| Muffins |
$4.00 |
homemade and freshly baked muffins made from an ever changing variety of fruits. always vegan and delicious. |
| Breakfast Quinoa |
$5.00 |
an ancient grain super food with a medley of dried fruits, shredded coconut, savory spices, and stewed to perfection with your choice of local organic whole milk, organic soy, or organic rice milk wh |
| Tempeh Scramble |
$7.00 |
roasted tempeh and vegetables sauteed with toasted sesame oil served with millet toast |
| Cardamom Pancakes |
$7.00 |
two gluten-free fluffy golden griddled pancakes with a seasonal fruit coulis dusted with almonds and coconut come together perfectly for the ultimate twist on the classic pancake. |
| Dahl |
$6.00 |
a ready source of protein for a balanced diet. dahl is a traditional dish of yellow split mung beans and a variety of vegetables and spices submerged in a savory broth. served with basmati rice and t |
| Soup Of The Day |
$5.00 |
a daily luxurious soup always made vegan and gluten-free and served with our home made chapatti |
| Masala Fries |
$4.00 |
fresh hand cut potatoes dusted with our special blend of spices and baked to perfection served with your choice of two of our signature sauces: chipotle veganaise, house made ketchup. |
| The Be.Love Burrito |
|
black beans with quinoa, sauteed vegetables, and guacamole wrapped in an organic sprouted tortilla and topped with melted cheddar cheese |
| Tomato With Buffalo Mozzarella And Arugula |
$9.00 |
served with a basil pesto on a whole grain baguette |
| Brie And Granny Smith Apple |
$9.00 |
served with mesclun greens tossed with a miso maple dressing served on a whole grain baguette |
| Red Lentil And Bhutanese Rice Burger |
$9.00 |
the perfect blend of red lentils, bhutanese rice, sweet potato, and spices come together and make a super nutritious and delicious patty in between our home made chapatti topped with baby arugula and |
| Seasonal Market Salad |
$10.00 |
roasted vegetables served on a bed of baby arugula with medjool dates and a miso maple dressing |
