Fried Chicken Salad |
$9.00 |
Fried chicken, crunchy romaine, pickled onions, creamy buttermilk herb dressing |
Farro Salad |
$9.00 |
Red beans, winter vegetables, watermelon radish, baby lettuces, shallot thyme vinaigrette |
Fried Chicken Plate |
$14.00 |
Served with collard greens, coleslaw, buttermilk biscuit |
Veggie Plate |
$13.00 |
Pimento mac & cheese, collard greens, Sea Island peas, buttermilk biscuit |
Oyster Po' Boy |
$12.00 |
Fried oysters, tomato, lettuce, pickle, french remoulade on ba minh |
The Original |
$4.25 |
Biscuit w/butter and jam |
The Easy |
$4.75 |
Egg & cheese |
Aunt Annie's |
$10.00 |
Fried chicken, bread & butter pickles, house mustard, heather's honey |
The Sawmill |
$10.00 |
Fried chicken, sawmill gravy, cheese |
Big Trouble |
$5.00 |
Peanut butter, banana, Heather's honey |
Sweet Blonde |
$8.00 |
Country ham, egg over-easy, cheese, Steen's butter |
Bubble & Squeek |
$13.00 |
Braised beef brisket, veggies, potatoes, poached eggs |
Grits & Grillades |
$12.00 |
Pan seared pork loin, spicy gravy, boonville grits |
Hangtown Fry |
$13.00 |
Fried oysters, cured pork belly, poached eggs |
Biscuit & Gravy |
$8.00 |
Choice of sausage or mushroom gravy add poached eggs $2.00 |
Veggie Hash |
$11.00 |
Seasonal veggies, potatoes & poached eggs |
Granola |
$8.00 |
House granola, fresh fruit, greek yogurt, sorghum syrup |
Meat & Three |
$22.00 |
3 pieces of buttermilk fried chicken and your choice of 3 sides. served with house hot sauces & a biscuit |
Pimento Mac & Cheese |
$6.00 |
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Collard Greens |
$6.00 |
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Boonville Grits |
$6.00 |
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Sea Island Peas |
$6.00 |
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Mashed Potatoes & Pan Gravy |
$6.00 |
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Coleslaw |
$6.00 |
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Pimento Mac & Cheese |
$6.00 |
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Sea Island Peas |
$5.00 |
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Collard Greens |
$5.00 |
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Coleslaw |
$3.00 |
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Boonville Grits |
$4.00 |
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Roasted Potatoes |
$5.00 |
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Benton's Bacon |
$4.50 |
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Benton's Country Ham |
$4.50 |
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Housemade Sausage Patty |
$4.50 |
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Mushroom Gravy |
$4.00 |
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Sawmill Gravy Sausage & Sage |
$4.00 |
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Fried Chicken Thigh |
$4.00 |
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