The Whole Hog menu with price

item price description
Carolina Gold Pulled Pork $8.00 Pulled pork, mustard BBQ sauce and coleslaw.
KC Pulled Pork $8.00 Pulled pork, pickles and BBQ sauce.
Cubano $8.50 Aioli, Dijon, pickles, ham, roasted pork shoulder and Swiss cheese.
Cheese Grits with Smoked Pork Belly $8.50 Cheese grits, pomegranate molasses and pork bell.
Smoked Turkey $8.50 Cream cheese, cranberry sauce, pickled red onions, bacon, turkey and arugula.
Pulled Pork Plate $9.50 - $18.00
Smoked Pork Belly Tacos $7.50 Two tacos.
Ribs $7.00 - $25.00
Mac and Cheese $4.00
Sweet Potatoes, Blue Cheese and Maple Syrup $3.50
Collard Greens $3.50 Cooked with pork.
Coleslaw $3.00
Cornbread $3.00
Black Eyed Peas $3.00 Cooked with pork.
Marble Bread Pudding with Candy Bacon $6.50 Serves two.

The Whole Hog relate restaurants