Chopped Salad |
$10.00 |
heirloom tomatoes, hearts of palm, fennel, endive, avocado, mustard vinaigrette |
Supperfood Salad |
$9.00 |
kale, spring mix, blueberries, strawberries, goat cheese, sunflower seeds, champagne vinaigrette |
Romaine Wedge |
$7.00 |
gorgonzola, shaved red onions, bacon, blue cheese dressing |
Caesar Salad |
$8.00 |
traditional Caesar salad with croutons |
Bufala Caprese |
$14.00 |
heirloom tomatoes, fresh basil, EVOO drizzle |
Mozzarella Tasting |
$16.00 |
burrata, bufala mozzarella, fior di latte mozzarella, heirloom tomato, basil, EV olive oil |
Bruschetta Board |
$14.00 |
|
Caprese |
|
mozzarella, tomato-basil, EVOO |
Smoked Salmon |
|
olive-caper tapenade, basil oil |
Pastore |
|
fresh ricotta, arugula, tomato-garlic pesto |
Crispy Fried Calamari |
$12.00 |
in a specially prepared batter |
Bill Levine Soup |
$7.00 |
lentils, garbanzo, barley, spinach, vegetable stock |
The Italian Wedding Soup |
$7.00 |
mini meatballs, escarole, soffritto, pastina |
Pizza Margherita D. O. P. |
$14.00 |
fior di latte mozzarella, san marzano tomatoes, basil, EVOO drizzle |
Pistachio Pizza (Without Tomato Sauce) |
$16.00 |
pistachio pesto, spicy honey, sausage, mozzarrela, grana Padano, basil, EVOO |
Quattro Carne |
$18.00 |
spicy pepperoni, sausage, guanciale, parma ham, tomato, mozzarella, ricotta |
Sauteed Veggie Pizza |
$16.00 |
mozzarella, tomato sauce, sautéed bell peppers, mushroom, red onion |
Prosciutto & Fichi |
$17.00 |
bufala mozzarella, figs, Prosciutto di Parma, baby arugula, fig balsamic drizzle |
Pizza with Grilled Chicken |
$18.00 |
tomato-roasted garlic pesto, mozzarella, pecorino cheese, ricotta, EVOO drizzle |
Rigatoni with Sausage Ragu |
$16.00 |
braised sausage, mushroom, black truffle ragu |
Spaghetti & Meatballs |
$16.00 |
vine ripened tomato-basil sauce |
Fettuccine Alfredo |
$16.00 |
parmesan cream sauce & parmigiana cheese |
Rigatoni Con Pollo Affumicato |
$18.00 |
wood fire roasted smoked chicken, creamy parmigiano fondue |
Rigatoni Ragu Di Carne |
$18.00 |
three meat bolognese (beef-veal-pork) |
Eggplant Parmigiana & Gnocchi |
$20.00 |
baked sautéed eggplant with cheese fondue & tomato sauce; served with gnocchi |
Chicken Piccata | Marsala | Parmigiana |
$22.00 |
lemon-caper or marsala-mushroom or parmigiana |
Grilled House Made Sausage |
$21.00 |
bell peppers, onions, pine nuts, raisins, served with cavatelli |
Best Ever Lasagna |
$19.00 |
homemade multi-layered pasta with buffalo mozzarella, spinach, 3 meat bolognese & mini meatballs |
Veal Tenderloin Roulade |
$22.00 |
with prosciutto & fontina cheese, mushrooms-marsala reduction weal demi glaze; served with filet mignon ravioli |
Grilled Homemade Sausage |
$7.00 |
|
Meatballs |
$6.00 |
|
Side of Pasta |
$5.00 |
|
Prosecco, Candoni, Veneto 187ml |
$8.00 |
|
Moscato d'Asti, Saracco, Piedmont 3. 75 |
$19.00 |
|
Brut, "Yellow Label", Veuve Cliquot, Champagne, France |
$95.00 |
|
Acrisp Chardonnay, California |
$9.00 - $36.00 |
|
Pinot Grigio Corvo, Sicily |
$8.00 - $36.00 |
|
Luna Pinot Grigio, California |
$9.00 - $36.00 |
|
Sauvignon Blanc, Ferrari Carano, Sonoma |
$8.00 - $36.00 |
|
Insolia/chardonnay, Monte Olimpo, Sicily |
$8.00 - $32.00 |
|
Sauvignon Blanc, Frenzy, New Zealand |
$10.00 - $40.00 |
|
Riesling, Sea Glass, Central Coast, California |
$7.50 - $30.00 |
|
Chardonnay, Sisters Forever, "Un-oaked", Central Coast |
$9.00 - $36.00 |
|
Soave, Passione Sentimento, Veneto |
$39.00 |
|
Montepulciano d'Abruzzo, Masciarelli, Abruzzo |
$38.00 |
|
Pinot Grigio, Splendido, Sicily |
$8.00 - $32.00 |
|
Sauvignon Blanc, Frenzy, New Zealand |
$10.00 - $40.00 |
|
Vermintino, Rocca Di Montemassi, Tuscany |
$10.00 - $40.00 |
|
Riesling, Sea Glass, Central Coast, California |
$7.00 - $28.00 |
|
Insolia/chardonnay, Monte Olimpo, Sicily |
$8.00 - $32.00 |
|
Chardonnay Reserve, Fallbrook, California |
$9.00 - $36.00 |
|
Chardonnay, Sonoma Cutrer, Russian River |
$12.00 - $48.00 |
|
Chardonnay, Martin Ray, Russian River |
$10.00 - $40.00 |
|
Chardonnay, Rombauer, Carneros |
$54.00 |
|
Cabernet Blend, Monte Olimpo, Sicily |
$9.00 - $36.00 |
|
Nero D'avola, Monte Olimpo, Sicily |
$8.00 - $32.00 |
|
Chianti Docg, Alberto Conti, Tuscany |
$8.00 - $33.00 |
|
Sagrantino Blend, Cajo, Umbria |
$10.00 - $40.00 |
|
Super Sicilian Blend, Luxus Five, Sicily |
$11.50 - $48.00 |
|
Super Tuscan, Alberto Conti, Tuscany |
$10.00 - $40.00 |
|
Super Tuscan, Col Di Sasso, Tuscany |
$9.00 - $36.00 |
|
San Giovese/merlot/cab, Ricco, Marche |
$8.00 - $36.00 |
|
Pinot Noir, Route 152, Central Coast |
$9.00 - $36.00 |
|
Pinot Noir, Row Eleven, 3 Vineyards, California |
$10.00 - $40.00 |
|
Zinfandel, Sbragia, Sonoma |
$49.00 |
|
"The Magician", Red Blend, California |
$45.00 |
|
Meritage, Maryhill, Cab/merlot/syrah/cab Franc, Washington |
$47.00 |
|
Siena Meritage, Ferrari Carano, Sonoma |
$12.00 - $49.00 |
|
Merlot, Seven Falls, Washington |
$10.00 - $40.00 |
|
Salice Salentino, Negroamaro-malvasia, Leone Decastris, Puglia |
$39.00 |
|
Amarone, Pasqua, Veneto |
$60.00 |
|
Cabernet Blend, Monte Olimpo, Sicily |
$9.00 - $36.00 |
|
Nero D'avola, Monte Olimpo, Sicily |
$7.50 - $30.00 |
|
Chianti Docg, Gabbiano, Tuscany |
$8.00 - $32.00 |
|
Sagrantino Blend, Cajo, Umbria |
$10.00 - $40.00 |
|
Cabernet Sauvignon, Rombauer, Napa |
$62.00 |
|
Cabernet Sauvignon, Edge, North Coast, Ca. |
$12.00 - $48.00 |
|
Cabernet Sauvignon, Slingshot, Napa |
$13.00 - $49.00 |
|
Super Sicilian Blend, Luxus Five, Sicily |
$11.00 - $44.00 |
|
Super Tuscan, Villa Antinori, Tuscany |
$10.00 - $40.00 |
|
Super Tuscan, Col Di Sasso, Tuscany |
$8.00 - $32.00 |
|
Cabernet Blend, Polvaro Nero, Veneto |
$9.00 - $32.00 |
|
Malbec, Pasqual Toso, Mendoza, Argentina |
$10.00 - $40.00 |
|
Pinot Noir, Cline, Sonoma |
$9.00 - $38.00 |
|
Pinot Noir, Bread & Butter, Napa |
$44.00 |
|
Merlot, 'decoy', Duckhorn, Sonoma |
$12.00 - $48.00 |
|
Merlot, North Star, Columbia Valley, Wash. |
$56.00 |
|
Zinfandel, Earthquake, Lodi |
$12.00 - $48.00 |
|
Moretti Lager, Italy |
$5.00 |
|
Moretti la Rossa, Italy |
$5.00 |
|
Peroni Nastro Azzurro, Italy |
$5.00 |
|
Augustiner, Germany |
$5.00 |
|
Heineken, Holland |
$5.00 |
|
Four Peak Kiltlifter, Tempe, Arizona |
$5.00 |
|
Bud Light, USA |
$5.00 |
|
Budwesier, USA |
$5.00 |
|
Michelob Ultra, USA |
$5.00 |
|
Beck's Non-alcoholic, Germany |
$5.00 |
|
Moretti Lager, Italy |
$5.00 |
|
Moretti La Rossa, Italy |
$5.00 |
|
Peroni Nastro Azzurro, Italy |
$5.00 |
|
Franziskaner Hefe-weisse, Germany |
$5.00 |
|
Session Lager, Oregon |
$5.00 |
|
Four Peak Kiltlifter Tempe, Arizona |
$5.00 |
|
Bud Light, USA |
$5.00 |
|
Michelob Ultra, USA |
$5.00 |
|
Beck's Non-alcoholic, Germany |
$5.00 |
|
Prosecco, Zonin, Veneto |
$30.00 |
|
Prosecco, Zardetto Veneto 187ml |
$8.00 |
|
Pinot Grigio, Voga, Veneto |
$8.00 |
|
Moscato D'asti, Saracco, Piedmont 3.75 |
$19.00 |
|
Tito's American Lemonade |
$11.00 |
tito's vodka, raspberries, strawberries, cucumber, blueberries |
Moscow Mule |
$12.00 |
russian standard, ginger beer, fresh lime. $25 extra if the mule mug ends up in your pocket or handbag |
Upper Long Island Iced Tea |
$12.00 |
stoli vodka, bombay sapphire, bacardi rum, cointreau |
Black & Blue Mojito |
$11.00 |
malibu rum, blackberries, blueberries, mint, fresh lime |
White Sand Mojito |
$10.00 |
bacardi rum, fresh mint, soda |
Skinny Margarita |
$12.00 |
jose cuervo tequila, fresh lime, agave nectar |
Mozzarella Tasting |
|
Burrata & Bufala mozzarella, campari tomato, basil, eggplant caponata |
Frittura di Calamari |
|
Fried calamari in a specially prepared batter |
Roasted Beet Salad |
|
frisee, goat cheese, toasted pistachio, balsamic drizzle |
Best Ever Lasagna |
|
multi-layer of spinach & egg pasta with three meat Bolognese, ricotta, mascarpone & spinach; mini-veal meatball |
Filet Mignon Braciole & Gnocchi |
|
beef tenderloin stuffed with parma ham, sopressata, pine nuts & raisins, simmered in a savory tomato herb sauce; served with spinach gnocchi |
Petrale Sole & Lobster Ravioli |
|
herb & parmesan crusted fresh petrale sole, lemon-caper sauce; handmade Maine lobster ravioli |
Quattro Carne Pizza |
|
spiced pepperoni, sausage, pancetta, parma ham, tomato, mozzarella, ricotta |
Tiramisu |
|
|
Sicilian Cannoli |
|
|
Spumoni |
|
|
Wines by the Glass |
$6.00 |
|
Well Drinks |
$6.00 |
|
Draft Beer |
$3.50 |
|
Margherita Pizza |
$9.00 |
Fior di latte mozzarella, san marzano tomatoes, basil, EVOO |
Fried Calamari |
$9.00 |
in a specially prepared batter |
Grilled Chicken Caesar Salad |
$8.00 |
Traditional Caesar Salad, croutons, parmigiano |
Fettuccine |
$3.00 |
Beef, Pork, Veal, Meat Sauce |
Meat Bolognese |
$9.00 |
Beef, Pork, Veal, Meat Sauce |
Rigatoni with Smoked Roasted Chicken |
$9.00 |
Pulled roasted smoked chicken, creamy parmigiana fondue |
Beef, Pork & Veal Meatballs (3) |
$6.00 |
|
Eggplant Torte |
$9.00 |
Multi-layers of sautéed eggplant baked with cheese fondue; herb tomato sauce |
Caprese |
|
mozzarella-tomato-basil, EVOO |
Smoked Salmon |
|
olive-caper tapenade, basil oil |
Pastore |
|
fresh ricotta, arugula, tomato-garlic pesto |
Steele Canyon, Cabernet, CA |
|
|
Candoni, Prosecco, IT |
|
|
Steele Canyon, Pinot Noir, CA |
|
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Monte Olimpo, Nero D'Avola, IT |
|
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Norma Jeane, Merlot, CA |
|
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Maryhill, Chardonnay, WA |
|
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