| Greens |
$8.25 |
market greens, lardons, medium boiled egg, market tomatoes, cucumber sticks, chefs choice of cheese garnished with fried capers and croutons. choice of dressing. |
| Belly Sandwich |
$9.75 |
|
| Cuban |
$9.75 |
roasted pork, sliced prosciutto, house pickles and gruyere cheese with a mustard seed aioli on a pressed cuban loaf. |
| Breakfast Sandwich |
$7.75 |
|
| Quesadilla |
$6.50 |
|
| Cheeks And Belly |
$9.75 |
braised cheeks and belly on a bed of greens with sliced red onion,house pickled beets and house spread on an onion brioche roll. |
| Whole Hog |
$9.75 |
chefs choice of primal cuts cooked accordingly, cut down and mixed together topped with bacon, a white slaw and house spread on a snowflake roll. |
| Basket O' Bacon |
$2.75 |
|
| Cup Of Pickles |
$1.75 |
daily variety |
| White Slaw |
$1.75 |
|
| Big Basket O'fries |
$3.50 |
seasoned with bacon salt |
| Soup |
$4.50 - $5.75 |
|
| The Cure |
$7.25 |
2 slices of bacon, 2 slices of prosciutto, 2 pickled veggies, chef choice of cheese, 4 seasoned crostinis, dollop of house spread |
| Bottled Water |
$3.00 |
|
| Lemon-Limeade |
$2.25 |
garnished with lemon and lime slices |
| Hot Cocoa |
$3.75 |
garnished with toasted marshmallow and 1/2 slice of bacon |
| Iced Tea |
$2.25 |
garnish with lemon |
| Extra Bacon |
|
|
| Soup Substitution For Fries |
|
|
| X Slaw |
|
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