange confit |
| 5th Element |
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vanilla bean genoise cake layered with raspberry cream, fresh raspberries and oolong tea infused white chocolate mousse |
| Rebecca |
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burnt caramel with maldon sea salt |
| Jean Luc |
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earl grey tea infused dark chocolate ganache |
| PB&J |
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house roasted peanut butter mousse & blueberry jam |
| Chloe |
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pasilla chili spiced dark chocolate ganache |
| Lucy |
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ginger milk chocolate ganache & sesame seed |
| Me Me |
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sicilian pistachio & ceylon cinnamon buttercream |
| Lady Buttler |
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tahitian vanilla bean mousseline |
| Frankie |
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bing cherries & bourbon |
| Sebnem |
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coffee & praline |
| Sherry |
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tart raspberry buttercream & raspberry confit |
| Macadamia Caramel |
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double chocolate coated, caramelized macadamia |
| Almond Caramel |
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double chocolate coated, caramelized california almonds |
